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24%OFFMatt Kaplan - The Science of Monsters: Why Monsters Came to Be and What Made Them so Terrifying - 9781472101150 - V9781472101150
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The Science of Monsters: Why Monsters Came to Be and What Made Them so Terrifying

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Description for The Science of Monsters: Why Monsters Came to Be and What Made Them so Terrifying Paperback. Why monsters came to be and what made them so terrifying. Num Pages: 256 pages, illustrations. BIC Classification: PDZ; VXQM. Category: (G) General (US: Trade). Dimension: 215 x 137 x 20. Weight in Grams: 276. 256 pages. Modern audiences do not find dragons frightening. Fascinating as mythical creatures, yes, but terrifying, no. Yet, present them with a story about a virus that can kill a healthy adult in hours and they will have nightmares for weeks. This title explores monsters that have haunted humanity throughout the ages, from Medusa to sea serpents, giants. Cateogry: (G) General (US: Trade). BIC Classification: PDZ; VXQM. Dimension: 215 x 137 x 20. Weight: 284.

Modern audiences do not find dragons frightening. Fascinating as mythical creatures, yes, but terrifying, no. Yet, present them with a story about a virus that can kill a healthy adult in hours and they will have nightmares for weeks. The difference between the two is believability. Monsters are at their most frightening when they carry characteristics that tie them to the real world in some way.

Preposterous as they might seem today, dragons were no different in ancient times. Humans long ago stumbled upon skeletons that had sharp teeth and talon-like claws. These fossils were real and some were ... Read more

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Product Details

Publisher
Little, Brown Book Group
Number of pages
256
Format
Paperback
Publication date
2013
Condition
New
Number of Pages
256
Place of Publication
London, United Kingdom
ISBN
9781472101150
SKU
V9781472101150
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-50

About Matt Kaplan
Matt Kaplan is a professional science writer who covers everything from psychology to parasitology. He writes for The Economist and regularly contributes to Nature, National Geographic, New Scientist and Scientific American. He is also the author of David Attenborough's First Life (HarperCollins, 2010). He divides his time between London and Los Angeles.

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