.png){kind=logo}
Food & Drink
Results 521 - 540 of 3412
Food & Drink
Paperback. Swap the drab for the dazzle with this concoction of moreish recipes and nifty tips that will equip you with everything you need to put the party back into cocktail. Shaken or stirred, flaming or fizzy, let the cocktail, whichever way you like it, be a part of any sparkling occasion. Num Pages: 96 pages, illustrations (black and white). BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 110 x 170 x 8. Weight in Grams: 114.
- Publisher
- Octopus Publishing Group
- Format
- Paperback
- Publication date
- 2014
- Condition
- New
- SKU
- V9781849535854
- ISBN
- 9781849535854
Paperback
Condition: New
€ 9.99€ 8.39
€ 9.99
€ 8.39
paperback. This food gift book, compiled by a lifelong bon viveur, offers a useful collection of tips on how to buy, store, slice, serve and cook with cheese. Num Pages: 112 pages, ill. BIC Classification: WBTR. Category: (G) General (US: Trade). Dimension: 102 x 102 x 9. Weight in Grams: 60. Very good clean copy
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Absolute Press England
- Condition
- Used, Very Good
- SKU
- KSG0031224
- ISBN
- 9781904573302
Paperback
Condition: Used, Very Good
€ 12.00
€ 12.00
Hardcover. Eggs, avocado, bacon, bagels - the rollcall of delicious go-to ingredients makes it abundantly clear why brunch is the best meal of the day. Like its bestselling Lunch companion, this book presents recipes that are so brilliant you'll want to make them for breakfast, lunch and dinner too. Num Pages: 224 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 233 x 162. .
- Publisher
- Square Peg
- Format
- Hardback
- Publication date
- 2018
- Edition
- 01st Edition
- Condition
- New
- SKU
- V9781910931448
- ISBN
- 9781910931448
Hardback
Condition: New
€ 20.99€ 15.84
€ 20.99
€ 15.84
Hardcover. .
- Publisher
- Lorenz Books
- Format
- Hardback
- Publication date
- 2016
- Condition
- New
- SKU
- V9780754832119
- ISBN
- 9780754832119
Hardback
Condition: New
€ 13.99€ 11.69
€ 13.99
€ 11.69
Hardback. The Legendary Cuisine of Persia is an original and fascinating cookery book which will provide stimulation to all the senses. It was first published by Grub Street in 2000, since then it has never been out of print, and is justly regarded as a classic. It is now re-issued in an updated and revised edition with colour photographs throughout. Num Pages: 384 pages, Colour photography throughout. BIC Classification: 1FB; WBN. Category: (G) General (US: Trade). Dimension: 240 x 170. .
- Publisher
- Grub Street
- Format
- Hardback
- Publication date
- 2017
- Condition
- New
- SKU
- V9781910690369
- ISBN
- 9781910690369
Hardback
Condition: New
€ 33.99€ 24.42
€ 33.99
€ 24.42
Paperback. From quirky home-grown cafes to sleek city-centre restaurants and off-the-track country pubs, The Leeds and West Yorkshire Cook Book offers a veritable slice of the region's burgeoning food and drink scene. Series: Get Stuck in. Num Pages: 160 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 247 x 223 x 14. Weight in Grams: 472.
- Publisher
- Meze Publishing
- Format
- Paperback
- Publication date
- 2016
- Condition
- New
- SKU
- V9781910863183
- ISBN
- 9781910863183
Paperback
Condition: New
€ 26.99€ 26.85
€ 26.99
€ 26.85
Paperback. The appeal of lavender extends beyond its fragrance to the rich yet delicate flavor it adds to a variety of foods. Here's the first cookbook to focus on ways the aromatic herb can be used to enhance o Num Pages: 192 pages, Ill.(some col.). BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 227 x 204 x 15. Weight in Grams: 458.
- Publisher
- Running Press,U.S. United States
- Number of pages
- 192
- Format
- Paperback
- Publication date
- 2004
- Condition
- New
- SKU
- V9780762418305
- ISBN
- 9780762418305
Paperback
Condition: New
€ 23.99€ 18.28
€ 23.99
€ 18.28
Hardcover. 256pp. Keywords: "History, Hospitality, Travel & Tourism, General"
- Format
- Hardback
- Publication date
- 2000
- Publisher
- Viking Books New York
- Condition
- Used, Very Good
- SKU
- KHS0066204
- ISBN
- 9780670891788
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. 256pp. Keywords: "History, Hospitality, Travel & Tourism, General"
- Condition
- Used, Very Good
- Publisher
- Viking Books New York
- Format
- Hardback
- Publication date
- 2000
- SKU
- KHS0059345
- ISBN
- 9780670891788
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardcover. 241pp.
- Condition
- Used, Like New
- Publisher
- Viking Books New York
- Format
- Hardback
- Publication date
- 2000
- SKU
- KEX0195945
- ISBN
- 9780670891788
Hardback
Condition: Used, Like New
€ 4.99
€ 4.99
Hardcover. Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food. Num Pages: 272 pages, 30 illustrations. BIC Classification: JFCV; WB. Category: (P) Professional & Vocational. Dimension: 242 x 157 x 22. Weight in Grams: 426.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- W. W. Norton & Company
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393240832
- ISBN
- 9780393240832
Hardback
Condition: New
€ 27.99€ 24.65
€ 27.99
€ 24.65
Paperback. Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food. Num Pages: 256 pages, 30 illustrations. BIC Classification: CBX; WB. Category: (G) General (US: Trade). Dimension: 141 x 210 x 17. Weight in Grams: 206.
- Publisher
- WW Norton & Co
- Format
- Paperback
- Publication date
- 2015
- Edition
- 1st Edition
- Condition
- New
- SKU
- V9780393351620
- ISBN
- 9780393351620
Paperback
Condition: New
€ 17.99€ 16.51
€ 17.99
€ 16.51
Paperback. Everything's proper in Lancashire; the people, the pubs and most importantly, the food. In the face of artisan and nouvelle cuisine, the heart of the North continues to let their first-class produce speak for itself - the truth is Lancashire folk love to keep it local, so it's time to roll up your sleeves and get stuck in. Series: Get Stuck in. Num Pages: 218 pages. BIC Classification: 1DBKE; WBN. Category: (G) General (US: Trade). Dimension: 246 x 192 x 20. Weight in Grams: 664.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Meze Publishing
- Condition
- New
- SKU
- V9781910863091
- ISBN
- 9781910863091
Paperback
Condition: New
€ 30.99€ 29.22
€ 30.99
€ 29.22
Paperback. A wide range of treatments for every aspect of kitchen design is explored. The 427 professional color photos display many kitchen styles designed by specialists in this dynamic field. Architectural elements, such as ceiling treatments, columns, and window Num Pages: 160 pages, 427 color photos. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 277 x 214 x 14. Weight in Grams: 796.
- Format
- Paperback
- Publication date
- 2007
- Publisher
- Schiffer Publishing Ltd
- Condition
- New
- SKU
- V9780764328893
- ISBN
- 9780764328893
Paperback
Condition: New
€ 37.99€ 25.30
€ 37.99
€ 25.30
Hardcover. Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking. From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries. Num Pages: 544 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 251 x 180 x 51. Weight in Grams: 1672.
- Publisher
- HarperCollins Publishers
- Format
- Hardback
- Publication date
- 2012
- Edition
- UK ed.
- Condition
- New
- SKU
- V9780007256037
- ISBN
- 9780007256037
Hardback
Condition: New
€ 40.99€ 25.78
€ 40.99
€ 25.78
Hardcover. Classic cookery writing from the award-winning food writer and author of bestselling autobiography, 'Toast'. Num Pages: 400 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 251 x 180 x 45. Weight in Grams: 1324.
- Publisher
- HarperCollins Publishers
- Number of pages
- 400
- Format
- Hardback
- Publication date
- 2005
- Edition
- 27 Sep 2005
- Condition
- New
- SKU
- V9780007199488
- ISBN
- 9780007199488
Hardback
Condition: New
€ 40.99€ 25.78
€ 40.99
€ 25.78
Hardback. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 336 pages, 67 halftones, 11 tables. BIC Classification: TDCT; WBA. Category: (P) Professional & Vocational. Dimension: 235 x 155 x 25. Weight in Grams: 778. Reflections on the Science of Food and Cooking. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 336 pages, Illustrations. Editor(s): Vega, Cesar; Ubbink, Job; Linden, Erik van der. Eating is a multi-sensory experience, yet chefs and scientists have only recently begun to anatomize food's components, introducing a new science called molecular gastronomy. In this global collaboration of essays, chefs, scientists, and cooks put the innovations of molecular gastronomy into practice. Cateogry: (P) Professional & Vocational. BIC Classification: TDCT; WBA. Dimension: 238 x 163 x 23. Weight: 778.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Columbia University Press
- Edition
- unknown
- Condition
- New
- SKU
- V9780231153447
- ISBN
- 9780231153447
Hardback
Condition: New
€ 33.99€ 24.92
€ 33.99
€ 24.92
Hardback. A spirited, richly illustrated look into America's age-old love affair with whiskey, the book is an introduction to how whiskey is manufactured and produced; an investigation into its history; a tour through contemporary whiskey culture; and a memoir of the author's own experience. Num Pages: 208 pages, 25 colour illustrations. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 233 x 162 x 21. Weight in Grams: 540.
- Publisher
- Abrams
- Number of pages
- 208
- Format
- Hardback
- Publication date
- 2013
- Condition
- New
- SKU
- V9781419709906
- ISBN
- 9781419709906
Hardback
Condition: New
€ 25.99€ 18.82
€ 25.99
€ 18.82
Hardcover. A cookbook that comes with profiles of 40 tastemakers who love to entertain, and who have each provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic. Num Pages: 368 pages, 400 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 216 x 290 x 37. Weight in Grams: 1612.
- Publisher
- Artisan
- Number of pages
- 368
- Format
- Hardback
- Publication date
- 2013
- Edition
- First Edition
- Condition
- New
- SKU
- V9781579655327
- ISBN
- 9781579655327
Hardback
Condition: New
€ 42.99€ 28.42
€ 42.99
€ 28.42
Hardcover. Num Pages: 160 pages, 24 Full-Colour Photos. BIC Classification: 1FPK; WBN. Category: (G) General (US: Trade). Dimension: 234 x 196 x 17. Weight in Grams: 654.
- Publisher
- Ten Speed Press United States
- Number of pages
- 160
- Format
- Hardback
- Publication date
- 2012
- Edition
- 10/28/12
- Condition
- New
- SKU
- V9781607743354
- ISBN
- 9781607743354
Hardback
Condition: New
€ 25.99€ 19.44
€ 25.99
€ 19.44