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. Ed(S): Whitaker, Thomas B.; Slate, Andrew B.; Doko, M. Bruno; Maestroni, Britt M.; Cannavan, Andrew - Sampling Procedures to Detect Mycotoxins in Agricultural Commodities - 9789048196333 - V9789048196333
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Sampling Procedures to Detect Mycotoxins in Agricultural Commodities

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Description for Sampling Procedures to Detect Mycotoxins in Agricultural Commodities Hardback. Written for food analysts and regulatory officials alike, this manual provides information on effective sampling plans for the detection of mytotoxins in food. The concepts of uncertainty and variability in mycotoxin test procedures are discussed, as well as the consequences of a poorly designed sampling plan. Editor(s): Whitaker, Thomas B.; Slate, Andrew B.; Doko, M. Bruno; Maestroni, Britt M.; Cannavan, Andrew. Num Pages: 66 pages, 11 black & white tables, biography. BIC Classification: TDCT; TQ; TV. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 6. Weight in Grams: 610.
Adherence to regulatory limits for mycotoxins in agricultural commodities is important to safeguard consumers and to permit trade in affected commodities across international borders. Reliable estimates of mycotoxin concentrations are required to implement regulatory decisions on the suitability of lots of produce for consumption or trade. Effective schemes to test for mycotoxins depend not only upon sound analytical methods, but also on well designed and implemented sampling plans. This manual provides information to food analysts and regulatory officials on effective sampling plans to detect mycotoxins in food. The concepts of uncertainty and variability in mycotoxin test procedures are discussed as ... Read more

Product Details

Format
Hardback
Publication date
2010
Publisher
Springer Netherlands
Number of pages
66
Condition
New
Number of Pages
58
Place of Publication
Dordrecht, Netherlands
ISBN
9789048196333
SKU
V9789048196333
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

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