Introduction to the Hospitality Industry
Barrows, Clayton W.; Powers, Tom; Reynolds, Dennis
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Description for Introduction to the Hospitality Industry
Paperback. Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. Num Pages: 576 pages, Illustrations. BIC Classification: KJM; KNSH; TTVC. Category: (U) Tertiary Education (US: College). Dimension: 231 x 192 x 22. Weight in Grams: 974.
Readers preparing to work in hospitality will enter a field that is quickly evolving. The rise of the global economy, ecotourism, internet commerce, and changing consumer demands are just some of the factors they will be dealing with in this exciting and dynamic industry. This new edition gives readers the foundation they need to thrive in today's hospitality industry, covering everything from finance to operational issues. The Eighth Edition of Introduction to the Hospitality Industry features both historical perspectives and discussions of new trends in a variety of sectors of the hospitality business, including food service, lodging, and tourism.
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Format
Paperback
Publication date
2011
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
576
Condition
New
Number of Pages
576
Place of Publication
New York, United States
ISBN
9780470399163
SKU
V9780470399163
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Barrows, Clayton W.; Powers, Tom; Reynolds, Dennis
Clayton W. Barrows is Professor of Hospitality Management at the University of New Hampshire. Tom Powers is Professor Emeritus at the School of Hospitality and Tourism Management at the University of Guelph in Ontario, Canada.
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