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Composites Materials for Food Packaging
Marek Kozlowski
€ 217.54
€ 134.28
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Description for Composites Materials for Food Packaging
Hardcover. Series: Insight to Modern Food Science. Num Pages: 500 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Weight in Grams: 666.
The book is intended as an overview on the recent and more relevant developments in the application of composite materials for food packaging applications, emphasizing the scientific outcome arising from the physico-chemical properties of such engineered materials with the needs of food quality and safety. Consumers are increasingly conscious of the strong relationship between food quality and health, and thus the request of packaging materials allowing the quality and safety of foods to be highly preserved. As a result, scientists from both academia and industry work to increase the quality of the food storage, with this book meant as a ... Read more
The book is intended as an overview on the recent and more relevant developments in the application of composite materials for food packaging applications, emphasizing the scientific outcome arising from the physico-chemical properties of such engineered materials with the needs of food quality and safety. Consumers are increasingly conscious of the strong relationship between food quality and health, and thus the request of packaging materials allowing the quality and safety of foods to be highly preserved. As a result, scientists from both academia and industry work to increase the quality of the food storage, with this book meant as a ... Read more
Product Details
Publisher
John Wiley & Sons Inc
Format
Hardback
Publication date
2018
Series
Insight to Modern Food Science
Condition
New
Number of Pages
462
Place of Publication
New York, United States
ISBN
9781119160205
SKU
V9781119160205
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-2
About Marek Kozlowski
Giuseppe Cirillo received his PhD in 2008 from the University of Calabria Italy where he is currently in a post-doctoral position. His research interests are in the development of functional polymers with tailored biological activity (antioxidant, antimicrobial, anticancer, chelating), the design of smart hydrogels for drug delivery, the study of the activity of innovative functional foods and nutraceuticals, and the ... Read more
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