Fundamentals of Aquacultural Engineering
Thomas B. Lawson
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Description for Fundamentals of Aquacultural Engineering
Paperback. Num Pages: 364 pages, 245 black & white illustrations, biography. BIC Classification: GB; PD. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 19. Weight in Grams: 699.
Aquaculture is the science and technology of balanced support from the biological and engi producing aquatic plants and animals. It is not neering sciences. However, commercial aqua new, but has been practiced in certain Eastern culture has become so complex that, in order to cultures for over 2,000 years. However, the role be successful, one must also draw upon the ex of aquaculture in helping to meet the world's pertise of biologists, engineers, chemists, econ food shortages has become more recently ap omists, food technologists, marketing special parent. ists, lawyers, and others. The multidisciplinary The oceans of the world were ... Read more
Aquaculture is the science and technology of balanced support from the biological and engi producing aquatic plants and animals. It is not neering sciences. However, commercial aqua new, but has been practiced in certain Eastern culture has become so complex that, in order to cultures for over 2,000 years. However, the role be successful, one must also draw upon the ex of aquaculture in helping to meet the world's pertise of biologists, engineers, chemists, econ food shortages has become more recently ap omists, food technologists, marketing special parent. ists, lawyers, and others. The multidisciplinary The oceans of the world were ... Read more
Product Details
Format
Paperback
Publication date
2013
Publisher
Springer-Verlag New York Inc. United States
Number of pages
364
Condition
New
Number of Pages
355
Place of Publication
New York, NY, United States
ISBN
9781461570493
SKU
V9781461570493
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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