.png){kind=logo}
28%OFF
Stock image for illustration purposes only - book cover, edition or condition may vary.
Developments in High-Pressure Food Processing
Carl J. Schaschke
€ 62.96
€ 45.36
FREE Delivery in Ireland
Description for Developments in High-Pressure Food Processing
Paperback. Num Pages: 53 pages. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 216 x 172 x 5. Weight in Grams: 102.
Product Details
Format
Paperback
Publication date
2013
Publisher
Nova Science Publishers Inc United States
Number of pages
53
Condition
New
Number of Pages
53
Place of Publication
New York, United States
ISBN
9781617612978
SKU
V9781617612978
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-1
Reviews for Developments in High-Pressure Food Processing