Citrus Processing
D.A. . Ed(S): Kimball
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Description for Citrus Processing
Paperback. Editor(s): Kimball, D.A. Num Pages: 479 pages, biography. BIC Classification: PD; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 24. Weight in Grams: 703.
Citrus juices constitute the majority of the fruit juices consumed in the United States and around the world. Along with the rest of the fruit juice industry, they playa major role in the entire food industry as well. In spite of this prominence, few texts have been written on quality control technology; and most of the texts have been written by researchers who may possess great technical skill but generally are less familiar with daily routine quality control problems and con cerns than quality control technologists are. On the other hand, quality control technologists and managers generally do not have ... Read more
Citrus juices constitute the majority of the fruit juices consumed in the United States and around the world. Along with the rest of the fruit juice industry, they playa major role in the entire food industry as well. In spite of this prominence, few texts have been written on quality control technology; and most of the texts have been written by researchers who may possess great technical skill but generally are less familiar with daily routine quality control problems and con cerns than quality control technologists are. On the other hand, quality control technologists and managers generally do not have ... Read more
Product Details
Format
Paperback
Publication date
2012
Publisher
Springer Netherlands
Number of pages
479
Condition
New
Number of Pages
473
Place of Publication
Dordrecht, Netherlands
ISBN
9789401056458
SKU
V9789401056458
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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