.png){kind=logo}
Stock image for illustration purposes only - book cover, edition or condition may vary.
More Kentucky Bourbon Cocktails
Perrine, Joy; Reigler, Susan
€ 21.83
FREE Delivery in Ireland
Description for More Kentucky Bourbon Cocktails
Hardback. Ninety-five percent of the world's bourbon is produced in Kentucky. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur. Num Pages: 136 pages, 16 colour photographs. BIC Classification: 1KBBSK; WBXD3. Category: (P) Professional & Vocational. Dimension: 152 x 152 x 15. Weight in Grams: 272.
Ninety-five percent of the world's bourbon whiskey is produced in Kentucky, and the drink is as distinctive to the state as Thoroughbred horses and Bluegrass music. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur.
Following up on their best-selling The Kentucky Bourbon Cocktail Book, the duo returns with more reasons to appreciate bourbon whiskey. This mouthwatering volume features more than fifty delicious new concoctions -- including variations on classics ... Read more
Ninety-five percent of the world's bourbon whiskey is produced in Kentucky, and the drink is as distinctive to the state as Thoroughbred horses and Bluegrass music. As America's native spirit enjoys booming popularity worldwide, award-winning bartender Joy Perrine and celebrated restaurant critic and drinks writer Susan Reigler return to offer new recipes that will delight both the cocktail novice and the seasoned connoisseur.
Following up on their best-selling The Kentucky Bourbon Cocktail Book, the duo returns with more reasons to appreciate bourbon whiskey. This mouthwatering volume features more than fifty delicious new concoctions -- including variations on classics ... Read more
Product Details
Format
Hardback
Publication date
2016
Publisher
The University Press of Kentucky United States
Number of pages
136
Condition
New
Number of Pages
124
Place of Publication
Lexington, United States
ISBN
9780813167688
SKU
V9780813167688
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-50
About Perrine, Joy; Reigler, Susan
Susan Reigler is a former restaurant critic for the Louisville Courier-Journal and a current correspondent for Bourbon+ and American Whiskey magazines. She has also authored or coauthored six books on bourbon, and in 2019, she was inducted into the Order of the Writ.
Reviews for More Kentucky Bourbon Cocktails
Perrine and Reigler's use of specialized and craft products answer the need for information regarding craft drink creation. Perrine and Reigler have doubled down on this must have bourbon cocktail book; sharing their own recipes and those of award-winning bartenders."" - Albert W. A. Schmid, author of The Manhattan Cocktail: A Modern Guide to the Whiskey Classic. ... Read more