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Soup for Two: Small-Batch Recipes for One, Two or a Few
Joanna Pruess
€ 60.98
€ 56.12
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Description for Soup for Two: Small-Batch Recipes for One, Two or a Few
Hardback. A veritable around-the-world of soup recipes, all scaled down to feed one, two or a few. Num Pages: 232 pages, colour photographs throughout. BIC Classification: WBVD. Category: (P) Professional & Vocational. Dimension: 263 x 179 x 19. Weight in Grams: 802.
Cooking for one or two people isn’t as simple as cutting recipes in half or quarters and here, seasoned author Joanna Pruess tackles the measurements, to create delicious and healthy soups without waste or leftovers. She reveals how to use ingredients completely and provides shortcuts to getting just the right amounts of meat and vegetables. Organised by type rather than ingredient, with chapters on creamy soups, tomato-based soups, meal soups and so on, Soup for Two offers more than 85 recipes, ranging from 15-Minute Corn and Shrimp Chowder to Kale, Chickpea and Coconut Soup to Rainy Day Tomato Bisque with ... Read more
Cooking for one or two people isn’t as simple as cutting recipes in half or quarters and here, seasoned author Joanna Pruess tackles the measurements, to create delicious and healthy soups without waste or leftovers. She reveals how to use ingredients completely and provides shortcuts to getting just the right amounts of meat and vegetables. Organised by type rather than ingredient, with chapters on creamy soups, tomato-based soups, meal soups and so on, Soup for Two offers more than 85 recipes, ranging from 15-Minute Corn and Shrimp Chowder to Kale, Chickpea and Coconut Soup to Rainy Day Tomato Bisque with ... Read more
Product Details
Format
Hardback
Publication date
2014
Publisher
WW Norton & Co
Condition
New
Number of Pages
234
Place of Publication
Woodstock, United States
ISBN
9781581572285
SKU
V9781581572285
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Joanna Pruess
Joanna Pruess is an award-winning author whose cooking articles and recipes have appeared in the New York Times Sunday Magazine, the Washington Post, Food Arts, Saveur, Food & Wine, and the Associated Press syndicate. Her cookbooks include Mod Mex and Seduced by Bacon. She lives in New York City.
Reviews for Soup for Two: Small-Batch Recipes for One, Two or a Few
"Joanna Pruess's recipes are so good that, regardless of your health concerns-and even if you have none at all-this is a collection of soup recipes that belongs on every bookshelf."
Mark Bittman, reviewing Pruess's previous book, Soup for Everybody
Mark Bittman, reviewing Pruess's previous book, Soup for Everybody