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Chemistry

Results 20521 - 20540 of 20751

Chemistry

Hardcover. Num Pages: 54 pages, tables & charts. BIC Classification: PN. Category: (P) Professional & Vocational. Dimension: 224 x 143 x 10. Weight in Grams: 202.
Publisher
Nova Science Publishers Inc United States
Number of pages
54
Format
Hardback
Publication date
2010
Edition
UK ed.
Condition
New
SKU
V9781617611759
ISBN
9781617611759
Hardback
Condition: New

€ 73.57
€ 52.53

Hardback. .
Publisher
Springer International Publishing AG
Format
Hardback
Publication date
2017
Edition
5th ed. 2017
Condition
New
SKU
V9783319457741
ISBN
9783319457741
Hardback
Condition: New

€ 106.80
€ 102.73

Paperback. .
Publisher
Elsevier Science Publishing Co Inc
Format
Paperback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9780128098141
ISBN
9780128098141
Paperback
Condition: New

€ 82.48
€ 14.20

Paperback. Scientific concepts are basic to the conservation of artefacts of every type, yet many conservators have little or no scientific training. These introductory volumes provide non-scientists with the essential theoretical background to their work. Series: Heritage: Care-Preservation-Management. Num Pages: 140 pages, 35 line-drawings and photographs, bibliography. BIC Classification: ABC; GLP; TDCJ. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 252 x 177 x 9. Weight in Grams: 266.
Publisher
Taylor & Francis Ltd United Kingdom
Number of pages
136
Format
Paperback
Publication date
1992
Edition
2nd Edition
Condition
New
SKU
V9780415071659
ISBN
9780415071659
Paperback
Condition: New

€ 59.21

Paperback. Editor(s): Calmano, Wolfgang; Forstner, Ulrich. Series: Environmental Science and Engineering. Num Pages: 335 pages, 50 black & white tables, biography. BIC Classification: PNV; RBG; RBGB; RG; TQ. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 18. Weight in Grams: 533.
Publisher
Springer
Format
Paperback
Publication date
2011
Edition
Softcover reprint of the original 1st ed. 1996
Condition
New
SKU
V9783642798924
ISBN
9783642798924
Paperback
Condition: New

€ 67.51

Hardcover. Fish and seafood are highly perishable, and must be preserved immediately after being caught or harvested. It is very important both to preserving its quality and to ensure that it does not pose any risks to human health upon consumption. Num Pages: 248 pages. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 160 x 17. Weight in Grams: 448.
Publisher
John Wiley & Sons Inc
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9781118512180
ISBN
9781118512180
Hardback
Condition: New

€ 170.28

Paperback. Providing 'geo-relevant' chemistry, this book explains the relevance of chemical fundamentals to geological and environmental processes. Num Pages: 312 pages, biography. BIC Classification: PN; RBGK. Category: (UU) Undergraduate. Dimension: 247 x 188 x 17. Weight in Grams: 580.
Publisher
Springer
Format
Paperback
Publication date
1995
Edition
2nd
Condition
New
SKU
V9780412549304
ISBN
9780412549304
Paperback
Condition: New

€ 133.01

Hardback. Num Pages: 330 pages, 20 black & white illustrations, 20 colour illustrations, 20 colour tables, biography. BIC Classification: TDCW. Category: (P) Professional & Vocational. Dimension: 235 x 155. .
Publisher
Springer International Publishing AG
Format
Hardback
Publication date
2017
Edition
1st ed. 2017
Condition
New
SKU
V9783319541013
ISBN
9783319541013
Hardback
Condition: New

€ 150.59

Paperback. This primer seeks to strip off some of the mystery that often surrounds carbohydrate chemistry, a subject taught in all undergraduate courses, by highlighting and summarising some of the central principles and ideas and by illustrating them with both classical and state-of-the-art examples. Series: Oxford Chemistry Primers. Num Pages: 96 pages, numerous figures. BIC Classification: PNNP; PSB. Category: (U) Tertiary Education (US: College). Dimension: 245 x 189 x 6. Weight in Grams: 220.
Publisher
Oxford University Press United Kingdom
Number of pages
96
Format
Paperback
Publication date
2002
Edition
1st Edition
Condition
New
SKU
V9780198558330
ISBN
9780198558330
Paperback
Condition: New

€ 41.37

Paperback. Scientific concepts are basic to the conservation of artefacts of every type, yet many conservators have little or no scientific training. These introductory volumes provide non-scientists with the essential theoretical background to their work. Series: Heritage: Care-Preservation-Management. Num Pages: 144 pages, 45 line-drawings, bibliography. BIC Classification: ABC; GLP; TDC. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 254 x 166 x 10. Weight in Grams: 272.
Publisher
Taylor & Francis Ltd United Kingdom
Number of pages
140
Format
Paperback
Publication date
1992
Edition
2nd Edition
Condition
New
SKU
V9780415071635
ISBN
9780415071635
Paperback
Condition: New

€ 51.57

Paperback. Num Pages: 60 pages. BIC Classification: MJN; PSAN; PSBC. Category: (P) Professional & Vocational. Dimension: 230 x 155. .
Publisher
Nova Science Publishers Inc
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781536100877
ISBN
9781536100877
Paperback
Condition: New

€ 116.29
€ 89.00

Paperback. Series: Practical Skills. Num Pages: 532 pages, col. Illustrations. BIC Classification: MBNH3; TDCT. Category: (U) Tertiary Education (US: College). Dimension: 275 x 219 x 28. Weight in Grams: 1302.
Publisher
Pearson Education Limited
Number of pages
532
Format
Paperback
Publication date
2011
Edition
1st Edition
Condition
New
SKU
V9781408223093
ISBN
9781408223093
Paperback
Condition: New

€ 100.14

Paperback. Introduction to Glycobiology reveals the true impact of the sugars on biological systems, explaining their function at the molecular, cellular, and organismal level and their clinical relevance. Num Pages: 304 pages, 160 lines illustrations. BIC Classification: PSB; PSD; PSF. Category: (U) Tertiary Education (US: College). Dimension: 245 x 190 x 13. Weight in Grams: 674.
Publisher
Oxford University Press United Kingdom
Number of pages
304
Format
Paperback
Publication date
2011
Edition
3rd Edition
Condition
New
SKU
V9780199569113
ISBN
9780199569113
Paperback
Condition: New

€ 77.04

Paperback. Num Pages: 1344 pages. BIC Classification: PNN. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 277 x 44. Weight in Grams: 2832.
Publisher
ElsevierNordemann publishing company inc.
Format
Paperback
Publication date
1938
Edition
8th edition
Condition
New
SKU
V9781292160344
ISBN
9781292160344
Paperback
Condition: New

€ 117.96

Paperback. Schaum's is the key to faster learning and higher grades in every subject. This book gives you: 1,340 fully solved problems; clear, concise explanations of all college chemistry concepts; and support for all the major textbooks for college chemistry courses. Series: Schaum's Outline Series. Num Pages: 408 pages, illustrations. BIC Classification: PN. Category: (G) General (US: Trade). Dimension: 205 x 279 x 17. Weight in Grams: 630.
Publisher
McGraw-Hill Education - Europe United States
Number of pages
408
Format
Paperback
Publication date
2013
Edition
10th Edition
Condition
New
SKU
V9780071810821
ISBN
9780071810821
Paperback
Condition: New

€ 24.99
€ 18.64

Paperback. .
Publisher
Cambridge University Press
Format
Paperback
Publication date
2003
Edition
2nd Edition
Condition
New
SKU
V9780521535366
ISBN
9780521535366
Paperback
Condition: New

€ 62.87

Paperback. Presents the essentials of brewing science and its relationship to brewing technology. This title focuses on the principles and practices, including preparation of malt, hops, and yeast; the fermentation process; microbiology and contaminants; and finishing, packaging, and flavor. It gives more emphasis to engineering and technological aspects. Num Pages: 398 pages, 3 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 157 x 21. Weight in Grams: 608.
Publisher
Springer Science+Business Media
Format
Paperback
Publication date
2002
Edition
2nd
Condition
New
SKU
V9780306472749
ISBN
9780306472749
Paperback
Condition: New

€ 133.20

Paperback. This unique volume provides a definitive overview of modern and traditional brewing fermentation. Written by two experts with unrivalled experience from years with a leading international brewer, coverage includes all aspects of brewing fermentation together with the biochemistry, physiology and genetics of brewers' yeast. Num Pages: 656 pages, 271. BIC Classification: TDCT1. Category: (P) Professional & Vocational. Dimension: 175 x 308 x 37. Weight in Grams: 1130.
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
656
Format
Paperback
Publication date
2006
Edition
1st Edition
Condition
New
SKU
V9781405152686
ISBN
9781405152686
Paperback
Condition: New

€ 100.24

Paperback. Series: Advances in Meat Research (Closed). Num Pages: 408 pages, 2 black & white illustrations, biography. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 21. Weight in Grams: 629.
Publisher
Springer-Verlag New York Inc.
Format
Paperback
Publication date
2013
Edition
Softcover reprint of the original 1st ed. 1995
Condition
New
SKU
V9781461358985
ISBN
9781461358985
Paperback
Condition: New

€ 117.90

Paperback. This unique book enables the reader to identify the main factors governing the phosphorus chemical shift values in the 31 P-NMR spectrum and to make an educated guess as to where the phosphorus resonance(s) of a given target compound can be expected. Num Pages: 132 pages, black & white illustrations. BIC Classification: PNFR; PNN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 156 x 8. Weight in Grams: 237.
Publisher
Springer
Format
Paperback
Publication date
2008
Edition
2008th Edition
Condition
New
SKU
V9783540791171
ISBN
9783540791171
Paperback
Condition: New

€ 71.06

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