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Science & Technology

Results 27505 - 27528 of 41108

Science & Technology

Paperback. Foraging is fundamental to animal survival and reproduction, yet it is much more than a simple matter of finding food; it is a biological imperative. This title offers the mechanics of foraging, modern foraging theory, and foraging ecology. Editor(s): Stephens, David W.; Brown, Joel S.; Ydenberg, Ronald C. Num Pages: 576 pages, 96 halftones, 7 line drawings, 5 tables. BIC Classification: PSVP. Category: (P) Professional & Vocational. Dimension: 228 x 154 x 33. Weight in Grams: 948.
Format
Paperback
Publication date
2007
Publisher
The University of Chicago Press
Number of pages
576
Condition
New
SKU
V9780226772646
ISBN
9780226772646
Paperback
Condition: New

€ 59.28
€ 50.25

Hardback. Editor(s): Collins, Michael; Nelson, C. Jerry; Moore, Kenneth J.; Barnes, Robert F. Num Pages: 576 pages. BIC Classification: TVK. Category: (G) General (US: Trade). Weight in Grams: 666.
Publisher
John Wiley and Sons Ltd United States
Number of pages
576
Format
Hardback
Publication date
2017
Edition
7th Edition
Condition
New
SKU
V9781119300649
ISBN
9781119300649
Hardback
Condition: New

€ 108.96

Hardcover. Pressures to maximize the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. This book addresses the status of these procedures, and their potential and limitations. Editor(s): Givens, D. I.; Owen, E. (Deaprtment of Agriculture, University of Reading); Omed, H.M. (University of Wales, Bangor); Axford, R.F.E. (University of Wales, Bangor). Num Pages: 496 pages, Illustrations. BIC Classification: MZD; MZL; TVH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 177 x 245 x 44. Weight in Grams: 1032.
Format
Hardback
Publication date
2000
Publisher
CABI Publishing United Kingdom
Edition
First
Number of pages
496
Condition
New
SKU
V9780851993447
ISBN
9780851993447
Hardback
Condition: New

€ 203.48

paperback. According to the idea of intelligent design, nature's complexity is the result of deliberate planning by a supernatural creative force. This book reveals that the flaws of intelligent design are not limited to the biological sciences. Editor(s): Schneiderman, Jill S.; Allmon, Warren D. Num Pages: 272 pages, 1 b/w photograph, 7 line illustrations. BIC Classification: PSAJ; WNR. Category: (G) General (US: Trade). Dimension: 229 x 152 x 17. Weight in Grams: 382. Good clean copy
Format
Paperback
Publication date
2009
Publisher
University of California Press
Condition
Used, Very Good
SKU
KSG0031639
ISBN
9780520257597
Paperback
Condition: Used, Very Good

€ 6.49

Paperback. A largely autobiographical account of the author's life as one who fell in love first with physics and then with teaching physics to students. Num Pages: 320 pages, black & white illustrations, colour plates. BIC Classification: BGTA; PDZ; PH. Category: (G) General (US: Trade). Dimension: 148 x 214 x 20. Weight in Grams: 292.
Publisher
Simon & Schuster
Number of pages
320
Format
Paperback
Publication date
2012
Edition
1St Edition
Condition
New
SKU
V9781451607130
ISBN
9781451607130
Paperback
Condition: New

€ 15.99
€ 11.45

Paperback. Winner of the American Medical Writers' Association Book Award, this volume describes, with observations on the process of scientific research, the author's successive research problems, the challenges they presented and the ultimate accomplishments that resulted. Num Pages: 352 pages, 15 half-tones, 90 line drawings, chronology, bibliography, glossary, index. BIC Classification: MBGR; PD; PSB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 152 x 23. Weight in Grams: 499.
Format
Paperback
Publication date
1991
Publisher
Harvard University Press United States
Edition
Revised ed.
Number of pages
352
Condition
New
SKU
V9780674307766
ISBN
9780674307766
Paperback
Condition: New

€ 45.99
€ 38.01

Hardcover. Num Pages: 636 pages, black & white illustrations. BIC Classification: 1KBBND; 3JJ; HBJK; HBLW; JNM; TVB. Category: (G) General (US: Trade). Dimension: 229 x 152 x 46. Weight in Grams: 1179.
Format
Hardback
Publication date
2013
Publisher
Purdue University Press United States
Number of pages
636
Condition
New
SKU
V9781557536433
ISBN
9781557536433
Hardback
Condition: New

€ 51.99
€ 46.79

Paperback. Challenges currently accepted practices that involve coercing or controlling teenagers, identifying seven negative behaviors that should be avoided by parents while demonstrating how to accomplish goals in a relationship with a teen by changing the adult's behavior. Reprint. Num Pages: 208 pages, black & white illustrations. BIC Classification: JHB; JMC; PSAK; VFXC1; VS. Category: (U) Tertiary Education (US: College). Dimension: 203 x 135 x 12. Weight in Grams: 192.
Format
Paperback
Publication date
2003
Publisher
HarperCollins Publishers Inc United States
Edition
Reprint
Number of pages
208
Condition
New
SKU
V9780060007997
ISBN
9780060007997
Paperback
Condition: New

€ 14.99
€ 14.59

Hardback. The development of an American science establishment began early in the twentieth century when the federal government began to invest in a national scientific infrastructure. How did this complex marriage between science and government occur? This work is an overview of the science establishment and its relationship with the federal government. Num Pages: 272 pages, 59 halftones, 18 line art. BIC Classification: 1KBB; JP; PDK; PDX. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 19. Weight in Grams: 726.
Format
Hardback
Publication date
2001
Publisher
Columbia University Press United States
Number of pages
272
Condition
New
SKU
V9780231117067
ISBN
9780231117067
Hardback
Condition: New

€ 65.21
€ 50.82

Hardcover. This text reconstructs Lakatos's original counter-arguments from lectures and correspondence previously unpublished in English, allowing us to enjoy the "fun" two of this century's most eminent philosophers had, matching their wits and ideas on the subject of the scientific method. Editor(s): Motterlini, Matteo. Num Pages: 462 pages, 7 halftones, 7 line drawings. BIC Classification: HPCF; PDA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 163 x 30. Weight in Grams: 780.
Format
Hardback
Publication date
1999
Publisher
University Of Chicago Press
Edition
1st Edition
Condition
New
SKU
V9780226467740
ISBN
9780226467740
Hardback
Condition: New

€ 94.85
€ 78.69

Hardback. Explores the Apollo missions and the most successful years of America's space program. Editor(s): Burgess, Colin. Series: Outward Odyssey: A People's History of Spaceflight. Num Pages: 520 pages, 55 illustrations, 1 appendix. BIC Classification: 1KBB; HBG; HBLW; TRP; TTDS. Category: (P) Professional & Vocational. Dimension: 233 x 164 x 39. Weight in Grams: 918.
Publisher
University of Nebraska Press
Number of pages
496
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780803226654
ISBN
9780803226654
Hardback
Condition: New

€ 39.56

Paperback. Num Pages: 544 pages. BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 220 x 279 x 24. Weight in Grams: 1036.
Format
Paperback
Publication date
2016
Publisher
Pearson
Edition
9th Edition
Condition
New
SKU
V9780134038940
ISBN
9780134038940
Paperback
Condition: New

€ 190.70

Paperback. Num Pages: 548 pages. BIC Classification: KJM; KNSH; TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 279 x 218 x 20. Weight in Grams: 1082.
Publisher
Pearson Education Limited
Format
Paperback
Publication date
2015
Edition
13th Revised edition
Condition
New
SKU
V9781292104195
ISBN
9781292104195
Paperback
Condition: New

€ 83.24

Paperback. Foodservice Management Fundamentals focuses on the tools necessary for managing foodservice operations in today's aggressive business environment. Reynolds & McClusky show readers how to position, manage, and leverage a successful food service operation--commercial and non-commercial--in a variety of venues. Num Pages: 144 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 272 x 213 x 8. Weight in Grams: 310.
Format
Paperback
Publication date
2013
Publisher
Wiley
Edition
1st Edition
Number of pages
144
Condition
New
SKU
V9781118363348
ISBN
9781118363348
Paperback
Condition: New

€ 61.71

Hardcover. Foodservice Management Fundamentals focuses on the tools necessary for managing foodservice operations in today s aggressive business environment. Reynolds & McClusky show readers how to position, manage, and leverage a successful food service operation commercial and non-commercial--in a variety of venues. Num Pages: 432 pages, illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 281 x 223 x 26. Weight in Grams: 1288.
Format
Hardback
Publication date
2013
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
432
Condition
New
SKU
V9780470409060
ISBN
9780470409060
Hardback
Condition: New

€ 121.43

Hardcover. The foodservice industry gets more competitive every day. As a result, initial planning is extremely important and has become a key factor in determining the success or failure of an operation. Num Pages: 424 pages, black & white illustrations. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 231 x 161 x 31. Weight in Grams: 808.
Format
Hardback
Publication date
1988
Publisher
John Wiley and Sons Ltd United States
Edition
3rd Edition
Number of pages
424
Condition
New
SKU
V9780471290636
ISBN
9780471290636
Hardback
Condition: New

€ 168.31
€ 137.90

Hardcover. Editor(s): Vaughan Smith, Huw; Robertson, Lucy Jane. Num Pages: 325 pages, Illustrations. BIC Classification: MBNH1; PSGN; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 261 x 183 x 24. Weight in Grams: 796.
Format
Hardback
Publication date
2012
Publisher
Nova Science Publishers Inc United States
Number of pages
325
Condition
New
SKU
V9781614700081
ISBN
9781614700081
Hardback
Condition: New

€ 294.04
€ 198.51

Paperback. .
Publisher
Oxford University Press
Number of pages
144
Format
Paperback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9780199661084
ISBN
9780199661084
Paperback
Condition: New

€ 11.99
€ 10.81

Hardback. A collection of readily reproducible molecular methods for the laboratory isolation and identification of the pathogens, viruses, and parasites that cause food-borne disease. It also offers step-by-step laboratory instructions, an introduction outlining the principles behind the technique, and tips on troubleshooting and avoiding known pitfalls. Editor(s): Adley, Catherine. Series: Methods in Biotechnology. Num Pages: 268 pages, 64 black & white illustrations, biography. BIC Classification: MMGT; PSTP; TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 17. Weight in Grams: 1260.
Format
Hardback
Publication date
2005
Publisher
Humana Press Inc. United States
Number of pages
268
Condition
New
SKU
V9781588294654
ISBN
9781588294654
Hardback
Condition: New

€ 127.01

Hardback. Num Pages: 272 pages. BIC Classification: TT; WB. Category: (P) Professional & Vocational. .
Format
Hardback
Publication date
2019
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
2nd Edition
Number of pages
272
Condition
New
SKU
V9781405198721
ISBN
9781405198721
Hardback
Condition: New

€ 134.92

Paperback. Although it was first published 20 years ago, Stuart Pimm's "Food Webs" remains a clear introduction to the study of food webs, diagrams depicting which species interact - in other words, who eats whom. Num Pages: 240 pages, 65 line drawings, 24 tables. BIC Classification: PSAF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 228 x 154 x 14. Weight in Grams: 374.
Format
Paperback
Publication date
2002
Publisher
University Of Chicago Press
Edition
1st Edition
Condition
New
SKU
V9780226668321
ISBN
9780226668321
Paperback
Condition: New

€ 47.99
€ 37.37

Hardcover. This book focuses on the challenges of utilizing both wet and/or processed food waste. The regulatory environment relating to food waste, the perspective of the end-users, and practical use as animal feed is also discussed. One of the goals of this publication is to stimulate a need for research. Num Pages: 298 pages, 20 illustrations. BIC Classification: RNH; TVH. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 236 x 157 x 20. Weight in Grams: 520.
Format
Hardback
Publication date
2000
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
298
Condition
New
SKU
V9780813825403
ISBN
9780813825403
Hardback
Condition: New

€ 152.50

Paperback. Is a glass of red wine a day actually good for you? Do free-range eggs really taste better? How does coffee become decaffeinated? What exactly is 'formed' ham? And what on earth is processed cheese? This book sets out to dispel the many myths surrounding our food and to help you make informed decisions about what you eat. Num Pages: 240 pages. BIC Classification: PDZ; TDCT; WB. Category: (G) General (US: Trade). Dimension: 234 x 153 x 19. Weight in Grams: 324.
Publisher
Bantam Press
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780593073612
ISBN
9780593073612
Paperback
Condition: New

€ 19.99
€ 15.00

Hardcover. Food texture has evolved to be at the forefront of food formulation and development. Food Texture Design and Optimization presents the latest insights in food texture derived from advances in formulation science as well as sensory and instrumental measurement. Editor(s): Dar, Yadunandan; Light, Joseph. Series: Institute of Food Technologists Series. Num Pages: 464 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 248 x 175 x 27. Weight in Grams: 1044.
Format
Hardback
Publication date
2014
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
464
Condition
New
SKU
V9780470672426
ISBN
9780470672426
Hardback
Condition: New

€ 222.30

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