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Other technologies & applied sciences
Results 681 - 700 of 781
Other technologies & applied sciences
Hardcover. Editor(s): Gunther, Jocelyn S. Num Pages: 291 pages, tables & diagrams. BIC Classification: TTD. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 257 x 180 x 24. Weight in Grams: 714.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 291
- Condition
- New
- SKU
- V9781616687076
- ISBN
- 9781616687076
Hardback
Condition: New
€ 367.07€ 247.81
€ 367.07
€ 247.81
Hardcover. Editor(s): Melark, Peter G. Num Pages: 153 pages, Illustrations. BIC Classification: PGK; TTD. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 261 x 187 x 14. Weight in Grams: 446.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 153
- Condition
- New
- SKU
- V9781613246580
- ISBN
- 9781613246580
Hardback
Condition: New
€ 159.85€ 109.70
€ 159.85
€ 109.70
Hardcover. Bringing together abridged ICC (International Color Consortium) white papers and previously unpublished material, Colour Management provides comprehensive guidelines to implementing effective color management using the ICC profile format. Editor(s): Green, Phil. Series Editor(s): Kriss, Michael A. Series: Wiley-IS&T Series in Imaging Science and Technology. Num Pages: 314 pages, Illustrations. BIC Classification: TTB. Category: (P) Professional & Vocational. Dimension: 249 x 173 x 23. Weight in Grams: 666.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 314
- Condition
- New
- SKU
- V9780470058251
- ISBN
- 9780470058251
Hardback
Condition: New
€ 135.19
€ 135.19
Hardcover. This book is a detailed investigation into how understanding the human visual system can lead to the development of colour constancy in a range of applications, from digital photography to object colour recognition in robotics. The book begins with an in-depth discussion of the human visual system and how we perceive colour. Series: Wiley-IS&T Series in Imaging Science and Technology. Num Pages: 408 pages, Illustrations. BIC Classification: MJQ; TTB. Category: (P) Professional & Vocational. Dimension: 250 x 174 x 24. Weight in Grams: 1016.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 408
- Condition
- New
- SKU
- V9780470058299
- ISBN
- 9780470058299
Hardback
Condition: New
€ 150.43
€ 150.43
Hardback. Building upon the success of previous editions, this volume continues to serve the needs of professionals who need to understand visual perception as well as produce, reproduce, and measure color appearance in such applications as imaging, entertainment, materials, design, architecture, and lighting. Series: Wiley-IS&T Series in Imaging Science and Technology. Num Pages: 472 pages, illustrations. BIC Classification: MJN; TTB. Category: (P) Professional & Vocational. Dimension: 250 x 178 x 26. Weight in Grams: 1070.
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 472
- Format
- Hardback
- Publication date
- 2013
- Edition
- 3rd Edition
- Condition
- New
- SKU
- V9781119967033
- ISBN
- 9781119967033
Hardback
Condition: New
€ 123.34
€ 123.34
Paperback. Artifacts of the dreams of the space age, beginning with imaginery designs from the start of the 20th century up to the present explorations of the planets. This book will inspire thought and answer some of the questions about Space Age items that have been saved or collected as it exposes the broad field of related items to collect. Num Pages: 176 pages, Over 550 color photos. BIC Classification: TTDS; WC. Category: (G) General (US: Trade). Dimension: 277 x 216 x 9. Weight in Grams: 658.
- Format
- Paperback
- Publication date
- 1999
- Publisher
- Schiffer Publishing Ltd United States
- Number of pages
- 176
- Condition
- New
- SKU
- V9780887405358
- ISBN
- 9780887405358
Paperback
Condition: New
€ 42.99€ 28.47
€ 42.99
€ 28.47
Hardcover. Editor(s): Fosdyke, Gerald B. Num Pages: 298 pages, colour & b/w photos. BIC Classification: TTU. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 261 x 186 x 23. Weight in Grams: 814.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 298
- Condition
- New
- SKU
- V9781606920015
- ISBN
- 9781606920015
Hardback
Condition: New
€ 178.79€ 122.32
€ 178.79
€ 122.32
Hardcover. Editor(s): Stewart, James J. Num Pages: 211 pages, Illustrations (some col.). BIC Classification: THFS; TTU. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 257 x 188 x 18. Weight in Grams: 596.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 211
- Condition
- New
- SKU
- V9781617618826
- ISBN
- 9781617618826
Hardback
Condition: New
€ 137.35€ 94.69
€ 137.35
€ 94.69
Hardcover. Num Pages: 132 pages. BIC Classification: TTD. Category: (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 232 x 163 x 14. Weight in Grams: 332.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Edition
- 1st Edition
- Number of pages
- 132
- Condition
- New
- SKU
- V9781617613319
- ISBN
- 9781617613319
Hardback
Condition: New
€ 100.64€ 70.23
€ 100.64
€ 70.23
Paperback. Num Pages: 132 pages. BIC Classification: TTD. Category: (P) Professional & Vocational. Dimension: 224 x 149 x 8. Weight in Grams: 200.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- GAZELLE BOOK SERVICES
- Condition
- New
- SKU
- V9781629485768
- ISBN
- 9781629485768
Paperback
Condition: New
€ 100.64€ 70.23
€ 100.64
€ 70.23
Hardcover. Europe's most authoritative culinary reference comes to the New World A sound and comprehensive knowledge of cooking theory and technique is as essential to a great cook as a full complement of well-made kitchen tools. Num Pages: 432 pages, Illustrations (some col.). BIC Classification: 1D; TTVC; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 297 x 217 x 28. Weight in Grams: 1440.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9780471291879
- ISBN
- 9780471291879
Hardback
Condition: New
€ 74.39
€ 74.39
Paperback. Series: Social Transformations in American Anthropology. Num Pages: 272 pages, black & white illustrations. BIC Classification: JFFN; TTM. Category: (G) General (US: Trade). Dimension: 231 x 153 x 21. Weight in Grams: 430.
- Format
- Paperback
- Publication date
- 2015
- Publisher
- New York University Press
- Condition
- New
- SKU
- V9781479807802
- ISBN
- 9781479807802
Paperback
Condition: New
€ 33.99€ 30.70
€ 33.99
€ 30.70
Hardcover. The comprehensive guide to chocolate and candy making for professionals and serious home cooks Chocolate and candy making is more popular and accessible than it has ever been. This book combines artisan confectionery techniques with straightforward explanations of the theory, science, and formulas at work. Num Pages: 544 pages, Illustrations. BIC Classification: TTVC. Category: (P) Professional & Vocational. Dimension: 285 x 226 x 41. Weight in Grams: 2030.
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 544
- Format
- Hardback
- Publication date
- 2013
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9780470424414
- ISBN
- 9780470424414
Hardback
Condition: New
€ 72.23€ 57.44
€ 72.23
€ 57.44
Hardcover. Editor(s): Lynch, Jeremy F. Num Pages: 193 pages, illustrations. BIC Classification: TTM. Category: (G) General (US: Trade). Dimension: 166 x 236 x 19. Weight in Grams: 508.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 193
- Condition
- New
- SKU
- V9781617612176
- ISBN
- 9781617612176
Hardback
Condition: New
€ 137.35€ 94.69
€ 137.35
€ 94.69
Paperback. Editor(s): O'Rourke, Ronald; Pivac, Nela; Kozariae-Kovaeiae, Dragica; Deueljin, Martina; Nenadio-viglin, Korona; Mustapiae, Maja; Muck-eeler, Dorotea. Num Pages: 135 pages, black & white tables. BIC Classification: 1FPC; 1KBB; JWMV2; TTM. Category: (G) General (US: Trade). Dimension: 224 x 154 x 10. Weight in Grams: 260.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 135
- Condition
- New
- SKU
- V9781604567090
- ISBN
- 9781604567090
Paperback
Condition: New
€ 60.38€ 43.41
€ 60.38
€ 43.41
Hardback. Soft drinks and fruit juices are produced in almost every country in the world and their availability is remarkable. From the largest cities to some of the remotest villages, soft drinks are available in a variety of flavours and packaging. Num Pages: 424 pages, illustrations. BIC Classification: PN; TT; WB. Category: (P) Professional & Vocational. Dimension: 180 x 252 x 21. Weight in Grams: 884.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 3rd Edition
- Number of pages
- 424
- Condition
- New
- SKU
- V9781444333817
- ISBN
- 9781444333817
Hardback
Condition: New
€ 184.72
€ 184.72
Hardcover. Editor(s): McLaughlin, Eugene D.; Breaux, Levan A. Num Pages: 370 pages, tables, charts, maps & illus. BIC Classification: TTU. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 261 x 187 x 29. Weight in Grams: 954.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 370
- Condition
- New
- SKU
- V9781606928530
- ISBN
- 9781606928530
Hardback
Condition: New
€ 142.08€ 98.09
€ 142.08
€ 98.09
Paperback. Num Pages: 440 pages, illustrations (black and white, and colour). BIC Classification: KJM; KNSH; TTVC. Category: (U) Tertiary Education (US: College). Dimension: 273 x 214 x 15. Weight in Grams: 828.
- Publisher
- Pearson Education Limited
- Number of pages
- 448
- Format
- Paperback
- Publication date
- 2013
- Edition
- Pearson New International Edition
- Condition
- New
- SKU
- V9781292021102
- ISBN
- 9781292021102
Paperback
Condition: New
€ 103.62
€ 103.62
Hardcover. Catering: A Guide to Managing a Successful Business Operation, Second Edition provides the reader with the tools to fully understand the challenges and benefits of running a successful catering business. Catering was written as an easy-to-follow guide using a simple step-by-step format and provides comprehensive coverage of all types of catering. Num Pages: 320 pages, illustrations. BIC Classification: KJM; TTVC. Category: (P) Professional & Vocational. Dimension: 199 x 242 x 23. Weight in Grams: 688.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781118137970
- ISBN
- 9781118137970
Hardback
Condition: New
€ 55.65€ 53.48
€ 55.65
€ 53.48
Hardcover. This fully documented guide helps readers grasp the essentials of planning and successfully managing three major types of catering operations: on-premise, off-premise, and mobile unit. The authors evaluate each type of operation according to operating needs, advantages, and disadvantages. Num Pages: 304 pages, 20 line drawings, 70 recipes. BIC Classification: TTVC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 231 x 161 x 25. Weight in Grams: 630.
- Format
- Hardback
- Publication date
- 1990
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 304
- Condition
- New
- SKU
- V9780471284277
- ISBN
- 9780471284277
Hardback
Condition: New
€ 119.54€ 98.99
€ 119.54
€ 98.99