Disease Resistance In Wheat
I. Sharma
€ 147.70
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Description for Disease Resistance In Wheat
336 pages, 17 illustrations. Disease resistance is one of the major factors that can be improved to sustain yield potential in cultivated crops. This book looks at disease resistance in wheat, concentrating on all the economically important diseases - their economic impact and geographical spread, breeding for resistance, pathogen variability, and resistance mechanisms. Cateogry: (G) General (US: Trade). BIC Classification: PSTP; TVK. Dimension: 250 x 180 x 25. Weight: 916.
Disease resistance is one of the major factors that can be improved to sustain yield potential in cultivated crops. This book looks at disease resistance in wheat, concentrating on all the economically important diseases - their economic impact and geographical spread, breeding for resistance, pathogen variability, resistance mechanisms and recent advances made on resistance genes. Newer strategies for identifying resistance genes and identify resistance mechanisms are discussed, including cloning, gene transfer and the use of genetically modified plants.
Disease resistance is one of the major factors that can be improved to sustain yield potential in cultivated crops. This book looks at disease resistance in wheat, concentrating on all the economically important diseases - their economic impact and geographical spread, breeding for resistance, pathogen variability, resistance mechanisms and recent advances made on resistance genes. Newer strategies for identifying resistance genes and identify resistance mechanisms are discussed, including cloning, gene transfer and the use of genetically modified plants.
Product Details
Number of pages
336
Condition
New
Number of Pages
336
Format
Hardback
Publisher
CABI Publishing
Place of Publication
Wallingford, United Kingdom
ISBN
9781845938185
SKU
V9781845938185
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-11
About I. Sharma
Dr. Indu Sharma is currently the Project Director, Directorate of Wheat Research at Karnal, India managing the overall research and administrative activities of All India Coordinated Wheat and Barley Improvement Project. She had worked for more than 31 years on wheat specially on resistance to diseases. She was involved with 29 varieties including bread wheat, durum wheat, triticale and ... Read more
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