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Food & Drink

Results 2593 - 2616 of 5086

Food & Drink

Hardback. Num Pages: 112 pages, Black and white photographs throughout + 16 colour pages. BIC Classification: 1DST; 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 196 x 187 x 18. Weight in Grams: 308.
Publisher
Permuted Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781682612583
ISBN
9781682612583
Hardback
Condition: New

€ 25.99
€ 21.47

Paperback. Num Pages: 96 pages, illustrations (colour). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 171 x 144 x 9. Weight in Grams: 158.
Publisher
Dokument Press
Format
Paperback
Publication date
2014
Condition
New
SKU
V9789185639700
ISBN
9789185639700
Paperback
Condition: New

€ 13.99
€ 11.68

Hardback. Amazingly delicious recipes with instructions on what you can prepare ahead by the award-winning chefs behind Battersby and Dover. Num Pages: 352 pages, 200 colour photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 224 x 285 x 27. Weight in Grams: 1550.
Format
Hardback
Publication date
2015
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455553327
ISBN
9781455553327
Hardback
Condition: New

€ 40.99
€ 26.59

Hardcover. If you would like to concoct your own fruit brandies or make a drop of traditional full-strength Pimms then this is the book for you. Num Pages: 192 pages, col. Illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 216 x 133 x 20. Weight in Grams: 270.
Format
Hardback
Publication date
2011
Publisher
The History Press
Number of pages
192
Condition
New
SKU
V9780752457567
ISBN
9780752457567
Hardback
Condition: New

€ 19.99
€ 18.22

Hardback. For many decades, All in the Cooking was the go-to book for anyone studying Home Economics in secondary school. Even today, it is an absolute gem to add to any cookbook collection, where you can relearn all the classic recipes you perfected as a teenager. Num Pages: 256 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 156 x 214 x 29. Weight in Grams: 586.
Format
Hardback
Publication date
2015
Publisher
O´Brien Press Ltd
Condition
New
SKU
9781847177872
ISBN
9781847177872
Hardback
Condition: New

€ 19.99
€ 16.44

Hardcover. Illustrator(s): Wheeler, David. Num Pages: 176 pages, colour illustrations. BIC Classification: HBT; JFH; WB. Category: (G) General (US: Trade). Dimension: 183 x 135 x 23. Weight in Grams: 19.
Format
Hardback
Publication date
2012
Publisher
Rowman & Littlefield United States
Number of pages
176
Condition
New
Edition
Illustrated
SKU
V9780762777501
ISBN
9780762777501
Hardback
Condition: New

€ 16.99
€ 14.33

Hardcover. Num Pages: 208 pages, illustrations. BIC Classification: GBC; WB. Category: (G) General (US: Trade). Dimension: 134 x 211 x 22. Weight in Grams: 402. Clean copy with minor shelf wear
Format
Hardback
Publication date
2015
Publisher
Sourcebooks
Condition
Used, Very Good
SKU
KOG0000479
ISBN
9781492626244
Hardback
Condition: Used, Very Good

€ 4.99

Paperback. Num Pages: 224 pages, 10 black & white. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 216 x 138 x 20. Weight in Grams: 300.
Publisher
Prospect Books
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781909248502
ISBN
9781909248502
Paperback
Condition: New

€ 13.99
€ 13.41

Hardcover. McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role. Num Pages: 130 colour photographs and illustrations. BIC Classification: WBT; WBV. Category: (G) General (US: Trade). Dimension: 264 x 193 x 36. .
Publisher
Artisan
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781579656317
ISBN
9781579656317
Hardback
Condition: New

€ 43.99
€ 28.11

Paperback. Num Pages: 96 pages, 1. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 162 x 159 x 14. Weight in Grams: 232.
Publisher
Microcosm Publishing
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781621062035
ISBN
9781621062035
Paperback
Condition: New

€ 16.99
€ 16.13

Hardcover. Palestine on a Plate showcases the wide-ranging, vibrant and truly delicious dishes of Palestine and introduces the reader to traditional Palestinian methods, cooking styles and flavours. Num Pages: 240 pages. BIC Classification: 1FBP; WBN. Category: (G) General (US: Trade). Dimension: 201 x 262 x 23. Weight in Grams: 1048.
Publisher
Jacqui Small LLP
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910254745
ISBN
9781910254745
Hardback
Condition: New

€ 34.99
€ 24.03

Hardback. The latest in Quirk s best-selling Stuff series, Stuff Every Cook Should Know Num Pages: 144 pages, Spot black and white illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 96 x 153 x 16. Weight in Grams: 172.
Publisher
Quirk Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781594749360
ISBN
9781594749360
Hardback
Condition: New

€ 13.99
€ 10.89

Paperback. .
Publisher
inTRADE(GB) Ltd
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780956746481
ISBN
9780956746481
Paperback
Condition: New

€ 12.99

Paperback. .
Publisher
inTRADE(GB) Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9780993260919
ISBN
9780993260919
Paperback
Condition: New

€ 13.12

Paperback. Num Pages: 304 pages, 1. BIC Classification: WBH; WBT; WBV. Category: (G) General (US: Trade). Dimension: 205 x 254 x 21. Weight in Grams: 1054.
Publisher
Penguin Putnam Inc
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9780143194606
ISBN
9780143194606
Paperback
Condition: New

€ 28.20

Hardcover. Num Pages: 240 pages, 50 Full-Colour Photos. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 213 x 263 x 21. Weight in Grams: 972.
Format
Hardback
Publication date
2011
Publisher
Ten Speed Press United States
Edition
1st Edition
Number of pages
240
Condition
New
SKU
V9781607740124
ISBN
9781607740124
Hardback
Condition: New

€ 32.99
€ 30.53

Hardcover. From the breweries of New Amsterdam to Brooklyn's Sweet'n Low, an account of four centuries of food production in New York City. Num Pages: 480 pages, 35 illustrations. BIC Classification: 1KBBEY; WBN. Category: (G) General (US: Trade). Dimension: 218 x 165 x 36. Weight in Grams: 728.
Publisher
W. W. Norton & Company
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780393076394
ISBN
9780393076394
Hardback
Condition: New

€ 31.99
€ 26.92

Paperback. Num Pages: 246 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 176 x 249 x 16. Weight in Grams: 472.
Format
Paperback
Publication date
2012
Publisher
PM Press United States
Edition
Original
Number of pages
246
Condition
New
SKU
V9781604865097
ISBN
9781604865097
Paperback
Condition: New

€ 19.99
€ 19.53

Hardcover. Num Pages: 256 pages, 125 4-Colour photographs. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 229 x 203. Weight in Grams: 567.
Publisher
Clarkson Potter
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780385345750
ISBN
9780385345750
Hardback
Condition: New

€ 30.99
€ 28.67

Paperback. Num Pages: 246 pages, col. Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 227 x 204 x 17. Weight in Grams: 732.
Publisher
Hyperion
Number of pages
246
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781401310608
ISBN
9781401310608
Paperback
Condition: New

€ 23.99
€ 16.53

Hardback. For thousands of years, the people of the Jewish Diaspora have carried their culinary traditions and kosher laws throughout the world. This is the story of how Jewish cooks successfully brought the local ingredients, techniques, and traditions of their new homelands into their kitchens. Num Pages: 420 pages, 12 illustrations. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Publisher
University of California Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780520284999
ISBN
9780520284999
Hardback
Condition: New

€ 45.99
€ 32.90

Hardback. Traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. This book shows how the inspirations that emerged in California went on to transform the experience of eating throughout the United States and the world. Series: California Studies in Food and Culture. Num Pages: 360 pages, 24 b/w photographs. BIC Classification: 1KBBWF; 3JJPL; 3JJPN; 3JJPR; WBN. Category: (G) General (US: Trade). Dimension: 230 x 165 x 32. Weight in Grams: 684.
Format
Hardback
Publication date
2013
Publisher
University of California Press
Number of pages
320
Condition
New
SKU
V9780520268197
ISBN
9780520268197
Hardback
Condition: New

€ 40.99
€ 29.36

Hardcover. A treasure trove of salad meals and mix-and-match dressings within reach of everyday cooking. Num Pages: 352 pages, 34 color photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 239 x 194 x 26. Weight in Grams: 1020.
Format
Hardback
Publication date
2008
Publisher
WW Norton & Co United States
Edition
First Edition
Number of pages
320
Condition
New
SKU
V9780393065008
ISBN
9780393065008
Hardback
Condition: New

€ 32.99
€ 32.42

Paperback. Parsi Cookery. 160 pages, 12 b&w drawings. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBA; WBN. Dimension: 218 x 145 x 11. Weight: 260.
Format
Paperback
Publication date
2006
Publisher
Serif Publishing
Edition
1st Edition
Number of pages
160
Condition
New
SKU
V9781897959411
ISBN
9781897959411
Paperback
Condition: New

€ 13.99
€ 13.47

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