Chemistry
Results 5141 - 5160 of 5371
Chemistry
Hardcover. Num Pages: 54 pages, tables & charts. BIC Classification: PN. Category: (P) Professional & Vocational. Dimension: 224 x 143 x 10. Weight in Grams: 202.
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 54
- Format
- Hardback
- Publication date
- 2010
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781617611759
- ISBN
- 9781617611759
Hardback
Condition: New
€ 72.88€ 52.00
€ 72.88
€ 52.00
Hardback. .
- Publisher
- Springer International Publishing AG
- Format
- Hardback
- Publication date
- 2017
- Edition
- 5th ed. 2017
- Condition
- New
- SKU
- V9783319457741
- ISBN
- 9783319457741
Hardback
Condition: New
€ 105.80€ 101.37
€ 105.80
€ 101.37
Paperback. .
- Publisher
- Elsevier Science Publishing Co Inc
- Format
- Paperback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780128098141
- ISBN
- 9780128098141
Paperback
Condition: New
€ 81.71€ 14.13
€ 81.71
€ 14.13
Hardcover. .
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
- Format
- Hardback
- Publication date
- 2011
- Edition
- 2011th Edition
- Condition
- New
- SKU
- V9783642153334
- ISBN
- 9783642153334
Hardback
Condition: New
€ 329.17€ 113.44
€ 329.17
€ 113.44
Paperback. Scientific concepts are basic to the conservation of artefacts of every type, yet many conservators have little or no scientific training. These introductory volumes provide non-scientists with the essential theoretical background to their work. Series: Heritage: Care-Preservation-Management. Num Pages: 140 pages, 35 line-drawings and photographs, bibliography. BIC Classification: ABC; GLP; TDCJ. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 252 x 177 x 9. Weight in Grams: 266.
- Publisher
- Taylor & Francis Ltd United Kingdom
- Number of pages
- 136
- Format
- Paperback
- Publication date
- 1992
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780415071659
- ISBN
- 9780415071659
Paperback
Condition: New
€ 58.58
€ 58.58
Paperback. An understanding of spectroscopic techniques in the analysis of chemical structures is an essential to all chemistry degree courses. This book provides the essential material needed by undergraduates, in a compact form. The book is also likely to be of use to postgraduates in organic chemistry as reference material in their daily research. Series: Oxford Chemistry Primers. Num Pages: 96 pages, numerous line figures, tables. BIC Classification: PNFS; PNN. Category: (U) Tertiary Education (US: College). Dimension: 246 x 189 x 6. Weight in Grams: 204.
- Publisher
- Oxford University Press United Kingdom
- Number of pages
- 96
- Format
- Paperback
- Publication date
- 1996
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780198557555
- ISBN
- 9780198557555
Paperback
Condition: New
€ 44.97
€ 44.97
Paperback. Editor(s): Calmano, Wolfgang; Forstner, Ulrich. Series: Environmental Science and Engineering. Num Pages: 335 pages, 50 black & white tables, biography. BIC Classification: PNV; RBG; RBGB; RG; TQ. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 18. Weight in Grams: 533.
- Publisher
- Springer
- Format
- Paperback
- Publication date
- 2011
- Edition
- Softcover reprint of the original 1st ed. 1996
- Condition
- New
- SKU
- V9783642798924
- ISBN
- 9783642798924
Paperback
Condition: New
€ 64.58
€ 64.58
Hardcover. Fish and seafood are highly perishable, and must be preserved immediately after being caught or harvested. It is very important both to preserving its quality and to ensure that it does not pose any risks to human health upon consumption. Num Pages: 248 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 160 x 17. Weight in Grams: 448.
- Publisher
- John Wiley & Sons Inc
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118512180
- ISBN
- 9781118512180
Hardback
Condition: New
€ 162.68
€ 162.68
Hardback. Num Pages: 330 pages, 20 black & white illustrations, 20 colour illustrations, 20 colour tables, biography. BIC Classification: TDCW. Category: (P) Professional & Vocational. Dimension: 235 x 155. .
- Publisher
- Springer International Publishing AG
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st ed. 2017
- Condition
- New
- SKU
- V9783319541013
- ISBN
- 9783319541013
Hardback
Condition: New
€ 143.90
€ 143.90
Paperback. Scientific concepts are basic to the conservation of artefacts of every type, yet many conservators have little or no scientific training. These introductory volumes provide non-scientists with the essential theoretical background to their work. Series: Heritage: Care-Preservation-Management. Num Pages: 144 pages, 45 line-drawings, bibliography. BIC Classification: ABC; GLP; TDC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 166 x 10. Weight in Grams: 272.
- Publisher
- Taylor & Francis Ltd United Kingdom
- Number of pages
- 140
- Format
- Paperback
- Publication date
- 1992
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780415071635
- ISBN
- 9780415071635
Paperback
Condition: New
€ 51.03
€ 51.03
Paperback. Num Pages: 60 pages. BIC Classification: MJN; PSAN; PSBC. Category: (P) Professional & Vocational. Dimension: 230 x 155. .
- Publisher
- Nova Science Publishers Inc
- Format
- Paperback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781536100877
- ISBN
- 9781536100877
Paperback
Condition: New
€ 115.20€ 88.07
€ 115.20
€ 88.07
Paperback. Series: Practical Skills. Num Pages: 532 pages, col. Illustrations. BIC Classification: MBNH3; TDCT. Category: (U) Tertiary Education (US: College). Dimension: 275 x 219 x 28. Weight in Grams: 1302.
- Publisher
- Pearson Education Limited
- Number of pages
- 532
- Format
- Paperback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781408223093
- ISBN
- 9781408223093
Paperback
Condition: New
€ 94.97
€ 94.97
Paperback. Introduction to Glycobiology reveals the true impact of the sugars on biological systems, explaining their function at the molecular, cellular, and organismal level and their clinical relevance. Num Pages: 304 pages, 160 lines illustrations. BIC Classification: PSB; PSD; PSF. Category: (U) Tertiary Education (US: College). Dimension: 245 x 190 x 13. Weight in Grams: 674.
- Publisher
- Oxford University Press United Kingdom
- Number of pages
- 304
- Format
- Paperback
- Publication date
- 2011
- Edition
- 3rd Edition
- Condition
- New
- SKU
- V9780199569113
- ISBN
- 9780199569113
Paperback
Condition: New
€ 75.05
€ 75.05
Paperback. Num Pages: 1344 pages. BIC Classification: PNN. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 277 x 44. Weight in Grams: 2832.
- Publisher
- ElsevierNordemann publishing company inc.
- Format
- Paperback
- Publication date
- 1938
- Edition
- 8th edition
- Condition
- New
- SKU
- V9781292160344
- ISBN
- 9781292160344
Paperback
Condition: New
€ 111.12
€ 111.12
Paperback. Schaum's is the key to faster learning and higher grades in every subject. This book gives you: 1,340 fully solved problems; clear, concise explanations of all college chemistry concepts; and support for all the major textbooks for college chemistry courses. Series: Schaum's Outline Series. Num Pages: 408 pages, illustrations. BIC Classification: PN. Category: (G) General (US: Trade). Dimension: 205 x 279 x 17. Weight in Grams: 630.
- Publisher
- McGraw-Hill Education - Europe United States
- Number of pages
- 408
- Format
- Paperback
- Publication date
- 2013
- Edition
- 10th Edition
- Condition
- New
- SKU
- V9780071810821
- ISBN
- 9780071810821
Paperback
Condition: New
€ 24.99€ 18.56
€ 24.99
€ 18.56
Paperback. .
- Publisher
- Cambridge University Press
- Format
- Paperback
- Publication date
- 2003
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780521535366
- ISBN
- 9780521535366
Paperback
Condition: New
€ 62.51
€ 62.51
Paperback. Presents the essentials of brewing science and its relationship to brewing technology. This title focuses on the principles and practices, including preparation of malt, hops, and yeast; the fermentation process; microbiology and contaminants; and finishing, packaging, and flavor. It gives more emphasis to engineering and technological aspects. Num Pages: 398 pages, 3 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 157 x 21. Weight in Grams: 608.
- Publisher
- Springer Science+Business Media
- Format
- Paperback
- Publication date
- 2002
- Edition
- 2nd
- Condition
- New
- SKU
- V9780306472749
- ISBN
- 9780306472749
Paperback
Condition: New
€ 127.28
€ 127.28
Paperback. This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes all aspects of brewing fermentation together with the biochemistry, physiology and genetics of brewers' yeast. Num Pages: 656 pages, 271. BIC Classification: TDCT1. Category: (P) Professional & Vocational. Dimension: 175 x 308 x 37. Weight in Grams: 1130.
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 656
- Format
- Paperback
- Publication date
- 2006
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781405152686
- ISBN
- 9781405152686
Paperback
Condition: New
€ 99.61
€ 99.61
Paperback. Series: Advances in Meat Research (Closed). Num Pages: 408 pages, 2 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 21. Weight in Grams: 629.
- Publisher
- Springer-Verlag New York Inc.
- Format
- Paperback
- Publication date
- 2013
- Edition
- Softcover reprint of the original 1st ed. 1995
- Condition
- New
- SKU
- V9781461358985
- ISBN
- 9781461358985
Paperback
Condition: New
€ 112.69
€ 112.69
Hardcover. Describes advanced biochemical, cell biological, and molecular biological techniques for studying the molecular basis of Alzheimer's disease that focus on work with the amyloid precursor protein and the amyloidogenic peptide Ass, and include techniques for determining the structure and biological function of these proteins. Editor(s): Hooper, N. M. Series: Methods in Molecular Medicine. Num Pages: 408 pages, biography. BIC Classification: MJC; MJN; MJX; PSB; PSD; PSF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 26. Weight in Grams: 796.
- Publisher
- Humana Press
- Format
- Hardback
- Publication date
- 1999
- Edition
- 2000th Edition
- Condition
- New
- SKU
- V9780896037373
- ISBN
- 9780896037373
Hardback
Condition: New
€ 130.38
€ 130.38