Chemistry & manufacturing technologies
Results 2841 - 2860 of 2905
Chemistry & manufacturing technologies
Hardback. This fourth edition of Metric Pattern Cutting for Children's Wear and Babywear remains the standard text book but has three majorimprovements. First, the sections have been re-organised to reflect changes in producing and marketing children's clothes. Num Pages: 216 pages, ill. BIC Classification: AKT; GBC; TDPH. Category: (P) Professional & Vocational. Dimension: 253 x 196 x 18. Weight in Grams: 758.
- Publisher
- John Wiley & Sons Inc
- Number of pages
- 216
- Format
- Hardback
- Publication date
- 2009
- Edition
- 4th Edition
- Condition
- New
- SKU
- V9781405182928
- ISBN
- 9781405182928
Hardback
Condition: New
€ 43.99€ 33.47
€ 43.99
€ 33.47
Hardback. As compared to engineering polymers (EPs) and polymer composites, polymer liquid crystals (PLCs) have various attractive properties. This book covers inorganic, organic as well as non-covalently bonded PLCs. It describes their mechanical properties and performance, thermophysical characteristics, which is the basis for intelligent processing. Editor(s): Brostow, Witold. Series: Intelligent Manufactoring Series (Closed). Num Pages: 520 pages, 30 black & white illustrations, 4 colour illustrations, biography. BIC Classification: PNNP; TDCP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 155 x 30. Weight in Grams: 1070.
- Format
- Hardback
- Publication date
- 1998
- Publisher
- Chapman and Hall United Kingdom
- Number of pages
- 520
- Condition
- New
- SKU
- V9780412609008
- ISBN
- 9780412609008
Hardback
Condition: New
€ 244.63
€ 244.63
Paperback. The number of ceramic materials with a perovskite type structure is large and of considerable technological importance due to their rich crystal chemistry and structure-property relationships. Editor(s): Wong-Ng, Winnie K.; Goyal, Amit; Guo, Ruyan; Bhalla, Amar S. Series: Ceramic Transactions. Num Pages: 208 pages, Illustrations. BIC Classification: TDCQ. Category: (P) Professional & Vocational. Dimension: 230 x 154 x 14. Weight in Grams: 342.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- American Ceramic Society United States
- Edition
- 1st Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9781574981902
- ISBN
- 9781574981902
Paperback
Condition: New
€ 198.95
€ 198.95
Hardback. Num Pages: 522 pages, biography. BIC Classification: TDCG; TDM; TGB. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 234 x 156 x 31. Weight in Grams: 2050.
- Format
- Hardback
- Publication date
- 1988
- Publisher
- Chapman and Hall United Kingdom
- Edition
- New ed
- Number of pages
- 522
- Condition
- New
- SKU
- V9780751402957
- ISBN
- 9780751402957
Hardback
Condition: New
€ 380.01
€ 380.01
Hardcover. Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, the Handbook of Food Analytical Chemistry is an indispensable reference for food scientists and technologists to enable successful analysis. Editor(s): Wrolstad, Ronald E.; Acree, Terry E.; Decker, E.; Penner, Michael H.; Reid, David S.; Schwartz, Steven J.; Shoemaker, Charles F.; Sporns, Peter. Num Pages: 624 pages, Illustrations. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational. Dimension: 286 x 221 x 35. Weight in Grams: 1648.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 624
- Condition
- New
- SKU
- V9780471718178
- ISBN
- 9780471718178
Hardback
Condition: New
€ 294.14
€ 294.14
Hardcover. Emphasizing effective, state-of-the-art methodology, the Handbook of Food Analytical Chemistry represents the most comprehensive resource of its kind. Each section includes detailed instructions with annotated advisory comments, critical and troubleshooting notes, key references with annotations, time considerations, and anticipated results. Editor(s): Wrolstad, Ronald E.; Acree, Terry E.; Decker, E.; Penner, Michael H.; Reid, David S.; Schwartz, Steven J.; Shoemaker, C.F.; Smith, Denise M.; Sporns, Peter. Num Pages: 1392 pages, Illustrations. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational. Dimension: 286 x 222 x 76. Weight in Grams: 3614.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 1392
- Condition
- New
- SKU
- V9780471721871
- ISBN
- 9780471721871
Hardback
Condition: New
€ 512.57
€ 512.57
Hardcover. Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, Analytical Methods in Food Science and Technology is an indispensable reference for food scientists and technologists to enable successful analysis. Num Pages: 784 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 288 x 225 x 48. Weight in Grams: 2174.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- John Wiley & Sons Inc
- Edition
- Revised edition
- Number of pages
- 784
- Condition
- New
- SKU
- V9780471663782
- ISBN
- 9780471663782
Hardback
Condition: New
€ 305.58
€ 305.58
Paperback. Num Pages: 83 pages, illustrations. BIC Classification: TD. Category: (G) General (US: Trade). Dimension: 230 x 153 x 6. Weight in Grams: 156.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 83
- Condition
- New
- SKU
- V9781611220384
- ISBN
- 9781611220384
Paperback
Condition: New
€ 62.99€ 44.90
€ 62.99
€ 44.90
Hardcover. Editor(s): Qiu, Xiaotun. Num Pages: 271 pages, Illustrations. BIC Classification: TD. Category: (G) General (US: Trade). Dimension: 158 x 233 x 20. Weight in Grams: 540.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 271
- Condition
- New
- SKU
- V9781614708292
- ISBN
- 9781614708292
Hardback
Condition: New
€ 168.77€ 115.01
€ 168.77
€ 115.01
Hardback. This book explores the frontiers of research in bioinspiration, particularly in the areas of biomineralization, antifreeze protein and antifreeze effect. Includes the lotus effect and superhydrophobicity, structural colors in the animal kingdom and more. Editor(s): Liu, Xiang Yang. Series: Biological and Medical Physics, Biomedical Engineering. Num Pages: 387 pages, 37 black & white illustrations, 129 colour illustrations, biography. BIC Classification: PHVN; TBN; TDPB. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 28. Weight in Grams: 760.
- Publisher
- Springer-Verlag New York Inc.
- Format
- Hardback
- Publication date
- 2012
- Edition
- 2012th Edition
- Condition
- New
- SKU
- V9781461453031
- ISBN
- 9781461453031
Hardback
Condition: New
€ 126.22
€ 126.22
Hardcover. Using case studies of successful drug discoveries and launches, this book helps master the necessary knowledge of the drug discovery process. It includes pharmacology, drug metabolism, biology, drug development, and clinical studies. Editor(s): Huang, Xianhai; Aslanian, Robert G. Num Pages: 472 pages, Illustrations. BIC Classification: MMG; TDCW. Category: (P) Professional & Vocational. Dimension: 261 x 187 x 30. Weight in Grams: 1018.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 472
- Condition
- New
- SKU
- V9780470601815
- ISBN
- 9780470601815
Hardback
Condition: New
€ 160.03
€ 160.03
Hardback. Editor(s): Lu, Xiao-Bing. Series: Topics in Organometallic Chemistry. Num Pages: 318 pages, biography. BIC Classification: PNND; PNRD; TDC. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 19. Weight in Grams: 643.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Springer International Publishing AG Switzerland
- Number of pages
- 318
- Condition
- New
- SKU
- V9783319220772
- ISBN
- 9783319220772
Hardback
Condition: New
€ 239.31
€ 239.31
Hardback. This is the first book in the special field of masticatory robots for applications including foods texture analysis, dental training and speech therapy. It provides a thorough review of the human masticatory system and is a valuable reference for researchers. Series: Studies in Computational Intelligence. Num Pages: 292 pages, biography. BIC Classification: MFG; MMD; TDCT; TJFM; UGC; UYQ. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 18. Weight in Grams: 590.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Number of pages
- 292
- Condition
- New
- SKU
- V9783540939023
- ISBN
- 9783540939023
Hardback
Condition: New
€ 195.83
€ 195.83
Hardcover. Acting as chemical messengers for olfactory cells, food flavor materials are organic compounds that give off a strong, typically pleasant smells. Editor(s): Hui, Y. H. Num Pages: 1096 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 261 x 189 x 46. Weight in Grams: 1852.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 1096
- Condition
- New
- SKU
- V9780470227213
- ISBN
- 9780470227213
Hardback
Condition: New
€ 375.71
€ 375.71
Hardback. Focuses on the solid-state chemistry of powder materials and relates this to the structure, properties and preparation and characterization techniques for these important industrial products. Series: Particle Technology Series. Num Pages: 282 pages, biography. BIC Classification: TDCG; TDM. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 17. Weight in Grams: 1310.
- Format
- Hardback
- Publication date
- 1996
- Publisher
- Chapman and Hall United Kingdom
- Number of pages
- 282
- Condition
- New
- SKU
- V9780412395406
- ISBN
- 9780412395406
Hardback
Condition: New
€ 416.33
€ 416.33
Paperback. Num Pages: 202 pages, biography. BIC Classification: KJ; LAY; TDCT; VFMD. Category: (G) General (US: Trade). Dimension: 229 x 152 x 11. Weight in Grams: 317.
- Format
- Paperback
- Publication date
- 1995
- Publisher
- Aspen Publishers Inc.,U.S. United States
- Edition
- Softcover reprint of the original 1st ed. 1999
- Number of pages
- 202
- Condition
- New
- SKU
- V9780834212954
- ISBN
- 9780834212954
Paperback
Condition: New
€ 63.83
€ 63.83
Hardcover. Provides a review of various aspects of manufacturing engineering and management. This work covers such topics as: Machining Processes and Tooling; Forming Processes and Tools; Advanced Manufacturing Techniques; Advanced Manufacturing Systems; CAD/CAM; Testing/Experimentation/Metrology; and, Virtual Enterprise and Enterprise Integration. Editor(s): Qin, Y.; Juster, N.P. Num Pages: 580 pages, index. BIC Classification: TD; TGPC. Category: (P) Professional & Vocational. Dimension: 241 x 168 x 40. Weight in Grams: 1482.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 580
- Condition
- New
- SKU
- V9781860584121
- ISBN
- 9781860584121
Hardback
Condition: New
€ 742.31
€ 742.31
Hardcover. This book provides an overview of nanoparticulate drug delivery systems, their potential applications and limitations. The chapters focus on new approaches, manufacturing methodologies, and applications of nanotechnology in drug delivery. Editor(s): Yeo, Yoon. Num Pages: 324 pages, Illustrations. BIC Classification: MMG; TDCW. Category: (P) Professional & Vocational. Dimension: 240 x 166 x 24. Weight in Grams: 586.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley & Sons Inc
- Edition
- 1st Edition
- Number of pages
- 324
- Condition
- New
- SKU
- V9781118148877
- ISBN
- 9781118148877
Hardback
Condition: New
€ 172.45
€ 172.45
Hardcover. Food texture has evolved to be at the forefront of food formulation and development. Food Texture Design and Optimization presents the latest insights in food texture derived from advances in formulation science as well as sensory and instrumental measurement. Editor(s): Dar, Yadunandan; Light, Joseph. Series: Institute of Food Technologists Series. Num Pages: 464 pages, illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 248 x 175 x 27. Weight in Grams: 1044.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780470672426
- ISBN
- 9780470672426
Hardback
Condition: New
€ 222.30
€ 222.30
Hardcover. Num Pages: 250 pages, tables, charts, b/w photos. BIC Classification: TDCP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 185 x 260. Weight in Grams: 756.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 250
- Condition
- New
- SKU
- V9781604567533
- ISBN
- 9781604567533
Hardback
Condition: New
€ 179.47€ 122.09
€ 179.47
€ 122.09