×


 x 

Shopping cart
A. Fiechter - History of Modern Biotechnology I - 9783540677932 - V9783540677932
Stock image for illustration purposes only - book cover, edition or condition may vary.

History of Modern Biotechnology I

€ 232.76
FREE Delivery in Ireland
Description for History of Modern Biotechnology I Hardback. A review of trends in modern biology, covering chemistry, biochemistry, microbiology, genetics, chemical engineering and computer sciences. Series: Advances in Biochemical Engineering/Biotechnology. Num Pages: 234 pages, 10 black & white illustrations, biography. BIC Classification: PSB; PSG; TC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 14. Weight in Grams: 520.
History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovanszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.

Product Details

Format
Hardback
Publication date
2000
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
Number of pages
234
Condition
New
Series
Advances in Biochemical Engineering/Biotechnology
Number of Pages
222
Place of Publication
Berlin, Germany
ISBN
9783540677932
SKU
V9783540677932
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

Reviews for History of Modern Biotechnology I

Goodreads reviews for History of Modern Biotechnology I


Subscribe to our newsletter

News on special offers, signed editions & more!