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Food Engineering
Terrance P. Klening
€ 235.09
€ 160.69
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Description for Food Engineering
Hardcover. Editor(s): Klening, Terrance P. Num Pages: 340 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 263 x 182 x 28. Weight in Grams: 900.
Product Details
Format
Hardback
Publication date
2008
Publisher
Nova Science Publishers Inc United States
Number of pages
340
Condition
New
Number of Pages
340
Place of Publication
New York, United States
ISBN
9781600219061
SKU
V9781600219061
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-1
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