×


 x 

Shopping cart

Food & Drink

Results 1641 - 1660 of 3406

Food & Drink

Paperback. Fish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves at his Seafood Restaurant in Padstow. Illustrator(s): Kew, Katinka. Num Pages: 288 pages, illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 195 x 130 x 21. Weight in Grams: 198.
Publisher
Penguin Books Ltd
Format
Paperback
Publication date
2001
Condition
New
SKU
V9780140299755
ISBN
9780140299755
Paperback
Condition: New

€ 17.99
€ 13.47

Hardback. Shares 200 slow-cooker recipes for economical, adventurous food. This book includes mouth-watering one pots, including Pulled Pork, Sausage Ragu, spicy Gumbo, Beetroot Orzotto and even easy Christmas Pudding. It also features plenty of hearty stews, soups and curries, braises, pasta and rice dishes. Num Pages: 272 pages, illustrations (colour). BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 248 x 172 x 24. Weight in Grams: 746.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091958053
ISBN
9780091958053
Hardback
Condition: New

€ 25.99
€ 18.22

Hardback. Based on the author's belief that a good cook loves eating as much as cooking, this title tells how the ingredients you choose and the way you cook them will turn a good recipe into a great dish, and that a cheap cut of meat cooked with care can taste as nice as a choice cut prepared by indifferent hands. Num Pages: 320 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 196 x 33. Weight in Grams: 1256.
Publisher
Ebury Publishing
Number of pages
320
Format
Hardback
Publication date
2011
Edition
1st
Condition
New
SKU
V9781849902281
ISBN
9781849902281
Hardback
Condition: New

€ 40.99
€ 26.88

Hardcover. 2016 is set to be a very special year for The K Club as it marks the 25th anniversary of the world-renowned Irish hotel and country club and to celebrate this milestone they are launching their first, long-awaited cookbook. Num Pages: 300 pages, Illustrated thoroughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 326 x 288 x 30. Weight in Grams: 2494.
Publisher
Attic Press
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781782051510
ISBN
9781782051510
Hardback
Condition: New

€ 39.00
€ 31.26

Paperback. An illustrated collection of 250 simple recipes for making homemade pickles, sauces, salsas, and more. Num Pages: 384 pages, 16 full colour plates. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 249 x 180 x 23. Weight in Grams: 648.
Publisher
Robert Rose Inc Canada
Number of pages
384
Format
Paperback
Publication date
2009
Edition
3.11.2009
Condition
New
SKU
V9780778802167
ISBN
9780778802167
Paperback
Condition: New

€ 23.99
€ 20.53

Hardback. Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world's best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge onto the international wine scene. Num Pages: 344 pages, 13 maps, 2 tables. BIC Classification: 1HFMS; WBXD1. Category: (G) General (US: Trade). Dimension: 258 x 185 x 28. Weight in Grams: 776.
Publisher
University of California Press United States
Number of pages
331
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780520260238
ISBN
9780520260238
Hardback
Condition: New

€ 45.99
€ 32.74

Paperback. BIC Classification: WBA. Dimension: 213 x 138 x 17. Weight in Grams: 246.
Publisher
Simon & Schuster
Format
Paperback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781439181881
ISBN
9781439181881
Paperback
Condition: New

€ 18.99
€ 16.37

Hardcover. Offers recipes in several different ways, giving you confidence whilst at the same time hoping to get you hooked on learning more. In this title, the author also reveals the world's most-loved food from a global website survey he conducted: the Top Ten dishes that families love to eat together. Num Pages: 336 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 250 x 200 x 33. Weight in Grams: 1180.
Publisher
Michael Joseph Ltd London
Number of pages
336
Format
Hardback
Publication date
2004
Edition
01st Edition
Condition
New
SKU
V9780718146863
ISBN
9780718146863
Hardback
Condition: New

€ 40.99
€ 26.96

Hardback. Num Pages: 240 pages, Color photos throughout. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 229 x 203. .
Publisher
Running Press,U.S.
Format
Hardback
Publication date
2017
Condition
New
SKU
V9780762459155
ISBN
9780762459155
Hardback
Condition: New

€ 33.99
€ 22.97

Hardback. .
Publisher
Charlesbridge Publishing,U.S.
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781623540395
ISBN
9781623540395
Hardback
Condition: New

€ 23.99
€ 9.87

Paperback. Num Pages: 160 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 160 x 210. .
Format
Paperback
Publisher
BIS Publishers B.V. Netherlands
Number of pages
160
Publication date
2015
Edition
Gjr
Condition
New
SKU
V9789063693978
ISBN
9789063693978
Paperback
Condition: New

€ 19.99
€ 16.22

Hardcover. Num Pages: 272 pages, 100 Colour Photos. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 208 x 269 x 30. Weight in Grams: 1260.
Publisher
Ten Speed Press United States
Number of pages
272
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9781607742883
ISBN
9781607742883
Hardback
Condition: New

€ 40.99
€ 28.74

Hardback. Fergus Henderson's two classic Nose to Tail books in a single, covetable volume with additional new recipes and photography Num Pages: 416 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 279 x 214 x 40. Weight in Grams: 2066. A Kind of British Cooking. 416 pages. A collection of recipes that includes traditional favourites like Eccles cakes, devilled kidneys, and seed cake with a glass of Madeira, as well as many St John classics for more adventurous gastronomes - roast bone marrow and parsley salad, deep-fried tripe and pot-roast half pig's head to name but a few. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 268 x 212 x 40. Weight: 2084.
Publisher
Bloomsbury Publishing PLC
Number of pages
416
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781408809167
ISBN
9781408809167
Hardback
Condition: New

€ 59.15
€ 45.33

Hardback. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408828595
ISBN
9781408828595
Hardback
Condition: New

€ 33.99
€ 22.46

Paperback. Num Pages: 208 pages, illustrations. BIC Classification: WBD. Category: (G) General (US: Trade). Dimension: 205 x 203 x 15. Weight in Grams: 522.
Publisher
Workman Publishing Company
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780761184997
ISBN
9780761184997
Paperback
Condition: New

€ 16.99
€ 14.50

Paperback.
Publisher
Pan Macmillan
Format
Paperback
Publication date
2016
Condition
New
SKU
9781509820221
ISBN
9781509820221
Paperback
Condition: New

€ 18.99
€ 16.15

Paperback. .
Publisher
Clarkson Potter
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780770435318
ISBN
9780770435318
Paperback
Condition: New

€ 25.99
€ 19.40

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 18.99
€ 15.36

Hardback. Num Pages: 192 pages, 45 4-Colour Photos. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 234 x 210 x 18. Weight in Grams: 766.
Publisher
Random House USA Inc United States
Number of pages
192
Format
Hardback
Publication date
2010
Edition
53554th
Condition
New
SKU
V9781580082532
ISBN
9781580082532
Hardback
Condition: New

€ 30.99
€ 22.34

Paperback. Swap the drab for the dazzle with this concoction of moreish recipes and nifty tips that will equip you with everything you need to put the party back into cocktail. Shaken or stirred, flaming or fizzy, let the cocktail, whichever way you like it, be a part of any sparkling occasion. Num Pages: 96 pages, illustrations (black and white). BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 110 x 170 x 8. Weight in Grams: 114.
Publisher
Octopus Publishing Group
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781849535854
ISBN
9781849535854
Paperback
Condition: New

€ 9.99
€ 8.39

Subscribe to our newsletter

News on special offers, signed editions & more!