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Chemistry & manufacturing technologies
Results 1521 - 1540 of 1853
Chemistry & manufacturing technologies
Paperback. Human illness attributed to foodborne pathogenic microorganisms has been prominent in the mass media in recent years. The Practical Food Microbiology Series has been devised to give practical and accurate information about specific organisms of concern to public health. Series: Practical Food Microbiology. Num Pages: 336 pages, 60. BIC Classification: MBNH; MJH; MMFM; TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 158 x 17. Weight in Grams: 626.
- Format
- Paperback
- Publication date
- 2001
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780632055197
- ISBN
- 9780632055197
Paperback
Condition: New
€ 154.98
€ 154.98
Hardcover. Editor(s): Glynn, Benjamin K. Num Pages: 174 pages, b/w illus & tables. BIC Classification: TDCT. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 258 x 182 x 15. Weight in Grams: 496.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Nova Science Publishers Inc United States
- Edition
- 1st Edition
- Number of pages
- 174
- Condition
- New
- SKU
- V9781607419501
- ISBN
- 9781607419501
Hardback
Condition: New
€ 126.69€ 87.60
€ 126.69
€ 87.60
Paperback. In China, for the first time, the people who weigh too much now outnumber those who weigh too little. In Mexico, the obesity rate has tripled in the past three decades. This title exposes the practices of some of the recognisable (and profitable) companies and brands of the last half century. Num Pages: 480 pages. BIC Classification: KNDF; PDZ; TDCT. Category: (G) General (US: Trade). Dimension: 127 x 199 x 30. Weight in Grams: 324.
- Publisher
- WH Allen
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780753541470
- ISBN
- 9780753541470
Paperback
Condition: New
€ 23.99€ 16.62
€ 23.99
€ 16.62
Paperback. Num Pages: illustrations. BIC Classification: TD; WGCB; WGCV. Category: (G) General (US: Trade). Dimension: 274 x 211 x 22. Weight in Grams: 562.
- Publisher
- Thomson Learning United States
- Format
- Paperback
- Publication date
- 2004
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781563925559
- ISBN
- 9781563925559
Paperback
Condition: New
€ 47.99€ 40.01
€ 47.99
€ 40.01
Hardcover. This book contains the proceedings of the "Second International Conference on Ultrastructure Processing of Ceramics, Glasses and Composites", held from February 25 to March 1 1985 in Palm Coast, Florida. Editor(s): Hench, L. L.; Ulrich, Donald R. Num Pages: 624 pages, illustrations, index. BIC Classification: TDCQ. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 237 x 163 x 41. Weight in Grams: 1042.
- Format
- Hardback
- Publication date
- 1986
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 624
- Condition
- New
- SKU
- V9780471826453
- ISBN
- 9780471826453
Hardback
Condition: New
€ 442.30
€ 442.30
Paperback. This is a study of machines for writing and reading at the end of the 19th century in America. Its aim is to explore writing and reading as culturally contingent experiences, and at the same time to broaden our view of the relationship between technology and textuality. Num Pages: 304 pages, 22 half-tones. BIC Classification: 1KBB; 3JH; DSB; TDPB; TDPP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 215 x 136 x 13. Weight in Grams: 398.
- Format
- Paperback
- Publication date
- 2000
- Publisher
- Stanford University Press
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780804738729
- ISBN
- 9780804738729
Paperback
Condition: New
€ 33.99€ 30.83
€ 33.99
€ 30.83
Hardcover. Part of the new IFST Advances in Food Science Series, Seafood Processing: Technology, Quality and Safety covers the whole range of current processes which are applied to seafood, as well as quality and safety aspects. Editor(s): Boziaris, Ioannis S. Series: IFST Advances in Food Science. Num Pages: 508 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 245 x 176 x 25. Weight in Grams: 1116.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 518
- Condition
- New
- SKU
- V9781118346211
- ISBN
- 9781118346211
Hardback
Condition: New
€ 188.53
€ 188.53
Hardcover. Editor(s): Edwards, Marcia O.; Martin, Stacey L. Num Pages: 185 pages. BIC Classification: 1KBB; MBN; TDCT. Category: (P) Professional & Vocational. Dimension: 154 x 230 x 18. Weight in Grams: 460.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 185
- Condition
- New
- SKU
- V9781619427587
- ISBN
- 9781619427587
Hardback
Condition: New
€ 189.45€ 129.43
€ 189.45
€ 129.43
Paperback. Editor(s): Varnham, Alexis. Num Pages: 1019 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 166 x 238 x 17. Weight in Grams: 402.
- Format
- Paperback
- Publication date
- 2014
- Publisher
- Nova Science Pub Inc
- Condition
- New
- SKU
- V9781634630566
- ISBN
- 9781634630566
Paperback
Condition: New
€ 189.45€ 129.43
€ 189.45
€ 129.43
Hardcover. Num Pages: 158 pages, tables & charts. BIC Classification: PN; TDCB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 157 x 17. Weight in Grams: 368.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 158
- Condition
- New
- SKU
- V9781608763856
- ISBN
- 9781608763856
Hardback
Condition: New
€ 293.65€ 198.87
€ 293.65
€ 198.87
Hardcover. This conceptual book delivers comprehensive coverage of key subjects in self-assembly nanotechnology. It provides clear schematic illustrations to represent the mainstream principles behind each topic. This feature makes this book an indispensable tool in bridging topics in nanotechnology including self-assembly, colloids, and surfaces. Num Pages: 344 pages, Illustrations. BIC Classification: TBN; TDCB. Category: (P) Professional & Vocational. Dimension: 240 x 161 x 23. Weight in Grams: 636.
- Format
- Hardback
- Publication date
- 2008
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 344
- Condition
- New
- SKU
- V9780470248836
- ISBN
- 9780470248836
Hardback
Condition: New
€ 168.21
€ 168.21
Hardcover. Num Pages: 392 pages, illustrations. BIC Classification: TDCP; TGM. Category: (P) Professional & Vocational. Dimension: 249 x 176 x 23. Weight in Grams: 744.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 392
- Condition
- New
- SKU
- V9781118452424
- ISBN
- 9781118452424
Hardback
Condition: New
€ 141.04
€ 141.04
Hardcover. This book covers the fundamentals, theory, design, fabrication, characterization, and application of self-healing polymers and polymer composites. Innovative routes that correlate materials chemistry to the self-healing functionality are summarized for future industrial use. Num Pages: 440 pages, Illustrations. BIC Classification: PNNP; TDCP. Category: (P) Professional & Vocational. Dimension: 175 x 236 x 29. Weight in Grams: 792.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 440
- Condition
- New
- SKU
- V9780470497128
- ISBN
- 9780470497128
Hardback
Condition: New
€ 157.51
€ 157.51
Hardback. Sensory Evaluation of Food covers all the basic techniques of sensory testing, from simple discrimination tests to home use placements for consumers. The fundamental theories, both psychological and statistical, are presented, which form the basis and rationale for sensory test design. Series: Food Science Text Series. Num Pages: 596 pages, biography. BIC Classification: PSAN; TDCT. Category: (P) Professional & Vocational. Dimension: 269 x 202 x 40. Weight in Grams: 1284.
- Publisher
- Springer-Verlag New York Inc. United States
- Number of pages
- 850
- Format
- Hardback
- Publication date
- 2010
- Edition
- 2nd ed. 2010
- Condition
- New
- SKU
- V9781441964878
- ISBN
- 9781441964878
Hardback
Condition: New
€ 82.88€ 82.75
€ 82.88
€ 82.75
Hardback. Earlier editon: Sensory evaluation techniques / authors, Morten Meilgaard, Gail Vance Civille, B. Thomas Carr. Num Pages: 630 pages, 136 black & white illustrations, 104 black & white tables. BIC Classification: TDCT. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 254 x 178. .
- Publisher
- Apple Academic Press Inc. Canada
- Number of pages
- 630
- Format
- Hardback
- Publication date
- 2015
- Edition
- 5th Edition
- Condition
- New
- SKU
- V9781482216905
- ISBN
- 9781482216905
Hardback
Condition: New
€ 192.62
€ 192.62
Paperback. - Covers the "why" and "how to" of basic sensory evaluation techniques via step-by-step instructions - Unusually, covers a broad range of applications including food, beverages and personal care and household products - Spiral bound for ease of use in the testing environment. Num Pages: 208 pages, Illustrations. BIC Classification: TDCJ1; TDCT. Category: (P) Professional & Vocational. Dimension: 215 x 154 x 13. Weight in Grams: 424.
- Format
- Paperback
- Publication date
- 2009
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 208
- Condition
- New
- SKU
- V9781405162104
- ISBN
- 9781405162104
Paperback
Condition: New
€ 96.00
€ 96.00
Hardcover. Separation and purification processes play a critical role in biorefineries and their optimal selection, design and operation to maximise product yields and improve overall process efficiency. Separations and purifications are necessary for upstream processes as well as in maximising and improving product recovery in downstream processes. Editor(s): Ramaswamy, Shri; Huang, Dr. Huajiang; Ramarao, Prof. Bandaru V. Num Pages: 608 pages, Illustrations. BIC Classification: PN; TDCB; THX. Category: (P) Professional & Vocational. Dimension: 254 x 190 x 37. Weight in Grams: 1308.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 608
- Condition
- New
- SKU
- V9780470977965
- ISBN
- 9780470977965
Hardback
Condition: New
€ 196.75
€ 196.75
Paperback. Sharpening techniques for numerous woodcarving tools and knives of various sizes and shapes, including pocket knives and kitchen knives. The necessary materials for proper sharpening are listed and discussed with methods for reconditioning and making new knives and tools and information on resurfacing the sharpening stones. Num Pages: 176 pages, 330 b/w photos. BIC Classification: TDM. Category: (G) General (US: Trade). Dimension: 231 x 161 x 14. Weight in Grams: 334.
- Format
- Paperback
- Publication date
- 1988
- Publisher
- Schiffer Publishing
- Condition
- New
- SKU
- V9780887401183
- ISBN
- 9780887401183
Paperback
Condition: New
€ 16.99€ 12.64
€ 16.99
€ 12.64
Paperback. Shelf life, a term recognised in EU/UK food legislation, may be defined as the period of time for which a food product will remain safe and fit for use, provided that it is kept in defined storage conditions. Num Pages: 152 pages. BIC Classification: TDCT; TTVC. Category: (P) Professional & Vocational. Dimension: 154 x 229 x 8. Weight in Grams: 204.
- Publisher
- Wiley-Blackwell
- Format
- Paperback
- Publication date
- 2015
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781118346266
- ISBN
- 9781118346266
Paperback
Condition: New
€ 66.38
€ 66.38
Paperback. Series: Shire album. Num Pages: 32 pages, illustrations. BIC Classification: TBX; TDG; TDH. Category: (G) General (US: Trade). Dimension: 210 x 144 x 4. Weight in Grams: 94.
- Publisher
- Shire Publications Ltd
- Number of pages
- 32
- Format
- Paperback
- Publication date
- 1986
- Edition
- First
- Condition
- New
- SKU
- 9780852637784
- ISBN
- 9780852637784
Paperback
Condition: New
€ 7.59
€ 7.59