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Science & Technology

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Science & Technology

Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Num Pages: 256 pages, col. Illustrations, ports. (chiefly col.). BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 216 x 276 x 10. Weight in Grams: 680. 256 pages, col. Illustrations, ports. (chiefly col.). Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. This title boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 274 x 217 x 13. Weight: 694.
Publisher
Cengage Learning
Number of pages
256
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9781408039083
ISBN
9781408039083
Paperback
Condition: New

€ 43.99
€ 41.79

Paperback. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Num Pages: 608 pages, col. Illustrations, col. ports. BIC Classification: TTVC. Category: (U) Tertiary Education (US: College). Dimension: 275 x 218 x 27. Weight in Grams: 1804. 608 pages, col. Illustrations, col. ports. Provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as 'Chefs Tips', Health & Safety and 'Quality Points'. Cateogry: (U) Tertiary Education (US: College). BIC Classification: TTVC. Dimension: 275 x 218 x 27. Weight: 1834.
Publisher
Cengage Learning
Number of pages
608
Format
Paperback
Publication date
2011
Edition
2nd Edition
Condition
New
SKU
V9781408039090
ISBN
9781408039090
Paperback
Condition: New

€ 54.99
€ 52.64

Hardcover. Content and Content Management are core topics in the IT and broadcast industry. However, these terms have not been clearly defined for those learning the field. This book helps to clarify the subject area, define problematic issues and establish a universal understanding of content and its management. Num Pages: 330 pages, Illustrations. BIC Classification: TJ; UG. Category: (P) Professional & Vocational. Dimension: 248 x 175 x 24. Weight in Grams: 752.
Format
Hardback
Publication date
2004
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
330
Condition
New
Edition
1st Edition
SKU
V9780470855423
ISBN
9780470855423
Hardback
Condition: New

€ 137.46

Hardcover. A fully updated guide to the state-of-the-art guidelines, strategies, and new technologies in modern event planning A must-have resource for every event planner, manager, caterer, and student, this in-depth guide covers all aspects of the event planning process. Series: The Wiley Event Management Series. Num Pages: 512 pages, Illustrations. BIC Classification: KNSH; TTVC. Category: (P) Professional & Vocational. Dimension: 236 x 197 x 33. Weight in Grams: 1018.
Format
Hardback
Publication date
2012
Publisher
John Wiley & Sons Inc
Edition
2nd Edition
Number of pages
512
Condition
New
SKU
V9780470560716
ISBN
9780470560716
Hardback
Condition: New

€ 77.83

Hardcover. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 816 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 287 x 226 x 34. Weight in Grams: 2102.
Format
Hardback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st
Number of pages
816
Condition
New
SKU
V9780470179963
ISBN
9780470179963
Hardback
Condition: New

€ 165.39

Paperback. This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen. Num Pages: 168 pages. BIC Classification: TTVC. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 263 x 216 x 14. Weight in Grams: 366.
Format
Paperback
Publication date
2010
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
168
Condition
New
SKU
V9780470284735
ISBN
9780470284735
Paperback
Condition: New

€ 76.00

Paperback. A guide to Hairdressing at Level 3. It is aligned with the National Occupational Standards and as the content is not mapped to a specific awarding body, it can be utilised for all Level 3 hairdressing courses. It maps out level 3 standards with clarity and focus, complete with text design and professionally photographed step-by-step guidance. Num Pages: 480 pages. BIC Classification: 4KVCT; TTVH. Category: (U) Tertiary Education (US: College). Dimension: 218 x 277 x 22. Weight in Grams: 1314.
Publisher
Cengage Learning EMEA United Kingdom
Number of pages
512
Format
Paperback
Publication date
2014
Edition
7th Edition
Condition
New
SKU
V9781408073384
ISBN
9781408073384
Paperback
Condition: New

€ 53.81

Paperback. Offers advice on different aspects of being a make-up artist. This book contains an introduction to the equipment needed followed by a section on the perfect base, which includes information on skin cleansing, toning, and moisturising for different skin types. It deals with contra-indications to make-up, skin disorders and common skin complaints. Series: New Holland Professional. Num Pages: 160 pages, over 300 colour photographs. BIC Classification: TTVH. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 255 x 216 x 11. Weight in Grams: 618.
Publisher
IMM Lifestyle Books United Kingdom
Number of pages
160
Format
Paperback
Publication date
2009
Edition
1st Edition
Condition
New
SKU
V9781847735911
ISBN
9781847735911
Paperback
Condition: New

€ 25.99
€ 23.35

Paperback. Invest in the future with this resource which covers all the knowledge needed to master the specific skills required to excel at Levels 2 and 3 and beyond into a career as a pastry chef. Num Pages: 432 pages, Approx. 400 photos. BIC Classification: 4KVCS; 4KVCT; TTVC; WBVS. Category: (U) Tertiary Education (US: College); (UF) Further/Higher Education. Dimension: 276 x 214 x 20. Weight in Grams: 1204.
Publisher
Hodder Education United Kingdom
Number of pages
432
Format
Paperback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9781444196443
ISBN
9781444196443
Paperback
Condition: New

€ 53.99
€ 47.95

Paperback. What you need to know to protect your designs and get them built as you envision them; how to get and keep clients and become their trusted advisor and professional-every architect needs the answers in this concise, thorough, and readable guide. Num Pages: 144 pages, 50 illustrations. BIC Classification: AM; TN. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 151 x 229 x 17. Weight in Grams: 312.
Format
Paperback
Publication date
2006
Publisher
WW Norton & Co United States
Number of pages
144
Condition
New
SKU
V9780393731804
ISBN
9780393731804
Paperback
Condition: New

€ 26.99
€ 22.50

Hardcover.
Format
Hardback
Publication date
2012
Publisher
ICE Publishing United Kingdom
Edition
2nd Revised edition
Number of pages
486
Condition
New
SKU
V9780727741585
ISBN
9780727741585
Hardback
Condition: New

€ 112.72

Paperback. Num Pages: 304 pages, illustrations. BIC Classification: TDM; TRCS; WGCV. Category: (G) General (US: Trade). Dimension: 270 x 210 x 21. Weight in Grams: 1158.
Publisher
Motorbooks International United States
Number of pages
304
Format
Paperback
Publication date
2013
Condition
New
SKU
V9780760344927
ISBN
9780760344927
Paperback
Condition: New

€ 40.99
€ 36.63

Hardcover. Land boundaries are the physical, technical, and legal entities that define the extent and limits of a particular parcel of land, whether a small acreage of private property or the delineation between sovereign nations. Num Pages: 288 pages, Illustrations. BIC Classification: LAS; LNSH; TNCB. Category: (P) Professional & Vocational. Dimension: 242 x 155 x 19. Weight in Grams: 518.
Format
Hardback
Publication date
2011
Publisher
John Wiley & Sons Inc United Kingdom
Edition
1st Edition
Number of pages
288
Condition
New
SKU
V9780470542590
ISBN
9780470542590
Hardback
Condition: New

€ 127.10

Hardcover. Outlines the key points of good table service, including handling of tools and equipment, organizing work schedules, setting up service areas, setting tables, and more. Num Pages: 464 pages, illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 217 x 30. Weight in Grams: 1522.
Format
Hardback
Publication date
1990
Publisher
John Wiley and Sons Ltd United States
Edition
1st Edition
Number of pages
464
Condition
New
SKU
V9780471289265
ISBN
9780471289265
Hardback
Condition: New

€ 130.98

Paperback. Like its wildly popular predecessors 'Cabinet of Mathematical Curiosities' and 'Hoard of Mathematical Treasures', this book is a miscellany of over 150 mathematical curios and conundrums, packed with trademark humour and numerous illustrations. Num Pages: 320 pages. BIC Classification: PDZM. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 200 x 129 x 24. Weight in Grams: 262.
Publisher
Profile Books Ltd
Format
Paperback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781846683480
ISBN
9781846683480
Paperback
Condition: New

€ 14.99
€ 11.57

Paperback. Presents a collection of games, puzzles, paradoxes, brainteasers, and riddles. This title helps you find out: how to organise chaos; how matter balances anti-matter; how to turn a sphere inside out (without creasing it); why you can't comb a hairy ball; and, how to calculate pi by observing the stars. Num Pages: 352 pages. BIC Classification: PDZM. Category: (G) General (US: Trade). Dimension: 196 x 131 x 25. Weight in Grams: 288.
Publisher
Profile Books Ltd
Number of pages
352
Format
Paperback
Publication date
2010
Edition
Main
Condition
New
SKU
V9781846683466
ISBN
9781846683466
Paperback
Condition: New

€ 11.99
€ 9.97

Paperback. Num Pages: 352 pages. BIC Classification: PDZM. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 129. .
Publisher
Profile Books Ltd United Kingdom
Number of pages
352
Format
Paperback
Publication date
2016
Edition
Main
Condition
New
SKU
V9781781254516
ISBN
9781781254516
Paperback
Condition: New

€ 13.99
€ 10.81

Paperback. Num Pages: 139 pages, Illustrations. BIC Classification: TD; THFS; TQK. Category: (P) Professional & Vocational. Dimension: 271 x 214 x 8. Weight in Grams: 334.
Format
Paperback
Publication date
2000
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
139
Condition
New
SKU
V9780816908202
ISBN
9780816908202
Paperback
Condition: New

€ 230.87

Paperback. Editor(s): Bowers, Madeline Rose. Num Pages: 55 pages. BIC Classification: TVG; TVKC. Dimension: 230 x 155. .
Format
Paperback
Publication date
2016
Publisher
Nova Science Publishers Inc United States
Edition
UK ed.
Number of pages
55
Condition
New
SKU
V9781634841672
ISBN
9781634841672
Paperback
Condition: New

€ 99.95
€ 75.46

Paperback. The demand for food produced from sustainable and organic farm enterprises continues to grow worldwide, with demand exceeding supply for many items. This second edition of an extremely well received and successful book covers every aspect of an organic farm enterprise that can have an influence on profitability. Num Pages: 192 pages, 23. BIC Classification: TVG. Category: (P) Professional & Vocational. Dimension: 233 x 158 x 11. Weight in Grams: 300.
Format
Paperback
Publication date
2004
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
2nd Edition
Number of pages
192
Condition
New
SKU
V9780632059591
ISBN
9780632059591
Paperback
Condition: New

€ 118.22

Hardback. Editor(s): Horton, Patrick M.; Lawrence, Brett E. Num Pages: 124 pages, illustrations. BIC Classification: MFGC; PSF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 230 x 155 x 15. Weight in Grams: 368.
Publisher
Nova Science Publishers Inc United States
Number of pages
124
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781628089943
ISBN
9781628089943
Hardback
Condition: New

€ 166.99
€ 113.56

Paperback. Series: Electronic Mediations. Num Pages: 368 pages, illustrations. BIC Classification: PDR. Category: (U) Tertiary Education (US: College). Dimension: 180 x 255 x 24. Weight in Grams: 666.
Publisher
University of Minnesota Press
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9780816693146
ISBN
9780816693146
Paperback
Condition: New

€ 32.99
€ 31.69

Hardcover. Superior program management begins with superior information and strategy Program Management for Improved Business Results, Second Edition is a practical guide to real-world program management, written to align with the rigorous PMI(R) PgMP(R) certification standards. Num Pages: 408 pages, illustrations. BIC Classification: KJMP. Category: (P) Professional & Vocational. Dimension: 242 x 150 x 27. Weight in Grams: 686.
Format
Hardback
Publication date
2014
Publisher
John Wiley & Sons Inc United States
Edition
2nd Edition
Number of pages
400
Condition
New
SKU
V9781118627921
ISBN
9781118627921
Hardback
Condition: New

€ 79.58

Paperback. Apoya a los alumnos en su aprendizaje de la biologia con el respaldo de materiales completamente en espanol que guiaran la comprension y los logros. Num Pages: 720 pages. BIC Classification: 4P; PS. Category: (G) General (US: Trade). Dimension: 222 x 276 x 34. Weight in Grams: 1972.
Publisher
Oxford University Press
Format
Paperback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780198338734
ISBN
9780198338734
Paperback
Condition: New

€ 103.55

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