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Chemistry & manufacturing technologies
Results 4297 - 4320 of 7051
Chemistry & manufacturing technologies
Paperback / so. Num Pages: 290 pages, black & white illustrations, bibliography. BIC Classification: PNFS; TD; TN. Category: (G) General (US: Trade). Dimension: 203 x 133 x 16. Weight in Grams: 313.
- Format
- Paperback
- Publication date
- 1924
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Number of pages
- 290
- Condition
- New
- SKU
- V9783642894206
- ISBN
- 9783642894206
Paperback
Condition: New
€ 82.80
€ 82.80
Paperback / so. Editor(s): Fincke, Albrecht. Num Pages: 579 pages, black & white illustrations, bibliography. BIC Classification: KC; KJM; TDCT. Category: (G) General (US: Trade). Dimension: 234 x 156 x 31. Weight in Grams: 830.
- Format
- Paperback
- Publication date
- 1965
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Edition
- 2
- Number of pages
- 579
- Condition
- New
- SKU
- V9783642496431
- ISBN
- 9783642496431
Paperback
Condition: New
€ 119.73
€ 119.73
Hardback. This book describes the Design Guidelines Collaborative Framework (DGLs-CF) in a top-down way. Several case studies on the application of the DGLs-CF in industrial environments show the framework's effectiveness and robustness. Num Pages: 186 pages, 72 black & white tables, biography. BIC Classification: KJMV5; TBD; TDP. Category: (P) Professional & Vocational. Dimension: 241 x 166 x 19. Weight in Grams: 454.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Springer London Ltd United Kingdom
- Number of pages
- 186
- Condition
- New
- SKU
- V9781848827714
- ISBN
- 9781848827714
Hardback
Condition: New
€ 131.54
€ 131.54
Paperback / so. Series: Arbeiten Aus Dem Kaiserlichen Gesundheitsamte. Num Pages: black & white illustrations, bibliography. BIC Classification: TDCT; WBA. Category: (G) General (US: Trade). Dimension: 234 x 156 x 4. Weight in Grams: 122.
- Format
- Paperback
- Publication date
- 1913
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Condition
- New
- SKU
- V9783662244944
- ISBN
- 9783662244944
Paperback
Condition: New
€ 70.39
€ 70.39
Hardback. The book covers the principles of proteomics and details applications to foods, such as quality issues related with post-mortem processes in animal foods, identification of proteins, and safety issues like food authenticity and detection of animal species. Editor(s): Toldra, Fidel; Nollet, Leo M. L. Series: Food Microbiology and Food Safety / Research and Development. Num Pages: 590 pages, 33 black & white tables, biography. BIC Classification: PSBC; TCB; TDCT. Category: (P) Professional & Vocational. Dimension: 160 x 243 x 37. Weight in Grams: 1032.
- Publisher
- Springer-Verlag New York Inc. United States
- Number of pages
- 710
- Format
- Hardback
- Publication date
- 2012
- Edition
- 2013th Edition
- Condition
- New
- SKU
- V9781461456254
- ISBN
- 9781461456254
Hardback
Condition: New
€ 197.50
€ 197.50
Paperback. This is the first comprehensive book to cover all pertinent safety issues concerning meats and processed meats, from the abattoir to the final product. The book is written by distinguished international contributors with a wealth of experience. Editor(s): Toldra, Fidel. Series: Food Microbiology and Food Safety. Num Pages: 714 pages, 52 black & white illustrations, 76 black & white tables, biography. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 36. Weight in Grams: 1080.
- Publisher
- Springer-Verlag New York Inc.
- Format
- Paperback
- Publication date
- 2010
- Edition
- Softcover reprint of hardcover 1st ed. 2009
- Condition
- New
- SKU
- V9781441927880
- ISBN
- 9781441927880
Paperback
Condition: New
€ 253.57
€ 253.57
Hardcover. This handbook comprehensively presents the current status of themanufacturing of the most important meat products. Editor andrenowned meat expert Fidel Toldra heads an internationalcollection of meat scientists who have contributed to thisessential reference book.
Coverage is divided into three parts. Editor(s): Toldra, Fidel. Num Pages: 584 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 248 x 193 x 41. Weight in Grams: 1404.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 584
- Condition
- New
- SKU
- V9780813821825
- ISBN
- 9780813821825
Hardback
Condition: New
€ 354.76
€ 354.76
hardcover. This is the first comprehensive book to cover all pertinent safety issues concerning meats and processed meats, from the abattoir to the final product. The book is written by distinguished international contributors with a wealth of experience. Editor(s): Toldra, Fidel. Series: Food Microbiology and Food Safety. Num Pages: 714 pages, 52 black & white illustrations, 76 black & white tables, biography. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 38. Weight in Grams: 1171.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Springer United States
- Edition
- 2009th Edition
- Number of pages
- 714
- Condition
- New
- SKU
- V9780387890258
- ISBN
- 9780387890258
Hardback
Condition: New
€ 254.05
€ 254.05
paperback. Meat and meat products are crucial foods in western countries. However, meat biotechnology is not as comprehensively covered as other areas of food biotechnology. The goal of this book is to provide the reader with recent developments in meat biotechnology. Editor(s): Toldra, Fidel. Num Pages: 500 pages, 40 black & white tables, biography. BIC Classification: PN; TCB; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 26. Weight in Grams: 783.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Springer-Verlag New York Inc. United States
- Edition
- Softcover reprint of hardcover 1st ed. 2008
- Number of pages
- 500
- Condition
- New
- SKU
- V9781441927217
- ISBN
- 9781441927217
Paperback
Condition: New
€ 196.33
€ 196.33
Hardback. Meat and meat products are crucial foods in western countries. However, meat biotechnology is not as comprehensively covered as other areas of food biotechnology. The goal of this book is to provide the reader with recent developments in meat biotechnology. Editor(s): Toldra, Fidel. Num Pages: 500 pages, 40 black & white tables, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 28. Weight in Grams: 896.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Springer-Verlag New York Inc. United States
- Number of pages
- 500
- Condition
- New
- SKU
- V9780387793818
- ISBN
- 9780387793818
Hardback
Condition: New
€ 204.26
€ 204.26
hardcover. Fermented meat products have been consumed for centuries in many different parts of the world and constitute one of the most important groups of food. Bacterial cultures are used in their manufacture to preserve the meat and confer particular textures and sensory attributes. Editor(s): Toldra, Fidel. Num Pages: 528 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 281 x 220 x 25. Weight in Grams: 1548.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 528
- Condition
- New
- SKU
- V9781118522691
- ISBN
- 9781118522691
Hardback
Condition: New
€ 233.11
€ 233.11
Hardcover. Editor(s): Fesenko, Olena; Yatsenko, Leonid. Series: Springer Proceedings in Physics. Num Pages: 423 pages, 112 black & white illustrations, 85 colour illustrations, 14 black & white tables, biogra. BIC Classification: TBN; TDPB; TGM; TTB. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 24. Weight in Grams: 795.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Springer
- Edition
- 2015th Edition
- Condition
- New
- SKU
- V9783319066103
- ISBN
- 9783319066103
Hardback
Condition: New
€ 196.12
€ 196.12
Paperback. Series: SpringerBriefs in Molecular Science. Num Pages: 88 pages, 16 black & white illustrations, 10 colour illustrations, biography. BIC Classification: PNRD; PSBZ; TDC; TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 155. Weight in Grams: 168.
- Format
- Paperback
- Publication date
- 2017
- Publisher
- Springer International Publishing AG Switzerland
- Number of pages
- 88
- Condition
- New
- SKU
- V9783319515731
- ISBN
- 9783319515731
Paperback
Condition: New
€ 66.95
€ 66.95
Paperback. Series: SpringerBriefs in Applied Sciences and Technology/PoliMI SpringerBriefs. Num Pages: 100 pages, 86 black & white illustrations, biography. BIC Classification: PNR; TDC; TGM. Category: (P) Professional & Vocational. Dimension: 236 x 156 x 9. Weight in Grams: 242.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Springer International Publishing AG Switzerland
- Edition
- 2014th Edition
- Number of pages
- 100
- Condition
- New
- SKU
- V9783319002897
- ISBN
- 9783319002897
Paperback
Condition: New
€ 71.02
€ 71.02
Hardback. Offering a dictionary of cooking, this title focuses on the nature of ingredients, their reactions and the processes they undergo to create the final product. It lets you know about the science of cooking and the art of combining flavors and textures. Num Pages: 265 pages, 40 colour illustrations, 29 black & white tables. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 239 x 161 x 16. Weight in Grams: 570.
- Publisher
- Taylor & Francis Inc United States
- Number of pages
- 265
- Format
- Hardback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781439812457
- ISBN
- 9781439812457
Hardback
Condition: New
€ 94.88
€ 94.88
Hardcover. Because pharmaceutical scientists lack information about biopharmaceutical product manufacture and commercialization, this book comprehensively covers fundamentals and essential pathways for each production phase; as well as the purpose, function, and relation to other stages in the product development process. Editor(s): Jameel, Feroz; Hershenson, Susan. Num Pages: 976 pages, Illustrations. BIC Classification: TCB; TDCW. Category: (P) Professional & Vocational. Dimension: 242 x 159 x 54. Weight in Grams: 1510.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 976
- Condition
- New
- SKU
- V9780470118122
- ISBN
- 9780470118122
Hardback
Condition: New
€ 238.82
€ 238.82
Paperback. Proceedings of the NATO Advanced Study Institute on Zeolites: Science and Technology, Alcabideche, Portugal, May 1-12, 1983 Editor(s): Ribeiro, Fernando Ramoa. Series: NATO Science Series E:. Num Pages: 716 pages, biography. BIC Classification: TC; TDC; TDCB. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 36. Weight in Grams: 1080.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Springer Netherlands
- Edition
- Softcover reprint of the original 1st ed. 1984
- Number of pages
- 716
- Condition
- New
- SKU
- V9789400961302
- ISBN
- 9789400961302
Paperback
Condition: New
€ 71.10
€ 71.10
Hardback. Editor(s): Lopez-Valdez, Fernando; Fernandez-Luqueno, Fabian. Num Pages: 325 pages. BIC Classification: TDC; TVKF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 183 x 257 x 23. Weight in Grams: 766.
- Publisher
- Nova Science Publishers Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781633210516
- ISBN
- 9781633210516
Hardback
Condition: New
€ 263.96€ 179.94
€ 263.96
€ 179.94
Hardcover. Solid-Liquid Separation in the Mining Industry Series: Fluid Mechanics and its Applications. Num Pages: 444 pages, 135 black & white illustrations, 189 colour illustrations, biography. BIC Classification: KNAT; TDCB; TTU. Category: (P) Professional & Vocational. Dimension: 240 x 160 x 28. Weight in Grams: 800.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Springer
- Edition
- 2014th Edition
- Condition
- New
- SKU
- V9783319024837
- ISBN
- 9783319024837
Hardback
Condition: New
€ 117.54
€ 117.54
Paperback. Editor(s): Galembeck, Fernando. Series: Progress in Colloid and Polymer Science. Num Pages: 324 pages, biography. BIC Classification: PN; TBN; TDC. Category: (P) Professional & Vocational. Dimension: 254 x 178 x 17. Weight in Grams: 625.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Edition
- Softcover reprint of the original 1st ed. 2004
- Number of pages
- 324
- Condition
- New
- SKU
- V9783662145319
- ISBN
- 9783662145319
Paperback
Condition: New
€ 250.45
€ 250.45
Paperback. Num Pages: 504 pages, 61 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 26. Weight in Grams: 771.
- Publisher
- Springer-Verlag New York Inc.
- Format
- Paperback
- Publication date
- 2013
- Edition
- Softcover reprint of the original 1st ed. 1997
- Condition
- New
- SKU
- V9781489946850
- ISBN
- 9781489946850
Paperback
Condition: New
€ 207.19
€ 207.19
Hardback. In this volume, the authors present theoretical explanations for a few basic problems connected with the propagation of extra wide band, short impulses in linear media, and with the propagation of whistlers and megawhistlers in plasmas. Series: Astrophysics and Space Science Library. Num Pages: 270 pages, biography. BIC Classification: TD; TJK. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 235 x 155 x 17. Weight in Grams: 565.
- Format
- Hardback
- Publication date
- 2001
- Publisher
- Kluwer Academic Publishers United States
- Number of pages
- 270
- Condition
- New
- SKU
- V9780792369950
- ISBN
- 9780792369950
Hardback
Condition: New
€ 133.01
€ 133.01
paperback. Series: Catalysis by Metal Complexes. Num Pages: 302 pages, biography. BIC Classification: PNK; PNND; PNRD; TDC. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 16. Weight in Grams: 486.
- Format
- Paperback
- Publication date
- 2010
- Publisher
- Springer Netherlands
- Edition
- 2001st Edition
- Number of pages
- 302
- Condition
- New
- SKU
- V9789048159048
- ISBN
- 9789048159048
Paperback
Condition: New
€ 194.34
€ 194.34
Hardback. Confectionery and chocolate manufacture has been dominated by large-scale industrial processing for several decades. It is often the case though, that a trial and error approach is applied to the development of new products and processes, rather than verified scientific principles. Num Pages: 792 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 246 x 176 x 39. Weight in Grams: 1636.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd Edition
- Number of pages
- 792
- Condition
- New
- SKU
- V9781118939772
- ISBN
- 9781118939772
Hardback
Condition: New
€ 240.09
€ 240.09