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8%OFFSharon Niederman - New Mexico´s Tasty Traditions - 9781934480052 - V9781934480052
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New Mexico´s Tasty Traditions

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Description for New Mexico´s Tasty Traditions Paperback. Num Pages: 136 pages, 115 colour photographs. BIC Classification: 1KBBS; WBN. Category: (G) General (US: Trade). Dimension: 191 x 235 x 11. Weight in Grams: 503.
New Mexico's Tasty Traditions: Folksy Stories, Recipes and Photos provides an armchair tour of kitchens, fields, festivals, and farmers' markets through the eyes of veteran food-travel writer Sharon Niederman. Come along to the cakewalk at the Colfax County Fair, forage for chokecherries along the Cimarrón River, cook dutch-oven stew with cowboys, make enchiladas with Chimayó chile, and bake oven bread in a Pueblo horno. Sample tasty pastries in Pie Town and spice up your life at the Hatch Chile Festival. Learn to prepare latkes, potica bread, and other ethnic specialties that make New Mexico cuisine so diverse. Discover how urbanites ... Read more

Product Details

Publisher
New Mexico Magazine
Format
Paperback
Publication date
2011
Condition
New
Weight
498g
Number of Pages
136
Place of Publication
Santa Fe, United States
ISBN
9781934480052
SKU
V9781934480052
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-3

About Sharon Niederman
Award-winning author and photographer Sharon Niederman has written about the state for more than twenty-five years, authoring and photographing ten books on New Mexico history, culture, cuisine, art, and travel. She teaches writing and Southwest literature and directs the Writing Center at Trinidad State Junior College in Colorado. She lives in Raton with her husband and two dogs.

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