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Science & Technology

Results 6961 - 6980 of 103031

Science & Technology

Hardcover.
Format
Hardback
Publication date
2006
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
244
Condition
New
SKU
V9780813807683
ISBN
9780813807683
Hardback
Condition: New

€ 288.51

Hardcover. * Builds on the success of the previous editions to present an unparalleled resource on soil formation and classification. *12 page color plate section featuring soil profiles. * Inclusion of new classification systems in China and Brazil. Num Pages: 560 pages, Illustrations. BIC Classification: RBGB; TVK. Category: (P) Professional & Vocational. Dimension: 254 x 182 x 31. Weight in Grams: 1246.
Format
Hardback
Publication date
2011
Publisher
Iowa State University Press United States
Edition
6th Edition
Number of pages
560
Condition
New
SKU
V9780813807690
ISBN
9780813807690
Hardback
Condition: New

€ 122.87

Hardcover. Sustainability is beginning to transform the food industry with environmental, economic and social factors being considered, evaluated and implemented throughout the supply chain like never before. Editor(s): Baldwin, Cheryl J. Series: Institute of Food Technologists Series. Num Pages: 280 pages, Illustrations. BIC Classification: KNAC; TVD. Category: (P) Professional & Vocational. Dimension: 237 x 160 x 21. Weight in Grams: 626.
Format
Hardback
Publication date
2009
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
280
Condition
New
SKU
V9780813808468
ISBN
9780813808468
Hardback
Condition: New

€ 283.41

Hardcover. Improving Import Food Safety presents detailed information on solutions for addressing the safety of imported foods and ingredients. It provides a valuable reference for food companies and food professionals from industry, government, and academia, the book presents a thorough understanding of the issues and difficulties involved. Editor(s): Ellefson, Wayne; Zach, Lorna; Sullivan, Darryl. Series: Institute of Food Technologists Series. Num Pages: 368 pages, Illustrations. BIC Classification: TT. Category: (P) Professional & Vocational. Dimension: 235 x 157 x 19. Weight in Grams: 656.
Format
Hardback
Publication date
2013
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
368
Condition
New
SKU
V9780813808772
ISBN
9780813808772
Hardback
Condition: New

€ 246.46

Hardcover. Presenting the scientific research on the major pathogens associated with meat, poultry, produce, and other foods, this book identifies research needed to assure food safety. It examines the high-priority food safety areas recognized by the federal government: pathogen/host interactions and ecology, distribution and spread of foodborne hazards. Editor(s): Beier, Ross C.; Pillai, Suresh D.; Phillips, Timothy L. Series: Institute of Food Technologists Series. Num Pages: 480 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 262 x 188 x 37. Weight in Grams: 1120.
Format
Hardback
Publication date
2004
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
480
Condition
New
SKU
V9780813808840
ISBN
9780813808840
Hardback
Condition: New

€ 299.98

Hardcover. Practical Flatfish Culture and Stock Enhancement is a key reference on culture methods, offering both practical applications and essential biological information. Throughout the text, the culture and stock enhancement issues are treated simultaneously, integrating these two perspectives. Editor(s): Daniels, Harry V.; Watanabe, Wade O. Series: United States Aquaculture Society Series. Num Pages: 392 pages, Illustrations, maps. BIC Classification: KNAF; TVT. Category: (P) Professional & Vocational. Dimension: 255 x 191 x 25. Weight in Grams: 1056.
Format
Hardback
Publication date
2010
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
392
Condition
New
SKU
V9780813809427
ISBN
9780813809427
Hardback
Condition: New

€ 283.41

Hardcover. Recommended by users for its clear explanations and readability. Troeh and Thompson's Soil; and Soil Fertility provides and excellent overview of soils for students in agriculture and the environmental sciences. Num Pages: 489 pages, 231. BIC Classification: RBGB; TV. Category: (P) Professional & Vocational. Dimension: 179 x 263 x 32. Weight in Grams: 1064.
Format
Hardback
Publication date
2005
Publisher
Iowa State University Press United States
Edition
6th Edition
Number of pages
489
Condition
New
SKU
V9780813809557
ISBN
9780813809557
Hardback
Condition: New

€ 154.72

Hardcover. - Covers thermal processing from technical to automation and process control - Theoretical and application aspects of thermal processing - Valuable to industry, university and government individuals - Discussion of future trends and directions . Editor(s): Sandeep, K. P. Series: Institute of Food Technologists Series. Num Pages: 220 pages, 75 illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 157 x 232 x 17. Weight in Grams: 534.
Format
Hardback
Publication date
2011
Publisher
Iowa State University Press United States
Number of pages
220
Condition
New
SKU
V9780813810072
ISBN
9780813810072
Hardback
Condition: New

€ 246.46

Hardcover. Placing an emphasis on industry issues, Pharmaceutical Applications of Raman Spectroscopy provides the basic theory of Raman effect and instrumentation, and then addresses a wide range of pharmaceutical applications. Current applications that are routinely used as well as those with promising potential are covered. Editor(s): Sasic, Slobodan. Series Editor(s): Ekins, Sean. Series: Wiley Series on Technologies for the Pharmaceutical Industry. Num Pages: 264 pages, Illustrations (some col.). BIC Classification: PN. Category: (P) Professional & Vocational. Dimension: 238 x 163 x 18. Weight in Grams: 524.
Format
Hardback
Publication date
2007
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
264
Condition
New
SKU
V9780813810133
ISBN
9780813810133
Hardback
Condition: New

€ 152.18

Paperback. Presents methods and techniques for conducting an animal disease surveillance program, and developing an animal health monitoring system. The text is a 'recipe book' for these techniques as it explains modern techniques, while emphasizing the fundamentals and principles of using these techniques. Editor(s): Salman, Mo. Num Pages: 222 pages, 25. BIC Classification: GPH; MZK; PSVL. Category: (P) Professional & Vocational. Dimension: 241 x 160 x 19. Weight in Grams: 512.
Format
Paperback
Publication date
2003
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
222
Condition
New
SKU
V9780813810317
ISBN
9780813810317
Paperback
Condition: New

€ 110.12

Hardcover. The global demand for high quality fruits that are rich in nutrients and that can endure the demands of worldwide supply chains is growing rapidly. Fruits are an important component of the human diet, providing vitamins, minerals, antioxidants, and fiber. All of these qualities contribute to the nutritional needs and health maintenance of humans. Editor(s): Jenks, Matthew A.; Bebeli, Penelope. Num Pages: 400 pages, Illustrations. BIC Classification: PS. Category: (P) Professional & Vocational. Dimension: 251 x 178 x 23. Weight in Grams: 1006.
Format
Hardback
Publication date
2011
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
400
Condition
New
SKU
V9780813810720
ISBN
9780813810720
Hardback
Condition: New

€ 259.20

Hardcover. Sensory evaluation is the perception science of the food industry. Sensory data can be costly to obtain and so gleaning the most information possible from the data is key. Increasingly, value is added to sensory evaluation by the use of statistics, especially to improve the quality of product development and to make the most of market research. Num Pages: 176 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 236 x 162 x 16. Weight in Grams: 418.
Format
Hardback
Publication date
2005
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
176
Condition
New
SKU
V9780813811123
ISBN
9780813811123
Hardback
Condition: New

€ 269.40

Hardcover. Offers a comprehensive introduction to systems biology and a point of entry to detailed literature. Reviews case studies from current research initiatives world-wide. Features chapters on pathogens, reproductive biology, and animal nutrition. Editor(s): te Pas, Marinus; Woelders, Henri; Bannink, Andre. Num Pages: 332 pages, Illustrations. BIC Classification: PS; TVB; TVH. Category: (P) Professional & Vocational. Dimension: 247 x 177 x 21. Weight in Grams: 822.
Format
Hardback
Publication date
2011
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
332
Condition
New
SKU
V9780813811741
ISBN
9780813811741
Hardback
Condition: New

€ 259.20

Hardcover. Comprehensive information on regulatory aspects of the growing, and economically important, functional food industry Definitions of laws and regulations within and among key countries with regard to functional foods, herbal extracts or drugs, and nutritional supplements Authored by international legal and scientific experts. Editor(s): Hasler, Clare M. Series: Institute of Food Technologists Series. Num Pages: 432 pages, 12 illustrations. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational. Dimension: 256 x 186 x 28. Weight in Grams: 903.
Format
Hardback
Publication date
2005
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
432
Condition
New
SKU
V9780813811772
ISBN
9780813811772
Hardback
Condition: New

€ 311.44

Hardcover. The internet is rife with biased and unsubstantiated claims from the organic industry, and the treatment of issues such as food safety and quality by the media ("if it bleeds, it leads") tends to have a negative impact on consumer perceptions about conventional food. Num Pages: 282 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 174 x 19. Weight in Grams: 746.
Format
Hardback
Publication date
2012
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
296
Condition
New
SKU
V9780813812175
ISBN
9780813812175
Hardback
Condition: New

€ 259.20

Hardcover. * Completely up-to-date coverage of plant desiccation research * Chapters contributed by leading international scientists * Discusses possible applications of desiccation research to economically important agricultural crops. Editor(s): Jenks, Matthew A.; Wood, Andrew J. Num Pages: 340 pages, 50 illustrations. BIC Classification: PST. Category: (P) Professional & Vocational. Dimension: 261 x 182 x 26. Weight in Grams: 998.
Format
Hardback
Publication date
2007
Publisher
Wiley-Blackwell
Edition
1st Edition
Condition
New
SKU
V9780813812632
ISBN
9780813812632
Hardback
Condition: New

€ 308.90

Hardcover. Beverage Industry Microfiltration covers the engineering basics of microfiltration and gives a detailed understanding of the filtration media, filter formats, and equipment. The proper operation and monitoring of filtration processes are fully covered. Num Pages: 304 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 155 x 21. Weight in Grams: 626.
Format
Hardback
Publication date
2008
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
304
Condition
New
SKU
V9780813812717
ISBN
9780813812717
Hardback
Condition: New

€ 291.92

Hardcover. Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10 focuses on the comprehension of the properties of water in foods, enriched by the approaches from polymer and materials sciences, and by the advances of analytical techniques. Editor(s): Reid, David S.; Sajjaanantakul, Tanaboon; Lillford, Peter J.; Charoenrein, Sanguansri. Num Pages: 804 pages, Illustrations. BIC Classification: TDC. Category: (P) Professional & Vocational. Dimension: 256 x 180 x 43. Weight in Grams: 1648.
Format
Hardback
Publication date
2010
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
804
Condition
New
SKU
V9780813812731
ISBN
9780813812731
Hardback
Condition: New

€ 342.02

Hardcover. Unique in its approach and coverage, Weight Control and Slimming Ingredients in Food Technology identifies those ingredients that promote weight loss based on credible science review. Editor(s): Cho, Susan S. Num Pages: 312 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 239 x 163 x 20. Weight in Grams: 624.
Format
Hardback
Publication date
2010
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
312
Condition
New
SKU
V9780813813233
ISBN
9780813813233
Hardback
Condition: New

€ 284.28

Hardcover. * Focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. * Provides key background on the parameters needed for new sitings and expansion of existing aquaculture operations, habitat management, and potential restoration. Editor(s): Shumway, Sandra E. Num Pages: 528 pages, Illustrations. BIC Classification: RNK; TVT. Category: (P) Professional & Vocational. Dimension: 251 x 193 x 33. Weight in Grams: 1424.
Format
Hardback
Publication date
2011
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
528
Condition
New
SKU
V9780813814131
ISBN
9780813814131
Hardback
Condition: New

€ 263.02

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