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32%OFFHarish Johari - Ayurvedic Healing Cuisine - 9780892819386 - V9780892819386
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Ayurvedic Healing Cuisine

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Description for Ayurvedic Healing Cuisine Paperback. Ayurvedic Healing Cuisine explains the healing qualities of various foods and spices and recommends combinations appropriate for specific conditions of body and mind. Num Pages: 272 pages. BIC Classification: VF; VXHT2; WBJ. Category: (G) General (US: Trade). Dimension: 276 x 214 x 20. Weight in Grams: 604.
One of the oldest systems of medicine in the world, the Indian science of Ayurveda views the human being as intimately connected with the environment and all other life forms. It prescribes various methods of synchronizing ourselves with the world around us, placing great emphasis on diet and the specific attributes of different foods. Following these ancient guidelines, Harish Johari offers a clear and concise introduction to the principles of Ayurvedic eating and explains the healing qualities that foods and spices impart according to their subtle energies. He suggests special combinations to heal and balance both body and mind and ... Read more

Product Details

Publisher
Inner Traditions Bear and Company United States
Format
Paperback
Publication date
2000
Condition
New
Number of Pages
272
Place of Publication
Rochester, United States
ISBN
9780892819386
SKU
V9780892819386
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-5

About Harish Johari
Harish Johari (1934-1999) was a painter, sculptor, composer, and scholar of Tantra and Ayurveda. He authored 12 books on Eastern spirituality, including Ayurvedic Massage; Chakras; Tools for Tantra; Breath, Mind, and Consciousness; The Birth of the Ganga; and Dhanwantari, and produced several audiocassettes and CDs of mantra meditations.

Reviews for Ayurvedic Healing Cuisine
"Unlike the recipes in many other Indian cookbooks, the simplicity of Johari's dishes makes it possible to prepare an Indian meal without spending an entire day at the task."
Vegetarian Times
"A fine introduction both to the science of Ayurveda and to its cuisine."
Hinduism Today
"Harish Johari is Ayurveda's renaissance man."
Yoga Journal
... Read more

Goodreads reviews for Ayurvedic Healing Cuisine


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