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Chemistry

Results 121 - 144 of 7049

Chemistry

Paperback. .
Publisher
Oxford University Press
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780198727606
ISBN
9780198727606
Paperback
Condition: New

€ 44.99
€ 44.73

Paperback. What killed Charles II? Who thought he had discovered the perfect poison? Why did hatters go mad? This is an account of murderous chemical elements. Through stories of innocent blunders, poisoners of various hues - cold, cunning, desperate - and deaths that remain a mystery, it uncovers the dark side of the Periodic Table. Num Pages: 432 pages, illustrations. BIC Classification: JKVF1; PDZ; PSB; TDC; VFD. Category: (P) Professional & Vocational. Dimension: 195 x 130 x 27. Weight in Grams: 318.
Publisher
Oxford University Press United Kingdom
Number of pages
432
Format
Paperback
Publication date
2006
Edition
New Ed
Condition
New
SKU
V9780192806000
ISBN
9780192806000
Paperback
Condition: New

€ 18.99
€ 14.17

Paperback. Num Pages: 266 pages, biography. BIC Classification: PNV. Category: (P) Professional & Vocational. Dimension: 210 x 148 x 14. Weight in Grams: 354.
Publisher
Springer
Format
Paperback
Publication date
2012
Edition
Softcover reprint of the original 1st ed. 1985
Condition
New
SKU
V9789401178068
ISBN
9789401178068
Paperback
Condition: New

€ 63.99

Paperback. Editor(s): Shuvalov, Lev. Series: Springer Series in Solid-State Sciences. Num Pages: 601 pages, 65 black & white tables, biography. BIC Classification: PHFC; PNK; PNR; TTB. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 31. Weight in Grams: 901.
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
Number of pages
601
Format
Paperback
Publication date
1988
Edition
Softcover reprint of the original 1st ed. 1988
Condition
New
SKU
V9783642818400
ISBN
9783642818400
Paperback
Condition: New

€ 188.29

Paperback. Outlining the core principles of the subject, this textbook covers the production of meat, its structure and chemical composition, meat quality and hygiene, and animal welfare, handling and slaughter. It also covers significant advances such as the process of conditioning, leading to the tenderisation of meat. Series: Modular Texts. Num Pages: 248 pages, 63 figures/illustrations. BIC Classification: KNDF; MZD; PSVD; TDCT; TVH. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 246 x 189 x 16. Weight in Grams: 540. An Introductory Text. Series: Modular Texts. 248 pages, 63 figures/illustrations. Outlining the core principles of the subject, this textbook covers the production of meat, its structure and chemical composition, meat quality and hygiene, and animal welfare, handling and slaughter. It also covers significant advances such as the process of conditioning, leading to the tenderisation of meat. Cateogry: (P) Professional & Vocational; (U) Tertiary Education (US: College). BIC Classification: KNDF; MZD; PSVD; TDCT; TVH. Dimension: 246 x 189 x 16. Weight: 678.
Publisher
CABI Publishing
Number of pages
248
Format
Paperback
Publication date
2009
Edition
2nd Edition
Condition
New
SKU
V9781845935931
ISBN
9781845935931
Paperback
Condition: New

€ 52.99
€ 50.25

Hardback. Modelling of Magmatic and Allied Processes Editor(s): Kumar, Santosh; Singh, Rishi Narain. Series: Society of Earth Scientists Series. Num Pages: 240 pages, 74 black & white illustrations, biography. BIC Classification: PNV; RBGD; RBGG. Category: (P) Professional & Vocational. Dimension: 163 x 242 x 18. Weight in Grams: 520.
Publisher
Springer International Publishing AG
Format
Hardback
Publication date
2014
Edition
2014th Edition
Condition
New
SKU
V9783319064703
ISBN
9783319064703
Hardback
Condition: New

€ 124.73

Hardback. The only comprehensive and authoritative reference guide to the ASME Bioprocessing Piping and Equipment (BPE) standard This is a companion guide to the ASME Bioprocessing Piping and Equipment (BPE) Standard and explains what lies behind many of the requirements and recommendations within that industry standard. Series: Wiley-ASME Press Series. Num Pages: 544 pages. BIC Classification: PN; TCB; TDCB; TG. Category: (P) Professional & Vocational. Dimension: 165 x 243 x 34. Weight in Grams: 890.
Publisher
John Wiley & Sons Inc
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781119284239
ISBN
9781119284239
Hardback
Condition: New

€ 139.43

Hardcover. This second, completely updated edition of a classic textbook provides a concise introduction to the fundamental principles of modern electrochemistry, with an emphasis on applications in energy technology. The renowned and experienced scientist authors present the material in a didactically skilful and lucid manner. Num Pages: 550 pages, Illustrations. BIC Classification: PNRH. Category: (P) Professional & Vocational. Dimension: 247 x 181 x 32. Weight in Grams: 1158.
Publisher
Wiley-VCH Verlag GmbH Germany
Number of pages
550
Format
Hardback
Publication date
2007
Edition
2nd, Completely Revised and Updated Edition
Condition
New
SKU
V9783527310692
ISBN
9783527310692
Hardback
Condition: New

€ 87.94
€ 78.92

Hardcover. Quantitative yet approachable clouds textbook for advanced students, researchers and professionals in atmospheric science, meteorology, environmental sciences/engineering, atmospheric chemistry. Num Pages: 600 pages, 287 b/w illus. 2 tables 80 exercises. BIC Classification: PHVJ; PN; RBP. Category: (P) Professional & Vocational. Dimension: 248 x 181 x 31. Weight in Grams: 1310. 600 pages, 287 b/w illus. 2 tables 80 exercises. Quantitative yet approachable clouds textbook for advanced students, researchers and professionals in atmospheric science, meteorology, environmental sciences/engineering, atmospheric chemistry. Cateogry: (P) Professional & Vocational. BIC Classification: PHVJ; PN; RBP. Dimension: 248 x 181 x 31. Weight: 1314.
Publisher
Cambridge University Press
Number of pages
600
Format
Hardback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9780521899109
ISBN
9780521899109
Hardback
Condition: New

€ 141.13

Paperback. Translation of Forgerons et alchimistes. Num Pages: 238 pages, Ill. BIC Classification: HRA; PN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 199 x 135 x 15. Weight in Grams: 298.
Publisher
The University of Chicago Press United States
Number of pages
238
Format
Paperback
Publication date
1979
Edition
Second
Condition
New
SKU
V9780226203904
ISBN
9780226203904
Paperback
Condition: New

€ 40.99
€ 31.74

Hardcover. Molecules explores hundreds of the most interesting, unusual and surprising chemical bonds and how they form to make up all of the stuff in the world. Num Pages: 240 pages, 500 colour photos. BIC Classification: PDZ; PN. Category: (G) General (US: Trade). Dimension: 265 x 257 x 24. Weight in Grams: 1368.
Publisher
Black Dog & Leventhal Publishers
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9781579129712
ISBN
9781579129712
Hardback
Condition: New

€ 33.99
€ 31.77

Hardcover. .
Publisher
Springer
Format
Hardback
Publication date
2001
Edition
2001st Edition
Condition
New
SKU
V9780792367826
ISBN
9780792367826
Hardback
Condition: New

€ 154.47
€ 95.32

Paperback. Solid Surfaces, Interfaces and Thin Films examines both experimental and theoretical aspects of surface, interface and thin film physics. Coverage of magnetic thin films has been expanded, and now includes giant magnetoresistance and the spin-transfer torque mechanism. Series: Graduate Texts in Physics. Num Pages: 596 pages, 410 black & white illustrations, 8 colour illustrations, biography. BIC Classification: PHFC; PHK; PNFC; TGM; TGMT; TJFD5. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 30. Weight in Grams: 902.
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Format
Paperback
Publication date
2012
Edition
Softcover reprint of hardcover 5th ed. 2010
Condition
New
SKU
V9783642264863
ISBN
9783642264863
Paperback
Condition: New

€ 116.38

Hardback. Editor(s): Walsch, Marion B. Num Pages: 317 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 259 x 183 x 24. Weight in Grams: 930.
Publisher
Nova Science Publishers Inc United States
Number of pages
317
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781616688585
ISBN
9781616688585
Hardback
Condition: New

€ 257.86
€ 174.09

Paperback. Num Pages: 224 pages, illustrations. BIC Classification: PNN. Category: (U) Tertiary Education (US: College). Dimension: 232 x 187 x 8. Weight in Grams: 338. 224 pages, illustrations. Cateogry: (U) Tertiary Education (US: College). BIC Classification: PNN. Dimension: 232 x 187 x 8. Weight: 334.
Publisher
Cengage Learning, Inc
Number of pages
224
Format
Paperback
Publication date
2013
Edition
4th Edition
Condition
New
SKU
V9781133951889
ISBN
9781133951889
Paperback
Condition: New

€ 41.09

Paperback. Editor(s): Madey, Theodore E.; Yates, John T. Series: Methods of Surface Characterization. Num Pages: 468 pages, 27 black & white illustrations, biography. BIC Classification: PNF; PNR. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 25. Weight in Grams: 709.
Publisher
Springer-Verlag New York Inc. United States
Number of pages
468
Format
Paperback
Publication date
2013
Edition
1987th Edition
Condition
New
SKU
V9781468487619
ISBN
9781468487619
Paperback
Condition: New

€ 66.25

Hardback. Offering a dictionary of cooking, this title focuses on the nature of ingredients, their reactions and the processes they undergo to create the final product. It lets you know about the science of cooking and the art of combining flavors and textures. Num Pages: 265 pages, 40 colour illustrations, 29 black & white tables. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 239 x 161 x 16. Weight in Grams: 570.
Publisher
Taylor & Francis Inc United States
Number of pages
265
Format
Hardback
Publication date
2009
Edition
1st Edition
Condition
New
SKU
V9781439812457
ISBN
9781439812457
Hardback
Condition: New

€ 93.89

Paperback. .
Publisher
Oxford University Press
Format
Paperback
Publication date
2015
Edition
2nd Edition
Condition
New
SKU
V9780199689446
ISBN
9780199689446
Paperback
Condition: New

€ 44.99
€ 44.61

Paperback. This vital resource book captures the essential scope of organic chemistry of all main group elements and covers all main group elements dealing with syntheses and reactions of their organic compounds. Num Pages: 288 pages, Illustrations. BIC Classification: PNN. Category: (P) Professional & Vocational. Dimension: 156 x 235 x 14. Weight in Grams: 452.
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
288
Format
Paperback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9780470450338
ISBN
9780470450338
Paperback
Condition: New

€ 104.79

Hardcover. Introductory Transport Phenomena by R. Byron Bird, Warren E. Stewart, Edwin N. Lightfoot, and Daniel Klingenberg is a new introductory textbook based on the classic Bird, Stewart, Lightfoot text, Transport Phenomena. The authors' goal in writing this book reflects topics covered in an undergraduate course. Num Pages: 784 pages, illustrations. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 263 x 206 x 30. Weight in Grams: 1640.
Publisher
John Wiley & Sons Inc United States
Number of pages
920
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781118775523
ISBN
9781118775523
Hardback
Condition: New

€ 328.19

Hardback. Series: Solid Mechanics and its Applications. Num Pages: 434 pages, 34 black & white illustrations, 222 colour illustrations, 28 colour tables, biography. BIC Classification: PHFC; PHH; TDCQ; UYA. Category: (P) Professional & Vocational. Dimension: 166 x 242 x 31. Weight in Grams: 840.
Publisher
Springer
Format
Hardback
Publication date
2016
Edition
1st ed. 2016
Condition
New
SKU
V9789401774925
ISBN
9789401774925
Hardback
Condition: New

€ 125.71

Paperback. Port and sharries, whites, reds, roses and melomels - make your own wine without owning a vineyard. This guide offers various techniques and equipment. It discusses aging, bottling, racking, blending, and experimenting. It includes dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, and sherries. Num Pages: 288 pages, illustrations. BIC Classification: TDCT2; TVSW; WBXD. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 201 x 137 x 17. Weight in Grams: 222.
Publisher
HarperCollins Publishers Inc United States
Number of pages
288
Format
Paperback
Publication date
1996
Condition
New
SKU
V9780380782277
ISBN
9780380782277
Paperback
Condition: New

€ 15.99
€ 15.72

Hardback. Food proteins are of great interest, not only because of their nutritional importance and their functionality in foods, but also for their detrimental effects. Editor(s): Ustunol, Zeynep. Num Pages: 528 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 254 x 191 x 26. Weight in Grams: 1204.
Publisher
John Wiley & Sons Inc
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781119944492
ISBN
9781119944492
Hardback
Condition: New

€ 190.16

Paperback. Exam Board: AQA Level & Subject: A-level Chemistry First teaching: September 2015 First exams: June 2017 Series: Collins Student Support Materials. Num Pages: 112 pages. BIC Classification: 4KLR; PN. Category: (UA) A / AS level. Dimension: 190 x 265 x 17. Weight in Grams: 334.
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780008189501
ISBN
9780008189501
Paperback
Condition: New

€ 10.99
€ 9.14

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