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Heat and Mass Transfer in the Melting of Frost
Mohs, William F.; Kulacki, Francis A.
€ 70.62
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Description for Heat and Mass Transfer in the Melting of Frost
Paperback. Series: SpringerBriefs in Applied Sciences and Technology. Num Pages: 105 pages, 51 black & white illustrations, 18 black & white tables, biography. BIC Classification: PHFB; TGMB; TH. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 6. Weight in Grams: 180.
This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume’s description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book’s coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are ... Read more
This Brief is aimed at engineers and researchers involved in the refrigeration industry: specifically, those interested in energy utilization and system efficiency. The book presents what the authors believe is the first comprehensive frost melting study involving all aspects of heat and mass transfer. The volume’s description of in-plane and normal digital images of frost growth and melting is also unique in the field, and the digital analysis technique offers an advantage over invasive measurement methods. The scope of book’s coverage includes modeling and experimentation for the frost formation and melting processes. The key sub-specialties to which the book are ... Read more
Product Details
Format
Paperback
Publication date
2015
Publisher
Springer International Publishing AG Switzerland
Number of pages
105
Condition
New
Series
SpringerBriefs in Applied Sciences and Technology
Number of Pages
97
Place of Publication
Cham, Switzerland
ISBN
9783319205076
SKU
V9783319205076
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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