Food & Drink
Results 2461 - 2480 of 5089
Food & Drink
Paperback. Num Pages: 304 pages, 1. BIC Classification: WBH; WBT; WBV. Category: (G) General (US: Trade). Dimension: 205 x 254 x 21. Weight in Grams: 1054.
- Publisher
- Penguin Putnam Inc
- Format
- Paperback
- Publication date
- 2016
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780143194606
- ISBN
- 9780143194606
Paperback
Condition: New
€ 29.99€ 28.22
€ 29.99
€ 28.22
Paperback. .
- Publisher
- inTRADE(GB) Ltd
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780993260919
- ISBN
- 9780993260919
Paperback
Condition: New
€ 13.19
€ 13.19
Paperback. .
- Publisher
- inTRADE(GB) Ltd
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9780956746481
- ISBN
- 9780956746481
Paperback
Condition: New
€ 13.19
€ 13.19
Hardback. The latest in Quirk s best-selling Stuff series, Stuff Every Cook Should Know Num Pages: 144 pages, Spot black and white illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 96 x 153 x 16. Weight in Grams: 172.
- Publisher
- Quirk Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781594749360
- ISBN
- 9781594749360
Hardback
Condition: New
€ 13.99€ 11.77
€ 13.99
€ 11.77
Hardcover. Palestine on a Plate showcases the wide-ranging, vibrant and truly delicious dishes of Palestine and introduces the reader to traditional Palestinian methods, cooking styles and flavours. Num Pages: 240 pages. BIC Classification: 1FBP; WBN. Category: (G) General (US: Trade). Dimension: 201 x 262 x 23. Weight in Grams: 1048.
- Publisher
- Jacqui Small LLP
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781910254745
- ISBN
- 9781910254745
Hardback
Condition: New
€ 34.99€ 24.22
€ 34.99
€ 24.22
Paperback. Num Pages: 96 pages, 1. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 162 x 159 x 14. Weight in Grams: 232.
- Publisher
- Microcosm Publishing
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781621062035
- ISBN
- 9781621062035
Paperback
Condition: New
€ 16.99€ 16.37
€ 16.99
€ 16.37
Hardcover. McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role. Num Pages: 130 colour photographs and illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 264 x 193 x 36. .
- Publisher
- Artisan
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781579656317
- ISBN
- 9781579656317
Hardback
Condition: New
€ 42.99€ 33.71
€ 42.99
€ 33.71
Hardcover. Through 12 easy-to-follow lessons, beer expert Joshua Bernstein demystifies the sudsy stuff, breaking down the elements that give each type its distinctively delicious flavor. His course hops from lagers and pilsners to roasty stouts and mouth-puckering sour ales, and targeted tastings teach you which flavors are appropriate-and which to dump. Num Pages: 320 pages, Full colour photographs and illustrations throughout. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 225 x 240 x 31. Weight in Grams: 1274.
- Publisher
- Sterling Epicure
- Number of pages
- 320
- Format
- Hardback
- Publication date
- 2013
- Edition
- 0th Edition
- Condition
- New
- SKU
- V9781402797675
- ISBN
- 9781402797675
Hardback
Condition: New
€ 29.99€ 27.68
€ 29.99
€ 27.68
Paperback. Num Pages: 224 pages, 10 black & white. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 216 x 138 x 20. Weight in Grams: 300.
- Publisher
- Prospect Books
- Format
- Paperback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781909248502
- ISBN
- 9781909248502
Paperback
Condition: New
€ 13.99€ 13.48
€ 13.99
€ 13.48
Paperback. "This cookbook includes 100 recipes from the New York restaurant Brother Jimmy's BBQ, including starters, sides, beef, pork, chicken, seafood, sauces, and more"-- Num Pages: 256 pages, 40 full colour photographs. BIC Classification: WBN; WBS. Category: (G) General (US: Trade). Dimension: 252 x 204 x 20. Weight in Grams: 820.
- Format
- Paperback
- Publication date
- 2012
- Publisher
- Stewart, Tabori & Chang Inc United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9781584799542
- ISBN
- 9781584799542
Paperback
Condition: New
€ 27.99€ 25.82
€ 27.99
€ 25.82
Hardcover. Num Pages: 208 pages, illustrations. BIC Classification: GBC; WB. Category: (G) General (US: Trade). Dimension: 134 x 211 x 22. Weight in Grams: 402. Clean copy with minor shelf wear
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Sourcebooks
- Condition
- Used, Very Good
- SKU
- KOG0000479
- ISBN
- 9781492626244
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. Illustrator(s): Wheeler, David. Num Pages: 176 pages, colour illustrations. BIC Classification: HBT; JFH; WB. Category: (G) General (US: Trade). Dimension: 183 x 135 x 23. Weight in Grams: 19.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 176
- Condition
- New
- Edition
- Illustrated
- SKU
- V9780762777501
- ISBN
- 9780762777501
Hardback
Condition: New
€ 16.99€ 14.43
€ 16.99
€ 14.43
Hardcover. This is a fun, accessible guide to baking bread. Recipes start with basic techniques, building in depth and detail as the user proceeds through the book. Num Pages: 224 pages, more than 60 colour photos, how-tos and plated. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 198 x 232 x 22. Weight in Grams: 770.
- Publisher
- Chronicle Books
- Format
- Hardback
- Publication date
- 2014
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781452113685
- ISBN
- 9781452113685
Hardback
Condition: New
€ 30.99€ 28.71
€ 30.99
€ 28.71
Hardcover. If you would like to concoct your own fruit brandies or make a drop of traditional full-strength Pimms then this is the book for you. Num Pages: 192 pages, col. Illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 216 x 133 x 20. Weight in Grams: 270.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- The History Press
- Number of pages
- 192
- Condition
- New
- SKU
- V9780752457567
- ISBN
- 9780752457567
Hardback
Condition: New
€ 19.99€ 18.29
€ 19.99
€ 18.29
Hardback. Amazingly delicious recipes with instructions on what you can prepare ahead by the award-winning chefs behind Battersby and Dover. Num Pages: 352 pages, 200 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 224 x 285 x 27. Weight in Grams: 1550.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455553327
- ISBN
- 9781455553327
Hardback
Condition: New
€ 40.99€ 27.05
€ 40.99
€ 27.05
Paperback. Num Pages: 96 pages, illustrations (colour). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 171 x 144 x 9. Weight in Grams: 158.
- Publisher
- Dokument Press
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9789185639700
- ISBN
- 9789185639700
Paperback
Condition: New
€ 13.99€ 11.73
€ 13.99
€ 11.73
Hardback. Num Pages: 112 pages, Black and white photographs throughout + 16 colour pages. BIC Classification: 1DST; 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 187 x 18. Weight in Grams: 308.
- Publisher
- Permuted Press
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781682612583
- ISBN
- 9781682612583
Hardback
Condition: New
€ 26.99€ 21.48
€ 26.99
€ 21.48
Paperback. Num Pages: 544 pages, Illustrations. BIC Classification: 1DST; WBXD1. Category: (G) General (US: Trade). Dimension: 230 x 187 x 36. Weight in Grams: 910.
- Publisher
- Clarkson Potter
- Number of pages
- 544
- Format
- Paperback
- Publication date
- 2005
- Edition
- Revised and Updated ed.
- Condition
- New
- SKU
- V9781400097746
- ISBN
- 9781400097746
Paperback
Condition: New
€ 35.99€ 24.18
€ 35.99
€ 24.18
Paperback. In addition to understanding basic pastry methods and techniques, pastry chefs must also master the basic ?formulas,? or recipes, that underlie their craft (for example, puff pastry, which can be used to create everything from turnovers and napoleons to brie en croute). Num Pages: 336 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 159 x 20. Weight in Grams: 562.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 5th Edition
- Number of pages
- 336
- Condition
- New
- SKU
- V9780471405252
- ISBN
- 9780471405252
Paperback
Condition: New
€ 34.99€ 27.28
€ 34.99
€ 27.28
Paperback. Before a pastry chef can create, he or she must understand the basic science underlying baking. The new edition of this invaluable reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice. Num Pages: 288 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 157 x 17. Weight in Grams: 484.
- Format
- Paperback
- Publication date
- 2002
- Publisher
- John Wiley and Sons Ltd United States
- Edition
- 3rd Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9780471405467
- ISBN
- 9780471405467
Paperback
Condition: New
€ 34.99€ 27.24
€ 34.99
€ 27.24