×


 x 

Shopping cart
24%OFFMarguerite Stevenson (Ed.) - Cellulase: Production, Applications & Health Benefits - 9781634857888 - V9781634857888
Stock image for illustration purposes only - book cover, edition or condition may vary.

Cellulase: Production, Applications & Health Benefits

€ 136.73
€ 103.66
You save € 33.07!
FREE Delivery in Ireland
Description for Cellulase: Production, Applications & Health Benefits Paperback. Editor(s): Stevenson, Marguerite. Num Pages: 112 pages. BIC Classification: PSB. Category: (P) Professional & Vocational. Dimension: 230 x 155. .
Enzymes such as cellulases have been applied as tools for research and development and in almost every industrial sector including agriculture, food, beverages and animal feed, pulp and paper, textile. Cellulases is a general term that encompasses multiple enzymes that work in synergism for cellulose degradation. This book examines the production, applications and health benefits of cellulase. Chapter One describes the isolation, screening, diversity and cellulase production of microorganisms including their applications. Chapter Two discusses the factors affecting production of cellulase enzyme by microorganisms, the potential of indigenous microorganism for the bio-augmentation process of biosolids and occurrence of catabolite repression ... Read more

Product Details

Publisher
Nova Science Publishers Inc
Format
Paperback
Publication date
2016
Condition
New
Weight
28g
Number of Pages
112
Place of Publication
New York, United States
ISBN
9781634857888
SKU
V9781634857888
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-1

Reviews for Cellulase: Production, Applications & Health Benefits

Goodreads reviews for Cellulase: Production, Applications & Health Benefits


Subscribe to our newsletter

News on special offers, signed editions & more!