Food & Drink
Results 201 - 220 of 5394
Food & Drink
Hardcover. Features recipes for roasting beef, pork, lamb and poultry. This title includes recipes ranging from classics such as Beef Wellington and Roast Loin of Pork with Apple Stuffing to more contemporary dishes like Roast Leg of Lamb with Pesto and Whisky Chicken with Onion Marmalade. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBTB. Category: (G) General (US: Trade). Dimension: 143 x 203 x 8. Weight in Grams: 244.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- New edition
- Condition
- New
- SKU
- V9780754830375
- ISBN
- 9780754830375
Hardback
Condition: New
€ 6.56
€ 6.56
Hardcover. Features 30 simple recipes from breakfast pancakes and seafood crepes to fruity waffles and cream cheese topped blinis. This title includes classic dishes such as American Pancakes with Bacon and Syrup, and Crepes Suzette with Cointreau and Cognac as well as modern creations such as Avocado Cream Blinis and Oaty Pancakes with Caramel Bananas. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBA; WBVQ. Category: (G) General (US: Trade). Dimension: 143 x 204 x 9. Weight in Grams: 246.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780754829850
- ISBN
- 9780754829850
Hardback
Condition: New
€ 9.23
€ 9.23
Hardcover. A collection of over 30 delicious single-portion recipes. It features ideas for quick suppers, such as Chicken with Tomatoes & Olives, as well as more elaborate ideas, such as Duck Breast with Pineapple & Ginger. It contains useful information on cooking in small batches and making the most of pantry ingredients. Num Pages: 64 pages, over 85 photographs. BIC Classification: WBC. Category: (G) General (US: Trade). Dimension: 209 x 139 x 12. Weight in Grams: 242.
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 64
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9780754826712
- ISBN
- 9780754826712
Hardback
Condition: New
€ 6.57
€ 6.57
Paperback. .Clean copy in original wrappers
- Condition
- Used, Very Good
- Publisher
- TED SMART
- Format
- Paperback
- Publication date
- 2000
- Edition
- Updated Edition
- SKU
- KEX0248009
- ISBN
- 9781840812268
Paperback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. From the cool Alpine foothills to the hot, dry south, the climate and local crops in Italy vary. In this book, the recipes reflect that heritage with classic starters such as Minestrone and Roasted Pepper Antipasto, filling Four Seasons Pizza, succulent Roast Chicken with Fennel, fragrant Risotto with Asparagus, and refreshing Lemon Granita. Num Pages: 64 pages, over 100 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 210 x 144 x 11. Weight in Grams: 244.
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2015
- Condition
- New
- SKU
- V9780754830610
- ISBN
- 9780754830610
Hardback
Condition: New
€ 9.41
€ 9.41
Hardback. Introducing Italy's best kept secret. This title includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region, and Valeria's memories of the people and places that make the Veneto so special. It also shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Num Pages: 288 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 246 x 189. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Guardian Faber Publishing
- Condition
- New
- SKU
- 9781783351084
- ISBN
- 9781783351084
Hardback
Condition: New
€ 29.99€ 19.59
€ 29.99
€ 19.59
Paperback. Never serve a boring looking cake again! This stunning collection of buttercream cake decorating projects will transform your bakes into works of art using simple techniques for buttercream icing. With 30 step-by-step single-tier cake projects on a variety of themes, you'll find cakes for all occasions that will take baking to a new creative level. Num Pages: 144 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 278 x 211 x 10. Weight in Grams: 600.
- Publisher
- David & Charles
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781446306215
- ISBN
- 9781446306215
Paperback
Condition: New
€ 20.99€ 15.59
€ 20.99
€ 15.59
Paperback. Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 214 x 176 x 56. Weight in Grams: 1850. Ingredients, Techniques, Traditions, 325 Recipes. 128 pages, col. Illustrations. Packed with 325 inspiring recipes, such as Bucatini with Amatriciana Sauce from Lazio, Classic Ragu Bolognese from Emilia-Romagna, Risotto with Chianti from Tuscany, Sardinian Foccacia Twist, and Panna Cotta from Piedmont, this collection allows you to share the Italian joy of cooking. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 214 x 176 x 56. Weight: 1850.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Anness Publishing United Kingdom
- Number of pages
- 128
- Condition
- New
- SKU
- V9781908991010
- ISBN
- 9781908991010
Paperback
Condition: New
€ 39.21
€ 39.21
Hardcover. 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia. 128 pages, illustrations. Illustrator(s): Brigdale, Martin. Discover the secrets of Southern Italian cuisine, in a collection of 65 authentic dishes from Sicily, Calabria, Basilicata and Puglia. Cateogry: (G) General (US: Trade). BIC Classification: 1DSTC; WBN. Dimension: 286 x 242 x 17. Weight: 974.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Anness
- Number of pages
- 128
- Condition
- New
- SKU
- V9781903141809
- ISBN
- 9781903141809
Hardback
Condition: New
€ 31.99€ 30.31
€ 31.99
€ 30.31
Hardcover. Discover the world-famous cuisine of Rome and the surrounding region of Lazio in 25 classic recipes presented in a stylish gift book. Features a range of dishes, from soups, antipasti and pasta to fish, poultry, meat, vegetables, and cakes and desserts. Num Pages: 64 pages, Over 75 photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 160 x 160. .
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Lorenz Books
- Condition
- New
- SKU
- V9780754832126
- ISBN
- 9780754832126
Hardback
Condition: New
€ 7.40
€ 7.40
Hardcover. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 285 x 241 x 18. Weight in Grams: 942. Classic Dishes from the North-west of Italy. 128 pages, over 370 colour photographs. A guide to the geography, climate and culinary history of Lombardy, Emilia-Romagna, Piedmont, Liguria and Aosta Valley regions, which comprise the diverse North-western corner of Italy. It explores the similarities and differences that bind the North-west of Italy together. It offers 65 classic dishes from these regions. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 285 x 241 x 18. Weight: 942.
- Publisher
- Aquamarine
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141908
- ISBN
- 9781903141908
Hardback
Condition: New
€ 19.99€ 15.91
€ 19.99
€ 15.91
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2018
- Condition
- New
- SKU
- V9780754832409
- ISBN
- 9780754832409
Hardback
Condition: New
€ 33.99€ 30.38
€ 33.99
€ 30.38
Hardcover. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Num Pages: 128 pages, over 370 colour photographs. BIC Classification: 1DST; 1DSTA; WBN. Category: (G) General (US: Trade). Dimension: 284 x 240 x 18. Weight in Grams: 952. 65 Classic Dishes from Central Italy and Sardinia. 128 pages, over 370 colour photographs. Helps you discover the world-famous cuisines of Rome and Naples, and their surrounding regions. This book captures the essence of central Italian food and cooking, with a fabulous introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; 1DSTA; WBN. Dimension: 284 x 240 x 18. Weight: 952.
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2011
- Edition
- New edition
- Condition
- New
- SKU
- V9781903141885
- ISBN
- 9781903141885
Hardback
Condition: New
€ 20.99€ 16.77
€ 20.99
€ 16.77
Hardcover. .
- Publisher
- Anness
- Number of pages
- 128
- Format
- Hardback
- Publication date
- 2010
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781903141823
- ISBN
- 9781903141823
Hardback
Condition: New
€ 20.99€ 16.77
€ 20.99
€ 16.77
Paperback. Num Pages: 254 pages, b/w illus. BIC Classification: VFM; VXHT2; WBH. Category: (G) General (US: Trade). Dimension: 229 x 155 x 16. Weight in Grams: 386.
- Publisher
- Ayurvedic Press
- Format
- Paperback
- Publication date
- 1997
- Edition
- 2nd
- Condition
- New
- SKU
- V9781883725051
- ISBN
- 9781883725051
Paperback
Condition: New
€ 20.99€ 15.82
€ 20.99
€ 15.82
Hardcover. In Breaking Breads, Uri Scheft takes the combined influences of his Scandinavian heritage, his European pastry training, and his Israeli and New York City homes to provide sweet and savory baking recipes that cover European, Israeli, and Middle Eastern favourites. Num Pages: 352 pages, 130 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 213 x 273 x 30. Weight in Grams: 1598.
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781579656829
- ISBN
- 9781579656829
Hardback
Condition: New
€ 42.99€ 38.58
€ 42.99
€ 38.58
Paperback. The ketogenic diet, when carefully monitored by a medical team familiar with its use, helps two out of three children who are tried on it and may prevent seizures completely in one out of three. This is a cookbook for those using the diet to treat epilepsy and other neurologic conditions. Num Pages: 144 pages, 96 including a 16-page colour insert. BIC Classification: VXH; WBH. Category: (G) General (US: Trade). Dimension: 183 x 221 x 10. Weight in Grams: 296.
- Format
- Paperback
- Publication date
- 2011
- Publisher
- Demos Health
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9781936303236
- ISBN
- 9781936303236
Paperback
Condition: New
€ 34.99€ 28.96
€ 34.99
€ 28.96
Hardcover. Features more than 100 recipes including seasonal drinks, after-dinner bourbon cocktails, Derby cocktails, and even medicinal toddies. This book presents an introduction that explains how the use of specific spirits and ingredients, glassware, and special techniques, such as muddling and infusions, accentuates the unique flavor of bourbon. Num Pages: 128 pages, 15 colour photos. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 146 x 146 x 16. Weight in Grams: 358.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- The University Press of Kentucky United States
- Edition
- 1st Edition
- Number of pages
- 128
- Condition
- New
- SKU
- V9780813192468
- ISBN
- 9780813192468
Hardback
Condition: New
€ 17.99€ 17.90
€ 17.99
€ 17.90
Paperback. Throughout, Lovegren supplements recipes - some mouth-watering, some appalling - from classic cookbooks and family magazines with humorous anecdotes that chronicle how society and kitchen technology influenced the way we lived and how we ate. Num Pages: 464 pages, 35halftones, 7line drawings. BIC Classification: 1KBB; 3JJ; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 233 x 184 x 25. Weight in Grams: 922.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- University Of Chicago Press
- Edition
- 1st Edition
- Number of pages
- 464
- Condition
- New
- SKU
- V9780226494074
- ISBN
- 9780226494074
Paperback
Condition: New
€ 25.99€ 21.12
€ 25.99
€ 21.12
Paperback. Num Pages: colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 230 x 154 x 13. Weight in Grams: 454.
- Format
- Paperback
- Publication date
- 2008
- Publisher
- SKYHORSE PUBLISHING
- Edition
- 3.2.2008
- Condition
- New
- SKU
- V9781602392205
- ISBN
- 9781602392205
Paperback
Condition: New
€ 14.56
€ 14.56