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Chemistry & manufacturing technologies

Results 681 - 700 of 1850

Chemistry & manufacturing technologies

Paperback. This book details effective organization and methods to manage the work necessary to ensure food safety within an organization. It demonstrates step-by-step examples that can be used for continuous improvement in sustaining food safety responsibilities. Series: Food Microbiology and Food Safety. Num Pages: 130 pages, biography. BIC Classification: MBN; TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 8. Weight in Grams: 232.
Format
Paperback
Publication date
2015
Publisher
Springer-Verlag New York Inc. United States
Edition
2013th Edition
Number of pages
130
Condition
New
SKU
V9781493901999
ISBN
9781493901999
Paperback
Condition: New

€ 65.05
€ 63.81

Hardcover. Editor(s): Halinen, Dmitry S. Num Pages: 129 pages, illustrations. BIC Classification: 1KBBWK; TDCB; THX. Category: (G) General (US: Trade). Dimension: 236 x 160 x 15. Weight in Grams: 388.
Format
Hardback
Publication date
2011
Publisher
Nova Science Publishers Inc United States
Number of pages
129
Condition
New
SKU
V9781614709909
ISBN
9781614709909
Hardback
Condition: New

€ 167.98
€ 115.21

Hardcover. This book serves as a manual of research techniques for electrochemically active biofilm research. Using examples from real biofilm research to illustrate the techniques used for electrochemically active biofilms, this book is of most use to researchers and educators studying microbial fuel cell and bioelectrochemical systems. Num Pages: 416 pages. BIC Classification: PSB; TDCB. Category: (P) Professional & Vocational. Dimension: 166 x 285 x 27. Weight in Grams: 732.
Format
Hardback
Publication date
2015
Publisher
Wiley
Edition
1st Edition
Condition
New
SKU
V9781118413494
ISBN
9781118413494
Hardback
Condition: New

€ 169.04

Hardcover. This volume provides an authoritative account of the use of a wide range of spectroscopic methods in the analysis of lipids, with an emphasis on topics that are attracting special current attention. Some essential background theory is included within chapters. Editor(s): Hamilton, R. J.; Cast, John. Num Pages: 424 pages, 65 illustrations. BIC Classification: PNF; PNNP; PSBH; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 240 x 165 x 35. Weight in Grams: 772.
Format
Hardback
Publication date
1999
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
424
Condition
New
SKU
V9781850759263
ISBN
9781850759263
Hardback
Condition: New

€ 258.44

Hardcover. Num Pages: 216 pages, 9 color and 269 b/w photos. BIC Classification: TDPB1; WCJ. Category: (G) General (US: Trade). Dimension: 311 x 241 x 37. Weight in Grams: 2320.
Format
Hardback
Publication date
1991
Publisher
Schiffer Publishing Ltd United States
Edition
First American Edition
Number of pages
216
Condition
New
SKU
V9780887403033
ISBN
9780887403033
Hardback
Condition: New

€ 145.50
€ 105.26

Hardcover. Professional Bread Baking is not only a cookbook providing an array of recipes and formulas for finished loaves. The title dives deeper into the discussion about bread, providing a detailed reference that will be indispensable for a baker. Num Pages: 400 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 250 x 150. .
Publisher
John Wiley & Sons Inc
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781118435878
ISBN
9781118435878
Hardback
Condition: New

€ 81.55

Hardback. Num Pages: 245 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 186 x 262 x 19. Weight in Grams: 658.
Publisher
Recent Advances in Wine Stabilization & Conservation Technologies
Format
Hardback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9781634848831
ISBN
9781634848831
Hardback
Condition: New

€ 241.32
€ 180.25

Hardback. .
Publisher
Wiley-VCH Verlag GmbH Germany
Number of pages
508
Format
Hardback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9783527325900
ISBN
9783527325900
Hardback
Condition: New

€ 201.11
€ 177.96

Hardback. .
Publisher
Wiley-VCH Verlag GmbH Germany
Number of pages
436
Format
Hardback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9783527325917
ISBN
9783527325917
Hardback
Condition: New

€ 201.11
€ 177.62

paperback. Editor(s): Walker, Harlan. Series: Proceedings of the Oxford Symposium on Food and Cookery. Num Pages: 230 pages, illustrations, tables. BIC Classification: TDCT; WB. Category: (P) Professional & Vocational; (XV) Technical / Manuals. Dimension: 297 x 210. .
Format
Paperback
Publication date
1995
Publisher
Prospect Books United Kingdom
Number of pages
230
Condition
New
SKU
V9780907325468
ISBN
9780907325468
Paperback
Condition: New

€ 40.99
€ 34.01

Hardcover. This new edition offers an updated and expanded version of the previous editions. It explains how the majority of industrial organic chemicals and polymers are derived from seven major building blocks produced from petroleum and natural gas. Num Pages: 848 pages, Illustrations. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 247 x 174 x 50. Weight in Grams: 1326.
Format
Hardback
Publication date
2013
Publisher
John Wiley & Sons Inc United Kingdom
Edition
3rd Edition
Number of pages
848
Condition
New
SKU
V9780470537435
ISBN
9780470537435
Hardback
Condition: New

€ 175.71

Paperback. Suitable for those who want to know how to fix their own watch, this title helps them learn what horology is; the basics of watch and clock repairing; the mechanics of a clock; how the wheels work; the difference between an automatic watch, a stop watch, and a chronograph; and, more. Num Pages: 296 pages, 100 b&w illustrations. BIC Classification: TDPB1. Category: (G) General (US: Trade). Dimension: 209 x 140 x 13. Weight in Grams: 314.
Publisher
Skyhorse Publishing United States
Number of pages
296
Format
Paperback
Publication date
2012
Edition
1st Edition
Condition
New
SKU
V9781616083731
ISBN
9781616083731
Paperback
Condition: New

€ 13.99
€ 10.74

Paperback. When Harold Hall was Editor of Model Engineer's Workshop magazine, he was surprised by how just so many of his readers had no access to a workshop at home, or even at college. His new book is a complete guide to building or converting and equipping a workshop space. Series: Workshop Practice. Num Pages: 160 pages, 184 black and white photographs; 16 scale plans & line drawings. BIC Classification: TDM; WDH; WFL; WKD. Category: (G) General (US: Trade). Dimension: 202 x 134 x 10. Weight in Grams: 216.
Publisher
Special Interest Model Books United Kingdom
Number of pages
160
Format
Paperback
Publication date
2010
Condition
New
SKU
V9781854862563
ISBN
9781854862563
Paperback
Condition: New

€ 13.99
€ 13.39

Paperback. This text is a compilation of practical information on the analysis of mineral type materials and products by the fused, cast bead method. It discusses the necessary equipment and its use; the processes involved in loss of ignition and decomposition by fusion and its chemistry. Num Pages: 312 pages, tables. BIC Classification: PDN; PNF; PNV; RBGK; TDCQ; TGM. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 161 x 239 x 24. Weight in Grams: 600.
Format
Paperback
Publication date
1992
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
312
Condition
New
SKU
V9780471934578
ISBN
9780471934578
Paperback
Condition: New

€ 267.63

Hardcover. Studies based on the "building block approach" technique are used by the author to investigate fundamental questions relevant to the development and commercial production of industrial chemicals. Num Pages: 736 pages, index. BIC Classification: TC; TD. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 166 x 44. Weight in Grams: 1152.
Format
Hardback
Publication date
1989
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
736
Condition
New
SKU
V9780471855453
ISBN
9780471855453
Hardback
Condition: New

€ 391.68

Paperback. By the early 1950s, over a hundred manufacturers were producing Hopalong Cassidy licensed products. This comprehensive book will introduce you to the various collecting categories within the wonderful world of "Hoppy" collectibles. Num Pages: 160 pages, 340 color photos. BIC Classification: TDP; WD; WF. Category: (G) General (US: Trade). Dimension: 278 x 217 x 13. Weight in Grams: 762.
Publisher
Schiffer Publishing Ltd
Format
Paperback
Publication date
1997
Condition
New
SKU
V9780887407659
ISBN
9780887407659
Paperback
Condition: New

€ 37.99
€ 25.33

Hardback. Sensory Evaluation of Food covers all the basic techniques of sensory testing, from simple discrimination tests to home use placements for consumers. The fundamental theories, both psychological and statistical, are presented, which form the basis and rationale for sensory test design. Series: Food Science Text Series. Num Pages: 596 pages, biography. BIC Classification: PSAN; TDCT. Category: (P) Professional & Vocational. Dimension: 269 x 202 x 40. Weight in Grams: 1284.
Publisher
Springer-Verlag New York Inc. United States
Number of pages
850
Format
Hardback
Publication date
2010
Edition
2nd ed. 2010
Condition
New
SKU
V9781441964878
ISBN
9781441964878
Hardback
Condition: New

€ 82.80
€ 82.75

Hardcover. This book is an in-depth and unique treatment of the quantitative basis of sensory testing, enabling scientists in the food, cosmetics and personal care product industries to gain objective insights into consumer preference data vital for informed new product development. Num Pages: 416 pages, illustrations. BIC Classification: TDCJ1; TDCT. Category: (P) Professional & Vocational. Dimension: 252 x 178 x 23. Weight in Grams: 966.
Publisher
John Wiley and Sons Ltd
Number of pages
416
Format
Hardback
Publication date
2013
Edition
1st Edition
Condition
New
SKU
V9780470673461
ISBN
9780470673461
Hardback
Condition: New

€ 193.93

Hardcover. Comprehensive information on regulatory aspects of the growing, and economically important, functional food industry Definitions of laws and regulations within and among key countries with regard to functional foods, herbal extracts or drugs, and nutritional supplements Authored by international legal and scientific experts. Editor(s): Hasler, Clare M. Series: Institute of Food Technologists Series. Num Pages: 432 pages, 12 illustrations. BIC Classification: KNDF; TDCT. Category: (P) Professional & Vocational. Dimension: 256 x 186 x 28. Weight in Grams: 903.
Format
Hardback
Publication date
2005
Publisher
Iowa State University Press United States
Edition
1st Edition
Number of pages
432
Condition
New
SKU
V9780813811772
ISBN
9780813811772
Hardback
Condition: New

€ 309.40

Hardcover. This volume discusses the impact of chirality and stereochemistry on drug development and use, including analytical, pharmacological and regulatory topics. It is wide-ranging and includes stereoisomeism in drug development. Series: Chemical Analysis: A Series of Monographs on Analytical Chemistry and its Applications. Num Pages: 728 pages, Illustrations. BIC Classification: MBGR; MMG; PNF; TDCW. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 163 x 40. Weight in Grams: 1162.
Format
Hardback
Publication date
1997
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
728
Condition
New
SKU
V9780471596448
ISBN
9780471596448
Hardback
Condition: New

€ 282.24

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