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Snack Food Technology
Samuel A. Matz
€ 151.08
FREE Delivery in Ireland
Description for Snack Food Technology
paperback. Num Pages: 432 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 22. Weight in Grams: 629.
Product Details
Format
Paperback
Publication date
2012
Publisher
Springer Netherlands
Number of pages
432
Condition
New
ISBN
9789401097802
SKU
V9789401097802
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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