Science & Technology
Results 20221 - 20240 of 29034
Science & Technology
Product Safety Handbook: The Manufacturer's Guide to Legal Requirement...
Kalin, Stanley R.; Longacre, Susan A.
hardcover. Num Pages: 453 pages, illustrations, form. BIC Classification: KJMV5; KNXC; LNKJ; P. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 164 x 27. Weight in Grams: 735.
- Format
- Hardback
- Publication date
- 2001
- Publisher
- Government Institutes United States
- Number of pages
- 453
- Condition
- New
- SKU
- V9780865876835
- ISBN
- 9780865876835
Hardback
Condition: New
€ 182.85
€ 182.85
Hardback. This book focuses on industrial constraints such as subcontracting, warranty, and quality in manufacturing and logistic fields and gives new integrated maintenance strategies. Num Pages: 180 pages, black & white illustrations. BIC Classification: TGP. Category: (P) Professional & Vocational. Dimension: 242 x 166 x 16. Weight in Grams: 470.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- ISTE Ltd and John Wiley & Sons Inc United Kingdom
- Number of pages
- 180
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781786300959
- ISBN
- 9781786300959
Hardback
Condition: New
€ 176.03
€ 176.03
Paperback. This book examines the role of mathematics in the design of products and the layout of production processes and supply chains. Written by experts in engineering, industry and mathematics, it's a fascinating view of the interplay of mathematics and engineering. Editor(s): Grotschel, Martin; Lucas, Klaus; Mehrmann, Volker L. Num Pages: 402 pages, 190 black & white illustrations, biography. BIC Classification: PB; TBJ. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 236 x 156 x 22. Weight in Grams: 710.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Edition
- 2010th Edition
- Number of pages
- 480
- Condition
- New
- SKU
- V9783642112478
- ISBN
- 9783642112478
Paperback
Condition: New
€ 67.27
€ 67.27
Hardback. Editor(s): Fang, Zhen; Smith, Richard L., Jr. Series: Biofuels and Biorefineries. Num Pages: 450 pages, 96 black & white illustrations, 56 colour illustrations, biography. BIC Classification: THX. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 28. Weight in Grams: 896.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Springer Verlag, Singapore Singapore
- Number of pages
- 450
- Condition
- New
- SKU
- V9789811019647
- ISBN
- 9789811019647
Hardback
Condition: New
€ 248.05
€ 248.05
Paperback. Num Pages: 102 pages, tables & charts. BIC Classification: KNAF; TVT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 146 x 8. Weight in Grams: 188.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 102
- Condition
- New
- SKU
- V9781608762187
- ISBN
- 9781608762187
Paperback
Condition: New
€ 72.90€ 51.86
€ 72.90
€ 51.86
Hardback. Production of Hydrogen from Renewable Resources Editor(s): Fang, Zhen; Smith, Richard L., Jr.; Qi, Xinhua. Series: Biofuels and Biorefineries. Num Pages: 384 pages, 60 black & white illustrations, 47 colour illustrations, biography. BIC Classification: PSB; TCB; THX. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 26. Weight in Grams: 834.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Springer Netherlands
- Number of pages
- 384
- Condition
- New
- SKU
- V9789401773294
- ISBN
- 9789401773294
Hardback
Condition: New
€ 193.14
€ 193.14
Hardcover. Editor(s): Giordano, Maxime. Num Pages: 109 pages, illustrations. BIC Classification: THFS. Category: (P) Professional & Vocational. Dimension: 231 x 155 x 14. Weight in Grams: 328.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 109
- Condition
- New
- SKU
- V9781628089400
- ISBN
- 9781628089400
Hardback
Condition: New
€ 188.16€ 127.56
€ 188.16
€ 127.56
Hardback. Editor(s): Fang, Zhen; Qi, Xinhua; Smith, Richard L., Jr. Series: Biofuels and Biorefineries. Num Pages: 386 pages, 68 black & white illustrations, 38 colour illustrations, 60 colour tables, biography. BIC Classification: THX; TVR. Category: (P) Professional & Vocational. Dimension: 235 x 155. .
- Publisher
- Springer Verlag, Singapore
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st ed. 2017
- Condition
- New
- SKU
- V9789811041716
- ISBN
- 9789811041716
Hardback
Condition: New
€ 226.12
€ 226.12
Paperback. Series: The CineTech Guides to the Film Crafts. Num Pages: 240 pages, 280 bw illus. BIC Classification: APFX; APTX; TTA. Category: (G) General (US: Trade). Dimension: 235 x 187. Weight in Grams: 457.
- Publisher
- Bloomsbury Publishing Plc
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781501307089
- ISBN
- 9781501307089
Paperback
Condition: New
€ 38.99€ 32.60
€ 38.99
€ 32.60
Hardcover. An International Perspective. 392 pages, 72 illustrations. Editor(s): Fugile, K. O.; Ball, V. Eldon; Wang, Sun Ling. Increasing food prices have renewed concerns about long-term agricultural demand and supply in the global economy. This book looks at results, methods, and data on international agricultural productivity for a better understanding of long-run trends and the policies that determine them. Cateogry: (G) General (US: Trade). BIC Classification: KNAC; TVB; TVK. Dimension: 249 x 176 x 27. Weight: 1008.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- CABI
- Number of pages
- 392
- Condition
- New
- SKU
- V9781845939212
- ISBN
- 9781845939212
Hardback
Condition: New
€ 144.08
€ 144.08
Hardback. Series: Wiley Series in Modeling and Simulation. Num Pages: 376 pages. BIC Classification: KJ; PBWH; TJ. Category: (P) Professional & Vocational. Weight in Grams: 666.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 376
- Condition
- New
- SKU
- V9781119288084
- ISBN
- 9781119288084
Hardback
Condition: New
€ 147.32
€ 147.32
Paperback. .
- Publisher
- Cengage Learning EMEA
- Format
- Paperback
- Publication date
- 2016
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781473734777
- ISBN
- 9781473734777
Paperback
Condition: New
€ 54.99€ 52.49
€ 54.99
€ 52.49
Hardcover. Professional Bread Baking is not only a cookbook providing an array of recipes and formulas for finished loaves. The title dives deeper into the discussion about bread, providing a detailed reference that will be indispensable for a baker. Num Pages: 400 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 250 x 150. .
- Publisher
- John Wiley & Sons Inc
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118435878
- ISBN
- 9781118435878
Hardback
Condition: New
€ 77.66
€ 77.66
Hardcover. The comprehensive guide to amazing cake decoration-now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. Num Pages: 416 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (P) Professional & Vocational. Dimension: 286 x 228 x 31. Weight in Grams: 1648.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 416
- Condition
- New
- SKU
- V9780470380093
- ISBN
- 9780470380093
Hardback
Condition: New
€ 73.26
€ 73.26
Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Num Pages: 256 pages, col. Illustrations, ports. (chiefly col.). BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 216 x 276 x 10. Weight in Grams: 680. 256 pages, col. Illustrations, ports. (chiefly col.). Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 274 x 217 x 13. Weight: 694.
- Publisher
- Cengage Learning
- Number of pages
- 256
- Format
- Paperback
- Publication date
- 2011
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781408039083
- ISBN
- 9781408039083
Paperback
Condition: New
€ 43.99€ 41.79
€ 43.99
€ 41.79
Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Num Pages: 608 pages, col. Illustrations, col. ports. BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 275 x 218 x 27. Weight in Grams: 1804. 608 pages, col. Illustrations, col. ports. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 275 x 218 x 27. Weight: 1834.
- Publisher
- Cengage Learning
- Number of pages
- 608
- Format
- Paperback
- Publication date
- 2011
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781408039090
- ISBN
- 9781408039090
Paperback
Condition: New
€ 54.99€ 52.64
€ 54.99
€ 52.64
Hardcover. Content and Content Management are core topics in the IT and broadcast industry. However, these terms have not been clearly defined for those learning the field. This book helps to clarify the subject area, define problematic issues and establish a universal understanding of content and its management. Num Pages: 330 pages, Illustrations. BIC Classification: TJ; UG. Category: (P) Professional & Vocational. Dimension: 248 x 175 x 24. Weight in Grams: 752.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United Kingdom
- Number of pages
- 330
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9780470855423
- ISBN
- 9780470855423
Hardback
Condition: New
€ 137.46
€ 137.46
Hardcover. A fully updated guide to the state-of-the-art guidelines, strategies, and new technologies in modern event planning A must-have resource for every event planner, manager, caterer, and student, this in-depth guide covers all aspects of the event planning process. Series: The Wiley Event Management Series. Num Pages: 512 pages, Illustrations. BIC Classification: KNSH; TTVC. Category: (P) Professional & Vocational. Dimension: 236 x 197 x 33. Weight in Grams: 1018.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Number of pages
- 512
- Condition
- New
- SKU
- V9780470560716
- ISBN
- 9780470560716
Hardback
Condition: New
€ 77.83
€ 77.83
Hardcover. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 816 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 287 x 226 x 34. Weight in Grams: 2102.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st
- Number of pages
- 816
- Condition
- New
- SKU
- V9780470179963
- ISBN
- 9780470179963
Hardback
Condition: New
€ 165.39
€ 165.39
Paperback. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 168 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 263 x 216 x 14. Weight in Grams: 366.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 168
- Condition
- New
- SKU
- V9780470284735
- ISBN
- 9780470284735
Paperback
Condition: New
€ 76.00
€ 76.00