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Lifestyle, sport & leisure

Results 9961 - 9984 of 38379

Lifestyle, sport & leisure

Paperback. Nutritional therapist and healthy eating expert Amelia Freer has helped her many celebrity clients, including Sam Smith and James Corden, to dispatch fad diets to the distant past whilst guiding them to a rejuvenated future. Now she can do the same for you. Num Pages: 272 pages, (4-colour). BIC Classification: WBH. Category: (G) General (US: Trade). Dimension: 190 x 231 x 27. Weight in Grams: 725.
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780007579907
ISBN
9780007579907
Paperback
Condition: New

€ 23.99
€ 15.98

Paperback. Where does it come from? How is it produced? What are the economic, social and environmental effects? Are there animals that it is straightforwardly right to eat? Are there situations in which not eating animals is wrong? This title gives an account of where meat comes from. Num Pages: 352 pages. BIC Classification: JFCV; JFM; WB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 196 x 129 x 22. Weight in Grams: 248.
Publisher
Penguin Books Ltd
Number of pages
352
Format
Paperback
Publication date
2011
Edition
01st Edition
Condition
New
SKU
V9780141031934
ISBN
9780141031934
Paperback
Condition: New

€ 13.99
€ 11.02

Paperback. Describes a disturbing secret: the looming extinction of humanity's closest relatives, the African great apes - chimpanzees, bonobos, and gorillas. This title argues that the American conservation media have failed to report the collapse of the ape population. Series: California Studies in Food and Culture. Num Pages: 329 pages, 16 color photographs, 6 maps. BIC Classification: 1H; RNKH1; WNC. Category: (G) General (US: Trade). Dimension: 147 x 223 x 24. Weight in Grams: 476.
Format
Paperback
Publication date
2004
Publisher
University of California Press United States
Edition
New Ed
Number of pages
329
Condition
New
SKU
V9780520243323
ISBN
9780520243323
Paperback
Condition: New

€ 33.99
€ 24.98

Hardcover. What do we learn from eating? About ourselves? Others? Addressing such issues, in this memoir, the author takes eating as an occasion for inquiry. Her subjects range from Thanksgiving at a Middle Eastern restaurant to fried grasshoppers in Oaxaca. This is her distinctive combination of memoir, traveler's tale, and cultural commentary. Num Pages: 280 pages, 25 photographs. BIC Classification: JFC; WB; WTL. Category: (G) General (US: Trade). Dimension: 229 x 152 x 25. Weight in Grams: 535.
Format
Hardback
Publication date
2006
Publisher
The University Press of Kentucky
Condition
New
SKU
V9780813124025
ISBN
9780813124025
Hardback
Condition: New

€ 93.90

Paperback. What do we learn from eating? About ourselves? Others? Addressing such issues, in this memoir, the author takes eating as an occasion for inquiry. Her subjects range from Thanksgiving at a Middle Eastern restaurant to fried grasshoppers in Oaxaca. This is her distinctive combination of memoir, traveler's tale, and cultural commentary. Num Pages: 280 pages, 25 photographs. BIC Classification: JFC; WB; WTL. Category: (G) General (US: Trade). Dimension: 229 x 152 x 20. Weight in Grams: 404.
Format
Paperback
Publication date
2006
Publisher
University Press of Kentucky
Condition
New
SKU
V9780813191645
ISBN
9780813191645
Paperback
Condition: New

€ 36.67

Hardcover. Num Pages: 234 pages, 1. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 259 x 230 x 25. Weight in Grams: 1332.
Format
Hardback
Publication date
2014
Publisher
powerHouse Books
Condition
New
SKU
V9781576877227
ISBN
9781576877227
Hardback
Condition: New

€ 37.99
€ 34.53

Paperback. Written in a style similar to that of Nigel Slater's multi-award-winning food memoir 'Toast', this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table. Num Pages: 320 pages. BIC Classification: 1DBK; JFCV; WB. Category: (G) General (US: Trade). Dimension: 197 x 129 x 21. Weight in Grams: 222.
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780007199471
ISBN
9780007199471
Paperback
Condition: New

€ 15.99
€ 11.45

Paperback. The highly popular pregnancy cookbook, now bigger and better than ever Num Pages: 496 pages, black & white illustrations. BIC Classification: VFMD; VFXB; WBHS. Category: (G) General (US: Trade). Dimension: 233 x 179 x 32. Weight in Grams: 786. The Essential Nutrition Guide and Cookbook for Today's Mothers-to-be. 496 pages, illustrations. Offers useful nutrition advice for a healthy, happy pregnancy. This book contains more than 150 recipes that are high in vitamins, iron, calcium, protein, and fibre, and moderate in amounts of fat, sodium, and sugar. Cateogry: (G) General (US: Trade). BIC Classification: VFMD; VFXB; WBHS. Dimension: 233 x 179 x 32. Weight: 786.
Format
Paperback
Publication date
2009
Publisher
Hachette Books
Edition
Second Edition, Completely Revised and Expanded
Number of pages
496
Condition
New
SKU
V9780738213521
ISBN
9780738213521
Paperback
Condition: New

€ 20.07

Hardback. Guides you through each stage of your pregnancy and offers tips and advice on what to eat and avoid. This title includes coverage that ranges from the best foods to eat to promote conception, through ideas for avoiding morning sickness in the first trimester, to the best nutrition to combat sleeplessness, anaemia and heartburn. Num Pages: 192 pages. BIC Classification: VFXB; WBB; WBHS. Category: (G) General (US: Trade). Dimension: 197 x 196 x 19. Weight in Grams: 644.
Format
Hardback
Publication date
2012
Publisher
Ebury Publishing
Condition
New
SKU
9780091938796
ISBN
9780091938796
Hardback
Condition: New

€ 15.99
€ 6.23

Hardback. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, 30 illus. BIC Classification: 1KBB; HBJK; HBT; WB. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 30. Weight in Grams: 668.
Format
Hardback
Publication date
2009
Publisher
Columbia University Press United States
Number of pages
392
Condition
New
SKU
V9780231140928
ISBN
9780231140928
Hardback
Condition: New

€ 33.99
€ 24.92

Paperback. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, 30 illus. BIC Classification: 1KBB; HBJK; HBT; WB. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 24. Weight in Grams: 454.
Format
Paperback
Publication date
2011
Publisher
Columbia University Press United States
Number of pages
392
Condition
New
SKU
V9780231140935
ISBN
9780231140935
Paperback
Condition: New

€ 23.99
€ 17.94

Hardcover. Num Pages: 240 pages. BIC Classification: 1KBB; WBH; WBN; WBV. Category: (G) General (US: Trade). Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780770433277
ISBN
9780770433277
Hardback
Condition: New

€ 30.99
€ 27.48

Paperback. Explores how each wave of newcomers - ancient Aryan tribes, Persians, Middle Eastern Jews, Mongols, Arabs, Europeans - brought innovating new ways to combine India's rich native spices, poppy seeds, saffron and mustard to the vegetables, fish, grains and pulses that are the staples of the Indian kitchen. Num Pages: 288 pages, map. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 194. Good clean copy with some minor shelf wear.
Format
Paperback
Publication date
2009
Publisher
Bloomsbury Publishing PLC
Condition
Used, Very Good
SKU
KKD0003001
ISBN
9780747596387
Paperback
Condition: Used, Very Good

€ 17.95

Paperback. Num Pages: 160 pages, Illustrations. BIC Classification: 1KBB; HBJK; WBA. Category: (G) General (US: Trade). Dimension: 229 x 152 x 10. Weight in Grams: 250.
Format
Paperback
Publication date
2012
Publisher
University of Arizona Press
Edition
2nd Edition
Condition
New
SKU
V9780816530113
ISBN
9780816530113
Paperback
Condition: New

€ 19.09

Hardcover. It's everyone's meal-time dilemma: how to cook quick, easy, tasty meals that are also good for you? Bestselling TV chef Lorraine Pascale's brilliant new book Eating Well Made Easy shows you how. Num Pages: 256 pages. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 200 x 255 x 30. Weight in Grams: 1120.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007489701
ISBN
9780007489701
Hardback
Condition: New

€ 26.99
€ 18.24

paperback. Michael Fenster, a cardiologist and professional chef, offers a realistic approach to losing weight, eating a balanced diet, and enjoying good food. He offers advice on reading labels, avoiding processed food, timing meals, adjusting portion sizes, and indulging once in a while in order to transform eating habits and maintain a healthy lifestyle. Num Pages: 324 pages, black & white illustrations. BIC Classification: VFMD; WBHS. Category: (G) General (US: Trade). Dimension: 227 x 188 x 18. Weight in Grams: 468.
Format
Paperback
Publication date
2012
Publisher
Rowman & Littlefield United States
Number of pages
324
Condition
New
Edition
Illustrated
SKU
V9781442213401
ISBN
9781442213401
Paperback
Condition: New

€ 19.99

Hardcover. Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per-Anders Jorgensen and easy-to-follow recipes. Eating with the Chefs provides a unique insight into the ordinary food behind the imma Translator(s): Gordon, Sam. Num Pages: 316 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 223 x 297 x 33. Weight in Grams: 1626.
Publisher
Phaidon Press
Format
Hardback
Publication date
2014
Edition
01st Edition
Condition
New
SKU
V9780714865812
ISBN
9780714865812
Hardback
Condition: New

€ 52.99
€ 34.87

Hardcover. A reprint of a fascinating and entertaining book of more than a hundred presidential and celebrity recipes from the United States National Archives. Editor(s): Reinert Mason, Patty. Num Pages: 144 pages, 180 colour. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 210 x 209 x 17. Weight in Grams: 648.
Publisher
D Giles Ltd United Kingdom
Number of pages
144
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781907804007
ISBN
9781907804007
Hardback
Condition: New

€ 26.99
€ 19.67

Paperback. A glorious survey of food writing from the classical world to the present. Editor(s): Gilbert, Sandra M.; Porter, Roger J. Num Pages: 512 pages. BIC Classification: DN; DQ; WB. Category: (G) General (US: Trade). Dimension: 159 x 251 x 33. Weight in Grams: 398.
Publisher
WW Norton & Co
Format
Paperback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9780393353518
ISBN
9780393353518
Paperback
Condition: New

€ 25.99
€ 22.75

Hardcover. A glorious survey of food writing from the classical world to the present. Editor(s): Gilbert, Sandra M.; Porter, Roger J. Num Pages: 512 pages, ---. BIC Classification: DNF; WB. Category: (G) General (US: Trade). Dimension: 169 x 243 x 43. Weight in Grams: 892.
Format
Hardback
Publication date
2015
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393239843
ISBN
9780393239843
Hardback
Condition: New

€ 37.99
€ 31.94

Paperback. Includes recipes ranging from basic roast chicken and pea risotto to white truffles and Turkish Delight figs. This book sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. Series: Vintage Minis. Num Pages: 144 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 180 x 113 x 10. Weight in Grams: 95.
Format
Paperback
Publisher
Vintage Publishing
Publication date
2017
Condition
New
SKU
V9781784872656
ISBN
9781784872656
Paperback
Condition: New

€ 6.29

hardcover. This information-packed book offers up sound nutrition advice on why eating delicious fresh fruits and vegetables will help you live longer, feel better and keep the weight off. Editor(s): The Editors of "EatingWell"; Price, Jessie. Series: EatingWell. Num Pages: 256 pages, 256. BIC Classification: WT. Category: (P) Professional & Vocational. Dimension: 260 x 203 x 21. Weight in Grams: 1106.
Format
Hardback
Publication date
2009
Publisher
WW Norton & Co United States
Number of pages
256
Condition
New
Edition
Illustrated
SKU
V9780881508567
ISBN
9780881508567
Hardback
Condition: New

€ 27.76

Hardcover. All you need for healthy, easy, fabulous meals that are full of flavor is one pot and this cookbook. Series: EatingWell. Num Pages: 224 pages, 100+ full-color photographs. BIC Classification: WBA; WBF. Category: (P) Professional & Vocational. Dimension: 262 x 213 x 20. Weight in Grams: 1030.
Format
Hardback
Publication date
2011
Publisher
Countryman Press Inc. United States
Number of pages
223
Condition
New
SKU
V9780881509366
ISBN
9780881509366
Hardback
Condition: New

€ 26.99
€ 23.71

Paperback. More than 100 recipes to cook in one pot! Num Pages: 224 pages, 100+ color photographs. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 249 x 201 x 15. Weight in Grams: 740.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
224
Condition
New
SKU
V9781581573817
ISBN
9781581573817
Paperback
Condition: New

€ 21.76

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