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Beer for All Seasons: A Through-the-Year Guide to What to Drink and When to Drink It
Randy Mosher
€ 17.99
€ 13.47
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Description for Beer for All Seasons: A Through-the-Year Guide to What to Drink and When to Drink It
Paperback. Arranged by season, this book guides readers through all the beer events of the year - summer fests, Craft Beer Week, Oktoberfest, and seasonal beer releases. It also discusses the beers to drink with holiday foods and every type of seasonal food. Num Pages: 192 pages, full colour photographs & illustrations throughout. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 167 x 216 x 17. Weight in Grams: 478.
For everything there is a season — and beer is no exception. Best-selling author Randy Mosher leads you on a delicious tour of beer-tasting opportunities throughout the year, guiding you through all the best seasonal beer releases and festivals. Discover which beers are best to drink on warm spring afternoons or icy winter nights, and learn to make the most out of Craft Beer Week and Oktoberfest. Fun, fresh, and full of insider information, Beer for All Seasons will have you enjoying the varied delights of your favorite beverage year-round.
For everything there is a season — and beer is no exception. Best-selling author Randy Mosher leads you on a delicious tour of beer-tasting opportunities throughout the year, guiding you through all the best seasonal beer releases and festivals. Discover which beers are best to drink on warm spring afternoons or icy winter nights, and learn to make the most out of Craft Beer Week and Oktoberfest. Fun, fresh, and full of insider information, Beer for All Seasons will have you enjoying the varied delights of your favorite beverage year-round.
Product Details
Publisher
Workman Publishing
Format
Paperback
Publication date
2015
Condition
New
Weight
479g
Number of Pages
200
Place of Publication
, United States
ISBN
9781612123479
SKU
V9781612123479
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-10
About Randy Mosher
Randy Mosher is a writer, lecturer, and creative consultant on beer and brewing worldwide. He is the author of Tasting Beer, Beer For All Seasons, Radical Brewing, and Mastering Homebrew. He is active in the leadership of the Chicago Beer Society, the American Homebrewers Association, and the Brewers Association. He is also a partner in and the creative director for ... Read more
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