Chemistry & manufacturing technologies
Results 641 - 660 of 2102
Chemistry & manufacturing technologies
Hardcover. Polymer Surfaces and Interfaces II W.J. Feast, University of Durham, Durham, UK H.S. Munro, Courtaulds Research, Coventry, UK R.W. Editor(s): Munro, H.S. (Courtaulds Research, Coventry); Richards, R.W. (University of Durham). Num Pages: 314 pages, index. BIC Classification: PDND; PNFS; PNNP; TDCP; TTBL. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 230 x 161 x 23. Weight in Grams: 602.
- Format
- Hardback
- Publication date
- 1993
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 314
- Condition
- New
- SKU
- V9780471934561
- ISBN
- 9780471934561
Hardback
Condition: New
€ 552.75
€ 552.75
Hardcover. Editor(s): Camara, Fabricio Vitor; Ferreira, Leandro J. Num Pages: 374 pages, Illustrations. BIC Classification: TDCP; TDCW. Category: (P) Professional & Vocational. Dimension: 185 x 259 x 25. Weight in Grams: 848.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 374
- Condition
- New
- SKU
- V9781619428423
- ISBN
- 9781619428423
Hardback
Condition: New
€ 236.90€ 159.66
€ 236.90
€ 159.66
Hardback. Editor(s): Fekete, Victoria A.; Molnar, Reka L. Num Pages: 147 pages, Illustrations. BIC Classification: TDCB. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 229 x 151 x 9. Weight in Grams: 220.
- Publisher
- Nova Science Publishers Inc United States
- Format
- Hardback
- Publication date
- 2012
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781621005025
- ISBN
- 9781621005025
Hardback
Condition: New
€ 168.19€ 114.28
€ 168.19
€ 114.28
Hardback. Editor(s): Brewer, Felipe. Num Pages: 156 pages. BIC Classification: TDC; TDP; TGB; TGPC. Category: (P) Professional & Vocational. Dimension: 160 x 232 x 15. Weight in Grams: 370.
- Publisher
- Nova Science Publishers Inc
- Format
- Hardback
- Publication date
- 2015
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781634833646
- ISBN
- 9781634833646
Hardback
Condition: New
€ 230.98€ 173.62
€ 230.98
€ 173.62
Hardcover. This volume brings you the latest developments in thin and thick films, powders, composites and hybrids, and display applications of advanced ceramic materials. The unique focus of this collection of papers is its concentration on the commercialization of sol-gel processing. Editor(s): Feng, Xiangdong (Shawn); Klein, Dr. Lisa C.; Pope, Edward J.A.; Komarneni, Sridhar. Series: Ceramic Transactions. Num Pages: 140 pages, black & white illustrations. BIC Classification: TDCQ. Category: (P) Professional & Vocational. Dimension: 244 x 163 x 13. Weight in Grams: 332.
- Format
- Hardback
- Publication date
- 2001
- Publisher
- American Ceramic Society United States
- Edition
- 1st Edition
- Number of pages
- 140
- Condition
- New
- SKU
- V9781574981209
- ISBN
- 9781574981209
Hardback
Condition: New
€ 142.08
€ 142.08
Hardcover. Turbulent drag reduction by additives has long been a hot research topic. This phenomenon is inherently associated with multifold expertise. Solutions of drag-reducing additives are usually viscoelastic fluids having complicated rheological properties. Num Pages: 272 pages, Illustrations. BIC Classification: TDCB; TDCD. Category: (P) Professional & Vocational. Dimension: 248 x 174 x 18. Weight in Grams: 558.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 272
- Condition
- New
- SKU
- V9781118181072
- ISBN
- 9781118181072
Hardback
Condition: New
€ 196.93
€ 196.93
Hardback. Confectionery and chocolate manufacture has been dominated by large-scale industrial processing for several decades. It is often the case though, that a trial and error approach is applied to the development of new products and processes, rather than verified scientific principles. Num Pages: 792 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 246 x 176 x 39. Weight in Grams: 1636.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd Edition
- Number of pages
- 792
- Condition
- New
- SKU
- V9781118939772
- ISBN
- 9781118939772
Hardback
Condition: New
€ 235.98
€ 235.98
Hardback. Editor(s): Lopez-Valdez, Fernando; Fernandez-Luqueno, Fabian. Num Pages: 325 pages. BIC Classification: TDC; TVKF. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 183 x 257 x 23. Weight in Grams: 766.
- Publisher
- Nova Science Publishers Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- UK ed.
- Condition
- New
- SKU
- V9781633210516
- ISBN
- 9781633210516
Hardback
Condition: New
€ 262.96€ 176.88
€ 262.96
€ 176.88
Hardcover. Because pharmaceutical scientists lack information about biopharmaceutical product manufacture and commercialization, this book comprehensively covers fundamentals and essential pathways for each production phase; as well as the purpose, function, and relation to other stages in the product development process. Editor(s): Jameel, Feroz; Hershenson, Susan. Num Pages: 976 pages, Illustrations. BIC Classification: TCB; TDCW. Category: (P) Professional & Vocational. Dimension: 242 x 159 x 54. Weight in Grams: 1510.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 976
- Condition
- New
- SKU
- V9780470118122
- ISBN
- 9780470118122
Hardback
Condition: New
€ 235.96
€ 235.96
Hardback. Offering a dictionary of cooking, this title focuses on the nature of ingredients, their reactions and the processes they undergo to create the final product. It lets you know about the science of cooking and the art of combining flavors and textures. Num Pages: 265 pages, 40 colour illustrations, 29 black & white tables. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 239 x 161 x 16. Weight in Grams: 570.
- Publisher
- Taylor & Francis Inc United States
- Number of pages
- 265
- Format
- Hardback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781439812457
- ISBN
- 9781439812457
Hardback
Condition: New
€ 93.01
€ 93.01
hardcover. Fermented meat products have been consumed for centuries in many different parts of the world and constitute one of the most important groups of food. Bacterial cultures are used in their manufacture to preserve the meat and confer particular textures and sensory attributes. Editor(s): Toldra, Fidel. Num Pages: 528 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 281 x 220 x 25. Weight in Grams: 1548.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 528
- Condition
- New
- SKU
- V9781118522691
- ISBN
- 9781118522691
Hardback
Condition: New
€ 231.00
€ 231.00
Hardcover. This handbook comprehensively presents the current status of themanufacturing of the most important meat products. Editor andrenowned meat expert Fidel Toldra heads an internationalcollection of meat scientists who have contributed to thisessential reference book.
Coverage is divided into three parts. Editor(s): Toldra, Fidel. Num Pages: 584 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 248 x 193 x 41. Weight in Grams: 1404.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Iowa State University Press United States
- Edition
- 1st Edition
- Number of pages
- 584
- Condition
- New
- SKU
- V9780813821825
- ISBN
- 9780813821825
Hardback
Condition: New
€ 350.50
€ 350.50
Hardcover. Editor(s): Finney, Lauren. Num Pages: 150 pages, illustrations. BIC Classification: PSF; TDCW. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 230 x 156 x 17. Weight in Grams: 404.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781631170744
- ISBN
- 9781631170744
Hardback
Condition: New
€ 194.25€ 131.49
€ 194.25
€ 131.49
Hardcover. This book is a welcome response to the general concerns for the generation and conservation of energy in the future. It gives a comprehensive overview of both the fundamental and applied aspects of solid polymer electrolytes. Num Pages: 246 pages, black & white illustrations. BIC Classification: PNN; TDCP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 237 x 164 x 23. Weight in Grams: 536.
- Format
- Hardback
- Publication date
- 1991
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 1st Edition
- Number of pages
- 246
- Condition
- New
- SKU
- V9780471187370
- ISBN
- 9780471187370
Hardback
Condition: New
€ 273.73
€ 273.73
This book, written by a medicinal chemist for medicinal chemists, is a comprehensive guide to the pharmacokinetic impact of functional groups, the pharmacokinetic optimization of drug leads, and an exhaustive collection of pharmacokinetic data, arranged according to the structure of the drug. Num Pages: 622 pages, Illustrations. BIC Classification: TDCW. Category: (P) Professional & Vocational. Dimension: 250 x 172 x 38. Weight in Grams: 1204.
- Publication date
- 2012
- Publisher
- Wiley-VCH Verlag GmbH Germany
- Number of pages
- 622
- Condition
- New
- SKU
- V9783527332267
- ISBN
- 9783527332267
Hardback
Condition: New
€ 172.95€ 153.65
€ 172.95
€ 153.65
Hardcover. Editor(s): Lei, Kin Fong. Num Pages: 247 pages, illustrations. BIC Classification: TDCB. Category: (G) General (US: Trade). Dimension: 236 x 161 x 23. Weight in Grams: 616.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781629486789
- ISBN
- 9781629486789
Hardback
Condition: New
€ 230.98€ 158.03
€ 230.98
€ 158.03
Leche y productos Lácteos: Comision FAO/OMS del Codex Alimentarius (S...
Food And Agriculture Organization Of The Unit...
Paperback. .
- Publisher
- FAO
- Format
- Paperback
- Publication date
- 2011
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9789253067862
- ISBN
- 9789253067862
Paperback
Condition: New
€ 44.05
€ 44.05
Hardcover. With a simple approach that includes real-time applications and algorithms, this book covers the theory of model predictive control (MPC). Num Pages: 458 pages, 116 b/w illus. 11 tables. BIC Classification: PBU; TDCB. Category: (U) Tertiary Education (US: College). Dimension: 246 x 189. .
- Publisher
- Cambridge University Press
- Format
- Hardback
- Publication date
- 2017
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781107016880
- ISBN
- 9781107016880
Hardback
Condition: New
€ 154.26
€ 154.26
Hardcover. With a focus on functional relationships between drugs and their targets, this book covers basic and general pharmacology, from a cellular and molecular perspective, with a particular attention to the mechanisms of drug action the fundamental basis for proper clinical use without neglecting toxicology and pharmacokinetics. Editor(s): Clementi, Francesco; Fumagalli, Guido. Num Pages: 786 pages. BIC Classification: MMG; TDCW. Category: (P) Professional & Vocational. Dimension: 284 x 220 x 31. Weight in Grams: 1844.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 786
- Condition
- New
- SKU
- V9781118768570
- ISBN
- 9781118768570
Hardback
Condition: New
€ 162.11
€ 162.11
Hardcover. Now in a thoroughly-updated and expanded second edition, Wiley Encyclopedia of Food Science and Technology covers fundamental concepts and practical requirements in food science, as well as cutting-edge technological and industry information. Num Pages: 2816 pages, tables, charts, figures, graphs. BIC Classification: GBC; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 282 x 215 x 180. Weight in Grams: 7560.
- Format
- Hardback
- Publication date
- 1999
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 2nd Edition
- Number of pages
- 2816
- Condition
- New
- SKU
- V9780471192855
- ISBN
- 9780471192855
Hardback
Condition: New
€ 2,974.96
€ 2,974.96