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Quality Parameters in Canned Seafoods
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Description for Quality Parameters in Canned Seafoods
Hardcover. Editor(s): Cabado, Ana G.; Vieites, Juan M. Num Pages: 173 pages, tables & charts. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 263 x 186 x 17. Weight in Grams: 568.
Product Details
Format
Hardback
Publication date
2008
Publisher
Nova Science Publishers Inc United States
Number of pages
173
Condition
New
Number of Pages
173
Place of Publication
New York, United States
ISBN
9781604567748
SKU
V9781604567748
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-1
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