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Organizational Behaviour in Hotels and Restaurants: An International Perspective
Yvonne Guerrier
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Description for Organizational Behaviour in Hotels and Restaurants: An International Perspective
Paperback. This text aims to provide students with the key concepts of organizational behaviour and improve on existing texts by providing a contemporary perspective on current models and ideas specifically for the hospitality industry. Num Pages: 296 pages, illustrations. BIC Classification: KJU; KNSH; WTHH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 245 x 192 x 21. Weight in Grams: 628.
The hospitality sector is one of the largest growing industries in the world. This is reflected in the growing number of academic courses available on the subject. The key element of hospitality management is interaction between the people who work in the industry and the environment in which they work.
Yvonne Guerrier has compiled a state-of-the-art textbook which considers the core elements of organizational behaviour in the hospitality industry with an international perspective. By its very nature, hospitality management is becoming an international topic and as such needs to be studied in this context. The book draws ... Read more
The hospitality sector is one of the largest growing industries in the world. This is reflected in the growing number of academic courses available on the subject. The key element of hospitality management is interaction between the people who work in the industry and the environment in which they work.
Yvonne Guerrier has compiled a state-of-the-art textbook which considers the core elements of organizational behaviour in the hospitality industry with an international perspective. By its very nature, hospitality management is becoming an international topic and as such needs to be studied in this context. The book draws ... Read more
Product Details
Format
Paperback
Publication date
1999
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
296
Condition
New
Number of Pages
296
Place of Publication
New York, United States
ISBN
9780471986508
SKU
V9780471986508
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Yvonne Guerrier
Yvonne Guerrier, Professor of Hotel Management, South Bank University, London, UK
Reviews for Organizational Behaviour in Hotels and Restaurants: An International Perspective
"... she certainly delivers... written in a readily accessible and... interesting style...this book should certainly contribute to the education of hospitality students for a significant period into the future." (International Journal of Tourism Research, May 2001)