Industrial Science & Technology
Results 2121 - 2140 of 2177
Industrial Science & Technology
Hardback. .
- Publisher
- Springer-Verlag New York Inc.
- Format
- Hardback
- Publication date
- 2003
- Edition
- 2nd
- Condition
- New
- SKU
- V9781402007903
- ISBN
- 9781402007903
Hardback
Condition: New
€ 292.39€ 106.14
€ 292.39
€ 106.14
Paperback. Num Pages: 240 pages, 900+ color photos. BIC Classification: TDP; WC. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 279 x 217 x 16. Weight in Grams: 1034.
- Publisher
- Schiffer Publishing Ltd
- Format
- Paperback
- Publication date
- 1998
- Condition
- New
- SKU
- V9780764306730
- ISBN
- 9780764306730
Paperback
Condition: New
€ 30.99€ 21.15
€ 30.99
€ 21.15
Hardcover. Num Pages: 167 pages, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 234 x 156 x 11. Weight in Grams: 421.
- Publisher
- Springer
- Format
- Hardback
- Publication date
- 1994
- Edition
- 1994th Edition
- Condition
- New
- SKU
- V9780834213098
- ISBN
- 9780834213098
Hardback
Condition: New
€ 120.47€ 43.50
€ 120.47
€ 43.50
Hardcover. Computer-aided design (CAD) technology is essential for modern design and manufacture in the workshop. Whether you are new to using CAD or ready to try more advanced software, this title gives a thorough introduction to the technology and how to greatly enhance design and manufacture in the workshop. Series: Crowood Metalworking Guides. Num Pages: 128 pages, 210 colour photographs and CAD diagrams. BIC Classification: TDM; UGC; WFL. Category: (G) General (US: Trade). Dimension: 264 x 222 x 13. Weight in Grams: 640.
- Publisher
- Crowood Press
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781847975669
- ISBN
- 9781847975669
Hardback
Condition: New
€ 26.61
€ 26.61
Hardback. Food proteins are of great interest, not only because of their nutritional importance and their functionality in foods, but also for their detrimental effects. Editor(s): Ustunol, Zeynep. Num Pages: 528 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 254 x 191 x 26. Weight in Grams: 1204.
- Publisher
- John Wiley & Sons Inc
- Format
- Hardback
- Publication date
- 2014
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119944492
- ISBN
- 9781119944492
Hardback
Condition: New
€ 187.54
€ 187.54
Paperback. Port and sharries, whites, reds, roses and melomels - make your own wine without owning a vineyard. This guide offers various techniques and equipment. It discusses aging, bottling, racking, blending, and experimenting. It includes dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, and sherries. Num Pages: 288 pages, illustrations. BIC Classification: TDCT2; TVSW; WBXD. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 201 x 137 x 17. Weight in Grams: 222.
- Publisher
- HarperCollins Publishers Inc United States
- Number of pages
- 288
- Format
- Paperback
- Publication date
- 1996
- Condition
- New
- SKU
- V9780380782277
- ISBN
- 9780380782277
Paperback
Condition: New
€ 17.99€ 15.54
€ 17.99
€ 15.54
Hardcover. Introductory Transport Phenomena by R. Byron Bird, Warren E. Stewart, Edwin N. Lightfoot, and Daniel Klingenberg is a new introductory textbook based on the classic Bird, Stewart, Lightfoot text, Transport Phenomena. The authors' goal in writing this book reflects topics covered in an undergraduate course. Num Pages: 784 pages, illustrations. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 263 x 206 x 30. Weight in Grams: 1640.
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 920
- Format
- Hardback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781118775523
- ISBN
- 9781118775523
Hardback
Condition: New
€ 323.06
€ 323.06
Hardback. Offering a dictionary of cooking, this title focuses on the nature of ingredients, their reactions and the processes they undergo to create the final product. It lets you know about the science of cooking and the art of combining flavors and textures. Num Pages: 265 pages, 40 colour illustrations, 29 black & white tables. BIC Classification: TDCT. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 239 x 161 x 16. Weight in Grams: 570.
- Publisher
- Taylor & Francis Inc United States
- Number of pages
- 265
- Format
- Hardback
- Publication date
- 2009
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781439812457
- ISBN
- 9781439812457
Hardback
Condition: New
€ 93.40
€ 93.40
Hardback. Editor(s): Walsch, Marion B. Num Pages: 317 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 259 x 183 x 24. Weight in Grams: 930.
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 317
- Format
- Hardback
- Publication date
- 2011
- Condition
- New
- SKU
- V9781616688585
- ISBN
- 9781616688585
Hardback
Condition: New
€ 253.79€ 171.87
€ 253.79
€ 171.87
Hardcover. Editor(s): Kipphan, Helmut. Num Pages: 1207 pages, biography. BIC Classification: GBC; KNTP; TDPP. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 197 x 129 x 10. Weight in Grams: 2822.
- Publisher
- Springer-Verlag Berlin and Heidelberg GmbH & Co. KG Germany
- Number of pages
- 1247
- Format
- Hardback
- Publication date
- 2001
- Edition
- 2001st Edition
- Condition
- New
- SKU
- V9783540673262
- ISBN
- 9783540673262
Hardback
Condition: New
€ 391.13
€ 391.13
Hardback. Suitable for all those with a passion for mechanical clocks, this book examines in detail the restoration processes and provide detailed descriptions, and a wealth of photographs and diagrams. It will be of particular interest to both amateurs and professionals alike who wish to work on clock cases and restore them in the correct way. Num Pages: 208 pages, 500 colour photographs. BIC Classification: TDPB1. Category: (G) General (US: Trade). Dimension: 200 x 256 x 18. Weight in Grams: 770.
- Publisher
- The Crowood Press Ltd
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9781785000232
- ISBN
- 9781785000232
Hardback
Condition: New
€ 33.99€ 28.62
€ 33.99
€ 28.62
Hardback. The only comprehensive and authoritative reference guide to the ASME Bioprocessing Piping and Equipment (BPE) standard This is a companion guide to the ASME Bioprocessing Piping and Equipment (BPE) Standard and explains what lies behind many of the requirements and recommendations within that industry standard. Series: Wiley-ASME Press Series. Num Pages: 544 pages. BIC Classification: PN; TCB; TDCB; TG. Category: (P) Professional & Vocational. Dimension: 165 x 243 x 34. Weight in Grams: 890.
- Publisher
- John Wiley & Sons Inc
- Format
- Hardback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781119284239
- ISBN
- 9781119284239
Hardback
Condition: New
€ 136.55
€ 136.55
Hardback. Num Pages: 354 pages. BIC Classification: TDPB1; WCJ. Category: (G) General (US: Trade). Dimension: 305 x 259 x 39. Weight in Grams: 2672.
- Publisher
- Editions Flammarion
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9782080202246
- ISBN
- 9782080202246
Hardback
Condition: New
€ 93.57€ 74.17
€ 93.57
€ 74.17
Paperback. Outlining the core principles of the subject, this textbook covers the production of meat, its structure and chemical composition, meat quality and hygiene, and animal welfare, handling and slaughter. It also covers significant advances such as the process of conditioning, leading to the tenderisation of meat. Series: Modular Texts. Num Pages: 248 pages, 63 figures/illustrations. BIC Classification: KNDF; MZD; PSVD; TDCT; TVH. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 246 x 189 x 16. Weight in Grams: 540. An Introductory Text. Series: Modular Texts. 248 pages, 63 figures/illustrations. Outlining the core principles of the subject, this textbook covers the production of meat, its structure and chemical composition, meat quality and hygiene, and animal welfare, handling and slaughter. It also covers significant advances such as the process of conditioning, leading to the tenderisation of meat. Cateogry: (P) Professional & Vocational; (U) Tertiary Education (US: College). BIC Classification: KNDF; MZD; PSVD; TDCT; TVH. Dimension: 246 x 189 x 16. Weight: 678.
- Publisher
- CABI Publishing
- Number of pages
- 248
- Format
- Paperback
- Publication date
- 2009
- Edition
- 2nd Edition
- Condition
- New
- SKU
- V9781845935931
- ISBN
- 9781845935931
Paperback
Condition: New
€ 51.99€ 49.75
€ 51.99
€ 49.75
Paperback. This profusely illustrated volume forms a step-by-step instruction manual on the repair of mechanical clocks and watches. Donald de Carle was a Fellow of the British Horological Institute, and the author of many standard works on the subject of horology, who based his writings on many years of practical experience. Num Pages: 320 pages, 251 b&w line illustrations. BIC Classification: TDPB1. Category: (P) Professional & Vocational. Dimension: 217 x 139 x 17. Weight in Grams: 568.
- Publisher
- Robert Hale Ltd United Kingdom
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2010
- Edition
- 2nd ed.
- Condition
- New
- SKU
- V9780719803802
- ISBN
- 9780719803802
Paperback
Condition: New
€ 25.99€ 22.23
€ 25.99
€ 22.23
Paperback. What killed Charles II? Who thought he had discovered the perfect poison? Why did hatters go mad? This is an account of murderous chemical elements. Through stories of innocent blunders, poisoners of various hues - cold, cunning, desperate - and deaths that remain a mystery, it uncovers the dark side of the Periodic Table. Num Pages: 432 pages, illustrations. BIC Classification: JKVF1; PDZ; PSB; TDC; VFD. Category: (P) Professional & Vocational. Dimension: 195 x 130 x 27. Weight in Grams: 318.
- Publisher
- Oxford University Press United Kingdom
- Number of pages
- 432
- Format
- Paperback
- Publication date
- 2006
- Edition
- New Ed
- Condition
- New
- SKU
- V9780192806000
- ISBN
- 9780192806000
Paperback
Condition: New
€ 30.53
€ 30.53
Hardback.
- Publisher
- CABI Publishing United Kingdom
- Number of pages
- 272
- Format
- Hardback
- Publication date
- 2006
- Edition
- First
- Condition
- New
- SKU
- V9781845931124
- ISBN
- 9781845931124
Hardback
Condition: New
€ 130.87
€ 130.87
Hardback. .
- Publisher
- Royal Society of Chemistry United Kingdom
- Number of pages
- 234
- Format
- Hardback
- Publication date
- 2012
- Edition
- Second Edition,New edition
- Condition
- New
- SKU
- V9781849731270
- ISBN
- 9781849731270
Hardback
Condition: New
€ 35.63
€ 35.63
Paperback. .
- Publisher
- Cambridge University Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781108074346
- ISBN
- 9781108074346
Paperback
Condition: New
€ 29.69
€ 29.69
Paperback. .
- Publisher
- Process Media United States
- Number of pages
- 320
- Format
- Paperback
- Publication date
- 2013
- Edition
- Revised
- Condition
- New
- SKU
- V9781934170403
- ISBN
- 9781934170403
Paperback
Condition: New
€ 29.99€ 21.76
€ 29.99
€ 21.76