The Perception of Quality: Mapping Product and Service Quality to Consumer Perceptions
Kenyon, George N.; Sen, Kabir C.
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Description for The Perception of Quality: Mapping Product and Service Quality to Consumer Perceptions
paperback. Num Pages: 274 pages, 53 black & white illustrations, 13 black & white tables, biography. BIC Classification: KJS; TBD; TGPR. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 15. Weight in Grams: 427.
Exploring the concept of quality management from a new point of view, this book presents a holistic model of how consumers judge the quality of products. It links consumer perceptions of quality to the design and delivery of the final product, and presents models and methods for improving the quality of these products and services. It offers readers an improved understanding of how and why the design process must consider how the consumer will perceive a product or service. In order to facilitate the presentation and understanding of these concepts, illustrations and case examples are also provided throughout the book.
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Show LessProduct Details
Format
Paperback
Publication date
2016
Publisher
Springer United Kingdom
Number of pages
274
Condition
New
Number of Pages
265
Place of Publication
England, United Kingdom
ISBN
9781447170402
SKU
V9781447170402
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Kenyon, George N.; Sen, Kabir C.
Dr. George Kenyon is an Associate Professor of Operations and Supply Chain Management at Lamar University. He received his B.S. in Technology from the University of Houston in 1982, his M.S. in Management Science from Florida Institute of Technology in 1993, and his Ph.D. in Business Administration from Texas Tech University in 1997. His research and teaching interests are in ... Read more
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