Industrial Science & Technology
Results 1381 - 1400 of 2500
Industrial Science & Technology
Paperback. - the only book to present the principles of lean manufacturing as they can be applied to food manufacturing - explores strategies suitable for different sectors of the industry - eg short life and long life products - suitable as companion to training and education courses . Num Pages: 240 pages, Illustrations. BIC Classification: KJMV5; TDCT. Category: (P) Professional & Vocational. Dimension: 243 x 174 x 12. Weight in Grams: 504.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 240
- Condition
- New
- SKU
- V9781405183673
- ISBN
- 9781405183673
Paperback
Condition: New
€ 84.65
€ 84.65
Hardback. Natural and synthetic water soluble polymers are used in a wide range of familiar industrial and consumer products, including coatings and inks, papers, adhesives, cosmetics and personal care products. They perform a variety of functions without which these products would be significantly more expensive, less effective or both. Editor(s): Williams, P. A. Num Pages: 344 pages, 100 illustrations. BIC Classification: TDCP. Category: (P) Professional & Vocational. Dimension: 251 x 181 x 23. Weight in Grams: 880.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 344
- Condition
- New
- SKU
- V9781405132428
- ISBN
- 9781405132428
Hardback
Condition: New
€ 227.35
€ 227.35
Hardcover. Explains industrial mixers in a clear concise manner Contains a CD-ROM with video clips showing different type of mixers in action and a overview of their uses Gives practical insights by the top professional in the field Details applications in key industries Provides the professional with information he did receive in school. Editor(s): Paul, Edward L.; Kresta, Suzanne M.; Atiemo-Obeng, Victor A. Num Pages: 1440 pages, Illustrations. BIC Classification: TC; TDC. Category: (P) Professional & Vocational. Dimension: 243 x 166 x 79. Weight in Grams: 2230.
- Format
- Hardback
- Publication date
- 2003
- Publisher
- John Wiley and Sons Ltd United States
- Number of pages
- 1440
- Condition
- New
- SKU
- V9780471269199
- ISBN
- 9780471269199
Hardback
Condition: New
€ 299.60
€ 299.60
Hardcover. Editor(s): Stein, David B. Num Pages: 750 pages, tables & charts. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 255 x 183 x 47. Weight in Grams: 1532.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Nova Science Publishers Inc United States
- Number of pages
- 750
- Condition
- New
- SKU
- V9781607417026
- ISBN
- 9781607417026
Hardback
Condition: New
€ 405.65€ 274.71
€ 405.65
€ 274.71
Hardcover. This two-volume handbook provides a detailed and comprehensive account of materials for gas sensors, including the properties and relative advantages of various materials. Covers applications in public safety, engine performance, medical therapeutics and more. Series: Integrated Analytical Systems. Num Pages: 442 pages, 220 black & white illustrations, 135 black & white tables, biography. BIC Classification: PNF; TDPB; THFG. Category: (P) Professional & Vocational. Dimension: 258 x 184 x 31. Weight in Grams: 1012.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Springer
- Edition
- 2013th Edition
- Number of pages
- 460
- Condition
- New
- SKU
- V9781461471646
- ISBN
- 9781461471646
Hardback
Condition: New
€ 253.08
€ 253.08
Hardcover. Acting as chemical messengers for olfactory cells, food flavor materials are organic compounds that give off a strong, typically pleasant smells. Editor(s): Hui, Y. H. Num Pages: 1096 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 261 x 189 x 46. Weight in Grams: 1852.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 1096
- Condition
- New
- SKU
- V9780470227213
- ISBN
- 9780470227213
Hardback
Condition: New
€ 393.45
€ 393.45
Hardback. Editor(s): Jeantet, Romain; Croguennec, Thomas; Schuck, Dr. Pierre; Brule, Gerard. Num Pages: 436 pages, black & white illustrations. BIC Classification: PSB; RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 167 x 242 x 29. Weight in Grams: 832.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- ISTE Ltd and John Wiley & Sons Inc United Kingdom
- Number of pages
- 436
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781848219342
- ISBN
- 9781848219342
Hardback
Condition: New
€ 179.74
€ 179.74
Hardback. Num Pages: 346 pages, black & white illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 243 x 165 x 24. Weight in Grams: 678.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- ISTE Ltd and John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 346
- Condition
- New
- SKU
- V9781848219335
- ISBN
- 9781848219335
Hardback
Condition: New
€ 180.21
€ 180.21
Hardback. Num Pages: 264 pages, black & white illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 166 x 243 x 21. Weight in Grams: 568.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- ISTE Ltd and John Wiley & Sons Inc United Kingdom
- Number of pages
- 264
- Condition
- New
- Edition
- 1st Edition
- SKU
- V9781848219328
- ISBN
- 9781848219328
Hardback
Condition: New
€ 173.57
€ 173.57
*Comprehensive and substantial overview of the emerging field of food safety engineering. Editor(s): Sun, Da-Wen. Num Pages: 864 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 249 x 177 x 43. Weight in Grams: 1792.
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 864
- Condition
- New
- SKU
- V9781444333343
- ISBN
- 9781444333343
Hardback
Condition: New
€ 387.07
€ 387.07
Hardcover. This authoritative reference covers food manufacturing principles and details the processing and manufacturing of products in the fields of: Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods. Editor(s): Hui, Y. H. Num Pages: 1132 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 260 x 186 x 54. Weight in Grams: 1752.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 1st Edition
- Number of pages
- 1132
- Condition
- New
- SKU
- V9780470125243
- ISBN
- 9780470125243
Hardback
Condition: New
€ 482.17
€ 482.17
Hardcover. This handbook examines all manifestations of food fortification, covering definitions of fortifications, fortified foods, beverages and nutrients, micronutrients, biofortification, impact on individuals, public health concepts and issues and food chemistry. Editor(s): Preedy, Victor R.; Srirajaskanthan, Rajaventhan; Patel, Vinood B. Series: Nutrition and Health. Num Pages: 431 pages, 69 black & white illustrations, 29 colour illustrations, 97 black & white tables, biograp. BIC Classification: MBNH3; TDCT. Category: (P) Professional & Vocational. Dimension: 259 x 184 x 29. Weight in Grams: 958.
- Format
- Hardback
- Publication date
- 2013
- Publisher
- Humana Press Inc. United States
- Edition
- 2013th Edition
- Number of pages
- 432
- Condition
- New
- SKU
- V9781461470755
- ISBN
- 9781461470755
Hardback
Condition: New
€ 230.55
€ 230.55
Hardcover. Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, Analytical Methods in Food Science and Technology is an indispensable reference for food scientists and technologists to enable successful analysis. Num Pages: 784 pages, Illustrations. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 288 x 225 x 48. Weight in Grams: 2174.
- Format
- Hardback
- Publication date
- 2005
- Publisher
- John Wiley & Sons Inc
- Edition
- Revised edition
- Number of pages
- 784
- Condition
- New
- SKU
- V9780471663782
- ISBN
- 9780471663782
Hardback
Condition: New
€ 310.05
€ 310.05
Hardcover. Emphasizing effective, state-of-the-art methodology, the Handbook of Food Analytical Chemistry represents the most comprehensive resource of its kind. Each section includes detailed instructions with annotated advisory comments, critical and troubleshooting notes, key references with annotations, time considerations, and anticipated results. Editor(s): Wrolstad, Ronald E.; Acree, Terry E.; Decker, E.; Penner, Michael H.; Reid, David S.; Schwartz, Steven J.; Shoemaker, C.F.; Smith, Denise M.; Sporns, Peter. Num Pages: 1392 pages, Illustrations. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational. Dimension: 286 x 222 x 76. Weight in Grams: 3614.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 1392
- Condition
- New
- SKU
- V9780471721871
- ISBN
- 9780471721871
Hardback
Condition: New
€ 516.44
€ 516.44
Hardcover. Emphasizing effective, state-of-the art methodology and written by recognized experts in the field, the Handbook of Food Analytical Chemistry is an indispensable reference for food scientists and technologists to enable successful analysis. Editor(s): Wrolstad, Ronald E.; Acree, Terry E.; Decker, E.; Penner, Michael H.; Reid, David S.; Schwartz, Steven J.; Shoemaker, Charles F.; Sporns, Peter. Num Pages: 624 pages, Illustrations. BIC Classification: PN; TDCT. Category: (P) Professional & Vocational. Dimension: 286 x 221 x 35. Weight in Grams: 1648.
- Format
- Hardback
- Publication date
- 2004
- Publisher
- John Wiley & Sons Inc United States
- Edition
- 1st Edition
- Number of pages
- 624
- Condition
- New
- SKU
- V9780471718178
- ISBN
- 9780471718178
Hardback
Condition: New
€ 297.42
€ 297.42
hardcover. Fermented meat products have been consumed for centuries in many different parts of the world and constitute one of the most important groups of food. Bacterial cultures are used in their manufacture to preserve the meat and confer particular textures and sensory attributes. Editor(s): Toldra, Fidel. Num Pages: 528 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 281 x 220 x 25. Weight in Grams: 1548.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Edition
- 2nd Edition
- Number of pages
- 528
- Condition
- New
- SKU
- V9781118522691
- ISBN
- 9781118522691
Hardback
Condition: New
€ 233.11
€ 233.11
Hardback. Num Pages: 608 pages. BIC Classification: PN; TDCB; TN. Category: (P) Professional & Vocational. Dimension: 250 x 150 x 15. Weight in Grams: 666.
- Format
- Hardback
- Publication date
- 2018
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 608
- Condition
- New
- SKU
- V9781118712948
- ISBN
- 9781118712948
Hardback
Condition: New
€ 205.68
€ 205.68
Hardcover. The book summarizes many of the recent technical research accomplishments in the area of engineering polymers, such as oxygen containing main chain polymers (Polyether and Polyesters). The book emphasizes the various aspects of preparation, structure, processing, morphology, properties and applications of engineering polymers. Series: Wiley-Scrivener. Num Pages: 562 pages, black & white tables, figures. BIC Classification: TDCB. Category: (P) Professional & Vocational. Dimension: 241 x 167 x 32. Weight in Grams: 892.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United Kingdom
- Edition
- 1st Edition
- Number of pages
- 562
- Condition
- New
- SKU
- V9780470639269
- ISBN
- 9780470639269
Hardback
Condition: New
€ 243.91
€ 243.91
This book focuses on common types of polymers belonging to the class of water soluble polymers. It covers a wide range of applications: food, cosmetic, medical, lithography and ink jet printing, agricultural, wastewater cleaning, and oilfield. Num Pages: 452 pages, black & white illustrations, black & white tables, figures. BIC Classification: PNNP; TDCB. Category: (G) General (US: Trade). Dimension: 235 x 162 x 28. Weight in Grams: 780.
- Publication date
- 2011
- Publisher
- John Wiley & Sons Inc United States
- Number of pages
- 452
- Condition
- New
- SKU
- V9781118062753
- ISBN
- 9781118062753
Hardback
Condition: New
€ 245.96
€ 245.96
Plastics, just like any other material, have experienced a rapid development over the last decade and it is vital to have a single source documenting all these developments. This book summarizes many of the recent technical research accomplishments in the area of engineering polymers, such as oxygen containing main chain polymers (nylons). Editor(s): Thomas, Sabu; P. M., Visakh. Series: Wiley-Scrivener. Num Pages: 316 pages, Illustrations. BIC Classification: TDCP. Category: (P) Professional & Vocational. Dimension: 243 x 164 x 21. Weight in Grams: 620.
- Publication date
- 2011
- Publisher
- John Wiley and Sons Ltd United Kingdom
- Number of pages
- 316
- Condition
- New
- SKU
- V9780470639252
- ISBN
- 9780470639252
Hardback
Condition: New
€ 244.59
€ 244.59