Chemistry
Results 3181 - 3200 of 4943
Chemistry
Hardcover. Editor(s): Patton, Amy. Num Pages: 182 pages. BIC Classification: MBN; MMGT; PNN. Category: (P) Professional & Vocational. Dimension: 189 x 265 x 17. Weight in Grams: 548.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Nova Science Pub Inc
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781634824125
- ISBN
- 9781634824125
Hardback
Condition: New
€ 239.90€ 176.68
€ 239.90
€ 176.68
Hardback. Forensic Microbiology focuses on newly emerging areas of microbiology relevant to medicolegal and criminal investigations: postmortem changes, establishing cause of death, estimating postmortem interval, and trace evidence analysis. Series: Forensic Science in Focus. Num Pages: 408 pages. BIC Classification: MJ; PNF; PS. Category: (P) Professional & Vocational. Dimension: 246 x 189. .
- Publisher
- John Wiley & Sons Inc
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119062554
- ISBN
- 9781119062554
Hardback
Condition: New
€ 131.83
€ 131.83
Hardback. Series: Forensic Science in Focus. Num Pages: 544 pages. BIC Classification: MMQ; PNF. Category: (P) Professional & Vocational. Dimension: 247 x 195 x 31. Weight in Grams: 1134.
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 544
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118897720
- ISBN
- 9781118897720
Hardback
Condition: New
€ 91.86
€ 91.86
The book offers an open learning/distance learning text covering analytical techniques used in forensic science. After an introduction, chapters describe specific techniques including background theory, instrumentation, and sampling techniques, along with examples of their forensic samples. Series: Analytical Techniques in the Sciences (Ants). Num Pages: 234 pages, Illustrations. BIC Classification: JKVF1; PN. Category: (P) Professional & Vocational. Dimension: 236 x 163 x 16. Weight in Grams: 444.
- Publication date
- 2013
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 234
- Condition
- New
- SKU
- V9780470687277
- ISBN
- 9780470687277
Hardback
Condition: New
€ 171.76
€ 171.76
Paperback. The book offers an open learning/distance learning text covering analytical techniques used in forensic science. After an introduction, chapters describe specific techniques including background theory, instrumentation, and sampling techniques, along with examples of their forensic samples. Series: Analytical Techniques in the Sciences (Ants). Num Pages: 234 pages, black & white illustrations. BIC Classification: JKVF1; PN. Category: (P) Professional & Vocational. Dimension: 228 x 153 x 12. Weight in Grams: 338.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 234
- Condition
- New
- SKU
- V9780470687284
- ISBN
- 9780470687284
Paperback
Condition: New
€ 68.61
€ 68.61
Paperback. Winner of the American Medical Writers' Association Book Award, this volume describes, with observations on the process of scientific research, the author's successive research problems, the challenges they presented and the ultimate accomplishments that resulted. Num Pages: 352 pages, 15 half-tones, 90 line drawings, chronology, bibliography, glossary, index. BIC Classification: MBGR; PD; PSB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 152 x 23. Weight in Grams: 499.
- Format
- Paperback
- Publication date
- 1991
- Publisher
- Harvard University Press United States
- Edition
- Revised ed.
- Number of pages
- 352
- Condition
- New
- SKU
- V9780674307766
- ISBN
- 9780674307766
Paperback
Condition: New
€ 44.99€ 37.83
€ 44.99
€ 37.83
Hardcover. Editor(s): Vaughan Smith, Huw; Robertson, Lucy Jane. Num Pages: 325 pages, Illustrations. BIC Classification: MBNH1; PSGN; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 261 x 183 x 24. Weight in Grams: 796.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 325
- Condition
- New
- SKU
- V9781614700081
- ISBN
- 9781614700081
Hardback
Condition: New
€ 291.65€ 195.99
€ 291.65
€ 195.99
Paperback. .
- Publisher
- Oxford University Press
- Number of pages
- 144
- Format
- Paperback
- Publication date
- 2013
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780199661084
- ISBN
- 9780199661084
Paperback
Condition: New
€ 11.99€ 10.77
€ 11.99
€ 10.77
Paperback. Is a glass of red wine a day actually good for you? Do free-range eggs really taste better? How does coffee become decaffeinated? What exactly is 'formed' ham? And what on earth is processed cheese? This book sets out to dispel the many myths surrounding our food and to help you make informed decisions about what you eat. Num Pages: 240 pages. BIC Classification: PDZ; TDCT; WB. Category: (G) General (US: Trade). Dimension: 234 x 153 x 19. Weight in Grams: 324.
- Publisher
- Bantam Press
- Format
- Paperback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780593073612
- ISBN
- 9780593073612
Paperback
Condition: New
€ 19.99€ 14.74
€ 19.99
€ 14.74
Hardcover. Food texture has evolved to be at the forefront of food formulation and development. Food Texture Design and Optimization presents the latest insights in food texture derived from advances in formulation science as well as sensory and instrumental measurement. Editor(s): Dar, Yadunandan; Light, Joseph. Series: Institute of Food Technologists Series. Num Pages: 464 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 248 x 175 x 27. Weight in Grams: 1044.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780470672426
- ISBN
- 9780470672426
Hardback
Condition: New
€ 220.22
€ 220.22
Hardback. Editor(s): Walsch, Marion B. Num Pages: 317 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 259 x 183 x 24. Weight in Grams: 930.
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 317
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781616688585
- ISBN
- 9781616688585
Hardback
Condition: New
€ 255.19€ 171.87
€ 255.19
€ 171.87
Hardcover. Editor(s): Cohen, George E.; Levin, Carol M. Num Pages: 182 pages, tables & charts. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 263 x 187 x 17. Weight in Grams: 582.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 182
- Condition
- New
- SKU
- V9781612099163
- ISBN
- 9781612099163
Hardback
Condition: New
€ 145.82€ 99.57
€ 145.82
€ 99.57
Hardcover. Editor(s): Henderson, Mary. Num Pages: 177 pages. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational. Dimension: 230 x 155. .
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 177
- Condition
- New
- SKU
- V9781634831413
- ISBN
- 9781634831413
Hardback
Condition: New
€ 261.07€ 193.02
€ 261.07
€ 193.02
Hardcover. Editor(s): Cacioppo, Lucille Monaco. Num Pages: 265 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 259 x 183 x 20. Weight in Grams: 676.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781633210233
- ISBN
- 9781633210233
Hardback
Condition: New
€ 286.95€ 192.87
€ 286.95
€ 192.87
Hardcover. Editor(s): Cacioppo, Lucille Monaco. Num Pages: 241 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 262 x 175 x 17. Weight in Grams: 592.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781631179327
- ISBN
- 9781631179327
Hardback
Condition: New
€ 308.11€ 206.86
€ 308.11
€ 206.86
Hardcover. Editor(s): Hulsen, Isaak; Ohnesorge, Egon. Num Pages: 296 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 258 x 181 x 25. Weight in Grams: 794.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 296
- Condition
- New
- SKU
- V9781607418481
- ISBN
- 9781607418481
Hardback
Condition: New
€ 203.45€ 137.67
€ 203.45
€ 137.67
Hardcover. Editor(s): Greco, Lorenzo V.; Bruno, Marco N. Num Pages: 482 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 260 x 180 x 35. Weight in Grams: 1222.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 482
- Condition
- New
- SKU
- V9781604567151
- ISBN
- 9781604567151
Hardback
Condition: New
€ 235.20€ 158.66
€ 235.20
€ 158.66
Hardcover. Edited by a world-renowned food scientist with a long career in industry and academia, the revised and updated second edition of Food Science and Technology covers all the core modules of food science and technology degree programs internationally. Editor(s): Campbell-Platt, Geoffrey. Num Pages: 528 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 279 x 216. .
- Publisher
- John Wiley and Sons Ltd
- Format
- Hardback
- Publication date
- 2017
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780470673423
- ISBN
- 9780470673423
Hardback
Condition: New
€ 84.02
€ 84.02
Hardcover. Editor(s): Amsel, Louis; Hirsch, Lena. Num Pages: 330 pages, tables & charts. BIC Classification: JFCV; TDCT. Category: (P) Professional & Vocational. Dimension: 262 x 186 x 24. Weight in Grams: 770.
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 330
- Format
- Hardback
- Publication date
- 2010
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781606929773
- ISBN
- 9781606929773
Hardback
Condition: New
€ 141.11€ 96.46
€ 141.11
€ 96.46
Paperback. This book comprehensively argues for more future benchmarking between nations. Since the initial food safety benchmarking report was published in 2008, the sharing of data and protocols among nations has dramatically increased. It was intended to identify and evaluate common elements among global food safety systems. Num Pages: 232 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 154 x 336 x 2. Weight in Grams: 380.
- Publisher
- John Wiley and Sons Ltd
- Format
- Paperback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119071129
- ISBN
- 9781119071129
Paperback
Condition: New
€ 73.97
€ 73.97