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Cookery dishes & courses

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Cookery dishes & courses

Paperback. Editor(s): Jaine, Tom. Num Pages: 160 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 234 x 156 x 10. Weight in Grams: 250.
Publisher
Prospect Books United Kingdom
Number of pages
160
Format
Paperback
Publication date
2003
Edition
Facsimile of 1805 ed
Condition
New
SKU
V9781903018347
ISBN
9781903018347
Paperback
Condition: New

€ 24.99
€ 21.64

Paperback. The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella's new cookbook will make gluten-free bread an everyday enjoyment. Num Pages: 384 pages. BIC Classification: WBHS; WBS; WBVS. Category: (G) General (US: Trade). Dimension: 207 x 229 x 2. Weight in Grams: 946.
Publisher
Harvard Common Press
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781558327962
ISBN
9781558327962
Paperback
Condition: New

€ 25.99
€ 18.28

Hardcover. Taste of Persia is an adventure of discover - not only of a fascinating region, rich with history and variety, but of a wealth of culinary traditions and innovations as well. Num Pages: 400 pages, 160 colour photographs. BIC Classification: 1FBN; WBN; WBV. Category: (G) General (US: Trade). Dimension: 206 x 326 x 32. Weight in Grams: 1424.
Publisher
Artisan
Format
Hardback
Publication date
2016
Edition
y First printing
Condition
New
SKU
V9781579655488
ISBN
9781579655488
Hardback
Condition: New

€ 42.99
€ 40.96

Hardback. At Brooklyn's Butter & Scotch, whether it's in the kitchen or behind the bar, the approach is seasonal and artisanal. At this dessert bar, everything is made by hand, and seasonal, inventive flavours are created to satisfy any sweet tooth, especially those with a pechant for spirits Num Pages: 240 pages, 50 colour illustrations. BIC Classification: 1KBBEY; WBA; WBB; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 236 x 20. Weight in Grams: 812.
Publisher
Abrams
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781419722288
ISBN
9781419722288
Hardback
Condition: New

€ 31.99
€ 27.44

Hardcover. Breakthrough recipes and techniques from the proprietor of the celebrated artisan Ohio ice cream chain. For everyone who has heard of Jeni's Splendid Ice Cream through national press, or has encountered it on restaurant menus and in select grocery stores . The homemade ice cream is smooth and creamy, not icy and crumbly. The recipes are custard f Num Pages: 208 pages, col. Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 245 x 184 x 20. Weight in Grams: 726.
Publisher
Artisan United States
Number of pages
208
Format
Hardback
Publication date
2011
Edition
First Edition
Condition
New
SKU
V9781579654368
ISBN
9781579654368
Hardback
Condition: New

€ 26.99
€ 18.94

Paperback. First published in German in 2014 under the title The art of burger by Neuer Umschau Buchverlag. Num Pages: 144 pages, 50 color photos, B&W illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 257 x 204 x 15. Weight in Grams: 604.
Publisher
Skyhorse Publishing
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781632205087
ISBN
9781632205087
Paperback
Condition: New

€ 20.99
€ 20.28

Paperback. Frozen desserts that even a caveman would love! Num Pages: 160 pages, 50 photographs. BIC Classification: WBA; WBH; WBV. Category: (G) General (US: Trade). Dimension: 229 x 178. .
Publisher
WW Norton & Co
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573862
ISBN
9781581573862
Paperback
Condition: New

€ 18.99
€ 18.26

Hardcover. The Violet Bakery is bustling cake shop and cafe in Hackney, east London. Famed for its exquisite baked goods and contemporary feel it has become a cult destination. In this book, structured around times of the day, she shares the flavour secrets of her delicious Violet bakes for home cooks. Num Pages: 272 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 179 x 31. Weight in Grams: 1036.
Publisher
Square Peg
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780224098502
ISBN
9780224098502
Hardback
Condition: New

€ 33.99
€ 22.83

Paperback. Series: Cook's Country. Num Pages: 328 pages, illustrations. BIC Classification: WBS; WBV. Category: (G) General (US: Trade). Dimension: 246 x 201 x 29. Weight in Grams: 998.
Publisher
America´s Test Kitchen
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781940352848
ISBN
9781940352848
Paperback
Condition: New

€ 31.99
€ 28.96

Hardback. BIC Classification: WBVS. Category: (G) General (US: Trade). .
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781408846506
ISBN
9781408846506
Hardback
Condition: New

€ 34.99
€ 23.23

Paperback. Marguerite Patten, doyenne of British cookery, shares her wealth of knowledge and her tried and tested recipes for jams, marmalades, jellies, curds, pickles, relishes, chutneys and ketchups. Series: Basic Basics S. Num Pages: 192 pages, 8pp colour illustrations. BIC Classification: WBV; WBW. Category: (G) General (US: Trade). Dimension: 233 x 104 x 56. Weight in Grams: 302.
Publisher
Grub Street Cookery
Number of pages
192
Format
Paperback
Publication date
2001
Edition
Revised ed.
Condition
New
SKU
V9781902304724
ISBN
9781902304724
Paperback
Condition: New

€ 17.21

Hardcover. Num Pages: 288 pages, 125 photos. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 223 x 258 x 28. Weight in Grams: 1390.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781607746058
ISBN
9781607746058
Hardback
Condition: New

€ 33.99
€ 24.60

Hardback. Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time. Num Pages: 176 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 202 x 21. Weight in Grams: 718.
Publisher
Watkins Media
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781848997370
ISBN
9781848997370
Hardback
Condition: New

€ 33.99
€ 22.12

Hardcover. In this new edition of the original bestseller, Paul Hollywood presents all the know-how you need to bake delicious and unusual breads Num Pages: 144 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 199 x 255 x 21. Weight in Grams: 696.
Publisher
Cassell
Format
Hardback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781844038381
ISBN
9781844038381
Hardback
Condition: New

€ 30.99
€ 20.32

Paperback. .
Publisher
Anthroposophic Press Inc United States
Number of pages
64
Format
Paperback
Publication date
2009
Edition
1 Spi
Condition
New
SKU
V9780880107037
ISBN
9780880107037
Paperback
Condition: New

€ 18.21

Hardback. Provides techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a collection of over 50 recipes. In this title, the author dismisses the myths of making pastry and gives his top tips on how to avoid mistakes or how to put them right if we do slip up. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 196 x 250 x 24. Weight in Grams: 928.
Publisher
Ebury Publishing
Number of pages
224
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780091943479
ISBN
9780091943479
Hardback
Condition: New

€ 40.99
€ 26.75

Hardback. Num Pages: 288 pages, 150 Photos, 125 Line drawings. BIC Classification: WBH; WBVQ. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 567.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780399578397
ISBN
9780399578397
Hardback
Condition: New

€ 36.99
€ 34.25

Paperback. Delicious dessert recipes to suit all tastes and time-scales Series: Hamlyn All Colour Cookery. Num Pages: 240 pages, 100 colour photographs. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 142 x 168 x 16. Weight in Grams: 386.
Publisher
Hamlyn
Format
Paperback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9780600633389
ISBN
9780600633389
Paperback
Condition: New

€ 10.99
€ 9.50

Hardback. Num Pages: 304 pages, illustrations. BIC Classification: WBHS; WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 277 x 229 x 26. Weight in Grams: 1340.
Publisher
Skyhorse Publishing
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781632203373
ISBN
9781632203373
Hardback
Condition: New

€ 24.50

Paperback. .
Publisher
Graffeg
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781909823143
ISBN
9781909823143
Paperback
Condition: New

€ 5.70

Hardback. Num Pages: 256 pages, 100 Full Colour Photographs. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 198 x 262 x 23. Weight in Grams: 1026.
Publisher
Random House USA Inc
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780307954626
ISBN
9780307954626
Hardback
Condition: New

€ 33.99
€ 22.54

Paperback. "By 2 guys who like to eat"--P. [4] of cover. Illustrator(s): Heom, Diana. Num Pages: 159 pages, colour illustrations, black & white line drawings. BIC Classification: WBF; WBV. Category: (G) General (US: Trade). Dimension: 239 x 203 x 15. Weight in Grams: 602.
Publisher
Weldon Owen, Incorporated
Format
Paperback
Publication date
2013
Edition
Original
Condition
New
SKU
V9781616282141
ISBN
9781616282141
Paperback
Condition: New

€ 24.99
€ 22.04

Hardcover. The latest sensation taking the baking world by storm, cake pops are the ultimate in cakey cuteness. A cross between a cake and a lollipop, these bite-sized morsels look almost too good to eat. In this little gift book, we take the concept even further with 25 winning recipes of miniature cakes, cookies, tarts, pies and many more sweet treats. Num Pages: 64 pages, over 85 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 171 x 168 x 18. Weight in Grams: 256.
Publisher
Lorenz Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780754830412
ISBN
9780754830412
Hardback
Condition: New

€ 10.05

Hardcover. Pancakes and crepes are among the most wonderfully versatile foods you can find, and every country seems to have its own version. This book opens with a journey through the history of the pancake and provides an essential guide to making simple batters, cooking pancakes, and making sumptuous toppings and fillings. Num Pages: 64 pages, over 125 photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 207 x 207 x 13. Weight in Grams: 402. More Than 20 Delicious Recipes, from Pancakes, Wraps and Fruit- Filled Craepes to Latkes and Scones, Shown Step by Step in Over 125 Photographs. 64 pages, over 125 photographs. Pancakes and crepes are among the most wonderfully versatile foods you can find, and every country seems to have its own version. This book opens with a journey through the history of the pancake and provides an essential guide to making simple batters, cooking pancakes, and making sumptuous toppings and fillings. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 207 x 207 x 13. Weight: 396.
Publisher
Lorenz Books
Number of pages
64
Format
Hardback
Publication date
2012
Edition
New edition
Condition
New
SKU
V9780754824817
ISBN
9780754824817
Hardback
Condition: New

€ 8.99
€ 8.23

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