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Food & Drink

Results 1633 - 1656 of 3377

Food & Drink

Hardcover. There are countless varieties of mushroom known to be edible, and their unique taste and texture makes them immensely versatile for cooking. Mushrooms work well with poultry and meat. This book showcases these classic combinations with delicious dishes such as Chicken with Wild Mushrooms, and, Roast Leg of Lamb with a Wild Mushroom Stuffing. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 143 x 203 x 8. Weight in Grams: 242.
Publisher
Lorenz Books
Format
Hardback
Publication date
2014
Edition
New edition
Condition
New
SKU
V9780754829935
ISBN
9780754829935
Hardback
Condition: New

€ 6.56

Hardback. Take instant baking to a whole new level with recipes for individual cakes you can make in a mug, in the microwave, in a matter of minutes! Num Pages: 72 pages, Full colour photography. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 200 x 195 x 13. Weight in Grams: 372.
Publisher
Hardie Grant Books (UK)
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781742708553
ISBN
9781742708553
Hardback
Condition: New

€ 11.99
€ 10.37

Hardback. The mug cakes obsession continues with recipes for indulgent, gooey chocolate cakes that can be made in two minutes in a microwave! Chocolate-lovers will be in heaven with over 30 variations on the favourite chocolate cake - try the Nutella, chocolate orange, praline, marshmallow swirl, white chocolate and coconut, Oreo cake and more. Num Pages: 72 pages, Full colour throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 198 x 192 x 11. Weight in Grams: 380.
Publisher
Hardie Grant Books (UK)
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781784880095
ISBN
9781784880095
Hardback
Condition: New

€ 11.99
€ 10.37

Hardcover. A delicious cake you make in a mug, in a microwave, in less than 10 minutes? Yes, it may sound crazy but it actually works and this latest baking craze is quickly catching on, spreading across blogs and Instagram and Pinterest with photographic proof of baking brilliance. Num Pages: 96 pages, colour photography throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 206 x 157 x 15. Weight in Grams: 346.
Publisher
Kyle Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780857832672
ISBN
9780857832672
Hardback
Condition: New

€ 13.99
€ 11.05

Hardcover. Includes Ms Cupcake's indulgent recipes to make at home using ingredients readily available at the supermarket or local shop. This title features recipes such as 'buttercream', fruity muffins, super-easy tray-bakes and no-bakes, gooey cookies, and crunchy biscuits. Num Pages: 160 pages, f/c photography throughout. BIC Classification: WBJ; WBVS. Category: (G) General (US: Trade). Dimension: 242 x 215 x 20. Weight in Grams: 826.
Publisher
Square Peg
Number of pages
160
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780224095587
ISBN
9780224095587
Hardback
Condition: New

€ 25.99
€ 18.10

Hardcover. The indispensable guide to year-round food preserving, including recipes to use what has been preserved. Num Pages: 432 pages, 200 color photographs. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 212 x 257 x 33. Weight in Grams: 1736.
Format
Hardback
Publication date
2014
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393240733
ISBN
9780393240733
Hardback
Condition: New

€ 37.99
€ 31.94

Num Pages: 128 pages, 42 b/w photos. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 231 x 159 x 16. Weight in Grams: 422.
Publication date
2011
Publisher
Schiffer Publishing Ltd United States
Number of pages
128
Condition
New
SKU
V9780764338175
ISBN
9780764338175
Hardback
Condition: New

€ 17.99
€ 13.44

Hardcover. The complete guide to British confectionery by the original domestic goddess - fully updated for the 21st century. Num Pages: 208 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 200 x 218 x 23. Weight in Grams: 820.
Format
Hardback
Publication date
2016
Publisher
W&N
Condition
New
SKU
9780297870876
ISBN
9780297870876
Hardback
Condition: New

€ 19.99
€ 6.75

Hardcover. This fantastic new book by Becky Thorn is a recipe book with a big difference. Movie Dinners is a glamorous cook book of unique and delicious meals that feature in everyone\'s favourite big screen movies. Num Pages: 176 pages, Over 80 Colour Film Stills. BIC Classification: APF; JFCA; WBA. Category: (G) General (US: Trade). Dimension: 183 x 187 x 21. Weight in Grams: 514. Reel Recipes From Your Favourite Films. 176 pages, Over 80 Colour Film Stills. This fantastic new book by Becky Thorn is a recipe book with a big difference. Movie Dinners is a glamorous cook book of unique and delicious meals that feature in everyone\'s favourite big screen movies. Cateogry: (G) General (US: Trade). BIC Classification: APF; JFCA; WBA. Dimension: 183 x 187 x 21. Weight: 514.
Format
Hardback
Publication date
2011
Publisher
Anova Books
Number of pages
176
Condition
New
SKU
V9781906032869
ISBN
9781906032869
Hardback
Condition: New

€ 9.47

Hardcover. Frank Camorra and Richard Cornish reveal the traditional recipes of Andalusia in the south of Spain - a land of ancient cities, whitewashed villages, and plains planted with olive groves and vineyards. The largest and southernmost of Spain's regions, this is a place where cultures and cuisines have always collided and mingled. Illustrator(s): Benson, Alan. Num Pages: 400 pages. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 227 x 279 x 40. Weight in Grams: 1750.
Publisher
Clearview
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781908337269
ISBN
9781908337269
Hardback
Condition: New

€ 52.99
€ 35.91

Hardcover. Mother India at Westminster Terrace in Glasgow, has been an institution since 1996 and specialises in dishes such as ginger and green chilli fish pakora, seasoned Scottish haddock, and Delhi-style Scottish lamb, all cooked fresh to order. This title tells the story of the risks that the author took to build a authentic style of Indian cooking. Num Pages: 288 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 254 x 196 x 28. Weight in Grams: 1252.
Publisher
Preface Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781848094420
ISBN
9781848094420
Hardback
Condition: New

€ 35.99
€ 24.54

Paperback. More than just a collection of recipes, "Moroccan Cuisine" also contributes to our understanding of Morocco, its people, their culture and the influences that played a part in establishing the particular cookery of the country. Num Pages: 288 pages. BIC Classification: 1HBM; WBN. Category: (G) General (US: Trade). Dimension: 233 x 160 x 27. Weight in Grams: 520.
Publisher
Grub Street
Format
Paperback
Publication date
2004
Condition
New
SKU
V9781904010906
ISBN
9781904010906
Paperback
Condition: New

€ 20.61

Paperback. The authors' London restaurant, Moro, was born out of a desire to cook within the Spain, North Africa and the Eastern Mediterranean traditions and to explore exotic flavours little known in the UK. This book presents some of the restaurant's most accomplished and delicious recipes, those that have ensured its extraordinary success. Num Pages: 288 pages, 120. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 252 x 189 x 26. Weight in Grams: 888.
Publisher
Ebury Press
Number of pages
288
Format
Paperback
Publication date
2003
Edition
Illustrated
Condition
New
SKU
V9780091880842
ISBN
9780091880842
Paperback
Condition: New

€ 40.99
€ 26.96

Paperback. The sequel to the phenomenally successful Takeaway Secrets that gives you the recipes that enable you enjoy your own tasty takeaway food at home and save money. Num Pages: 192 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 129 x 195 x 14. Weight in Grams: 144. 192 pages. Helps readers to create their favourite takeaway dishes at home. This title includes such recipes as: King Rib, Salt and Pepper Chilli Chicken and Tandoori King Prawn, a bacon, cheese and folded-egg omelette bagel for breakfast, BLT salad for lunch and even a mid-afternoon chocolate brownie or Ice Cream Frenzy. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 129 x 195 x 14. Weight: 144.
Publisher
Right Way
Number of pages
192
Format
Paperback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9780716023005
ISBN
9780716023005
Paperback
Condition: New

€ 13.00
€ 11.85

Paperback. Here is a second serving for sassafras soft drink lovers, following the previous book on root beer collectibles. More photos of root beer bottles, cans, dispensers, mugs, signs and emblems are depicted in this volume. Root beer tidbits, recipes, lists of clubs and newsletters are also provided. Num Pages: 160 pages, 688 color photos. BIC Classification: WBXN; WC. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 278 x 215 x 14. Weight in Grams: 852.
Format
Paperback
Publication date
1997
Publisher
Schiffer Pub Ltd
Condition
New
SKU
V9780764300424
ISBN
9780764300424
Paperback
Condition: New

€ 37.99
€ 25.30

Paperback. .
Publisher
Murdoch Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781743368497
ISBN
9781743368497
Paperback
Condition: New

€ 25.99
€ 19.37

Paperback.
Format
Paperback
Publication date
2010
Publisher
Hyperion United States
Edition
Original
Number of pages
312
Condition
New
SKU
V9781401310387
ISBN
9781401310387
Paperback
Condition: New

€ 25.99
€ 18.17

Hardback. Num Pages: 240 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 280 x 221 x 28. Weight in Grams: 1256.
Publisher
Jacana Media (Pty) Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781431422562
ISBN
9781431422562
Hardback
Condition: New

€ 27.99
€ 24.78

Paperback. Taking you to the best local restaurants across America, this title showcases the different personalities, the various stories, and the good food provided by these American treasures. It includes delicious recipes, photos, and memorabilia. It is suitable for the lovers of the American food scene. Series: Diners, Drive-ins, and Dives. Num Pages: 256 pages, Photos throughout. BIC Classification: 1KBB; WBA; WTHR. Category: (G) General (US: Trade). Dimension: 232 x 186 x 15. Weight in Grams: 448.
Publisher
HarperCollins Publishers Inc
Number of pages
256
Format
Paperback
Publication date
2010
Edition
Illustrated
Condition
New
SKU
V9780061894565
ISBN
9780061894565
Paperback
Condition: New

€ 19.99
€ 18.49

Hardcover. Num Pages: 256 pages, Illustrations. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 257 x 210 x 24. Weight in Grams: 1128.
Publisher
Absolute Press
Number of pages
256
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781906650766
ISBN
9781906650766
Hardback
Condition: New

€ 34.99
€ 23.30

Hardcover. Offers recipes of Korean/Asian and Western cuisine for fusion cooking. Num Pages: 303 pages, Full Colour Photography. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 261 x 211 x 25. Weight in Grams: 1254.
Publisher
Absolute Press
Number of pages
303
Format
Hardback
Publication date
2010
Condition
New
SKU
V9781906650353
ISBN
9781906650353
Hardback
Condition: New

€ 34.99
€ 23.38

Hardback. Mega blogger at My Name is Yeh, Molly Yeh, shares recipes, stories, and photos from her unlikely life on a Midwestern farm. Num Pages: 272 pages, 120 colour photographs. BIC Classification: 1KBBN; WBN. Category: (G) General (US: Trade). Dimension: 199 x 240 x 27. Weight in Grams: 980.
Publisher
Rodale Press Inc.
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781623366957
ISBN
9781623366957
Hardback
Condition: New

€ 35.99
€ 30.97

Hardcover. Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. Num Pages: 320 pages, illustrations. BIC Classification: WB. Category: (P) Professional & Vocational. Dimension: 226 x 287 x 24. Weight in Grams: 1270.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
320
Condition
New
SKU
V9781118073865
ISBN
9781118073865
Hardback
Condition: New

€ 73.35
€ 54.41

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 18.99
€ 15.36

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