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Betty Crocker - Betty Crocker Gluten-Free Baking (Betty Crocker Cooking) - 9780544579200 - V9780544579200
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Betty Crocker Gluten-Free Baking (Betty Crocker Cooking)

€ 25.99
€ 25.52
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Description for Betty Crocker Gluten-Free Baking (Betty Crocker Cooking) Paperback. Betty Crocker offers a wide range of baked goods that are both delectable and gluten free. From bread, rolls, and pizza to muffins, donuts, cakes and pies including tips and techniques, and complete nutrition information with every recipe, this book will become the baking go-to resource for everyone who is baking gluten-free for friends and family. Num Pages: 384 pages, full colour illustrations. BIC Classification: WBHS; WBV. Category: (G) General (US: Trade). Dimension: 231 x 206 x 28. Weight in Grams: 958.
The most daunting aspect of eating gluten-free is replacing baked items, and Betty Crocker offers a wide range of baked goods that are both delectable and gluten free. From bread, rolls, and pizza to muffins, donuts, cakes and pies including tips and techniques, and complete nutrition information with every recipe, this book will become the baking go-to resource for everyone who is eating gluten-free or baking for gluten-free friends and family. Included are tempting from-scratch recipes using homemade gluten-free flour mixes and commercial gluten-free flour. There are also recipes that use gluten-free mixes and refrigerated dough products to speed baking, ... Read more

Product Details

Publisher
Betty Crocker
Format
Paperback
Publication date
2015
Condition
New
Weight
28g
Number of Pages
384
Place of Publication
Boston, United States
ISBN
9780544579200
SKU
V9780544579200
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

About Betty Crocker
With more than 63 million cookbooks sold since 1950, BETTY CROCKER is the name readers trust for reliable recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.

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