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No Meat, No Dairy, No Gluten
Wendy Horne
€ 13.99
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Description for No Meat, No Dairy, No Gluten
Paperback. This text is full of recipes which exclude meat, dairy and gluten products but still retain great flavour and goodness and are easily digested. Num Pages: 172 pages, Illustrations. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 209 x 154 x 13. Weight in Grams: 284.
Gluten and dairy intolerances are becoming more and more common as our diets and life styles have changed in recent years, and meat eating brings its own associated risks. If your body reacts badly to dairy or gluten products or if you have an aversion to eating meat, your pleasure in eating need not be compromised. The recipes in this book are all about flavour, goodness and taste. They are simple to make and delicious to eat. The family cook often finds it difficult to accommodate a 'free from' diet for just one or two family members. These recipes not ... Read more
Show LessProduct Details
Format
Paperback
Publication date
2011
Publisher
Constable and Robinson United Kingdom
Number of pages
172
Condition
New
Place of Publication
London, United Kingdom
ISBN
9781905862726
SKU
V9781905862726
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-10
About Wendy Horne
After retiring from catering, author Wendy Horne was asked to cook meat, dairy and gluten free dishes at a healing centre in Somerset. Following the success of her recipes she was asked to write them down so that people could make them at home. This book is the result. All the recipes have been tried, tested and thoroughly enjoyed many ... Read more
Reviews for No Meat, No Dairy, No Gluten
'A great little book...a must have for anyone who needs to cook for a coeliac, a vegetarian or someone with a lactose intolerance but would recommend it to anyone who wants to cut down on processed ingredients and concentrate instead on more natural flavours.' www.whatsgoodtodo.com. 'This is just the kind of book I like - no faff or ... Read more