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Food & Drink

Results 1105 - 1128 of 5338

Food & Drink

Hardback. River Cottage Handbook.
Format
Hardback
Publication date
2014
Publisher
Bloomsbury Publishing PLC
Condition
New
SKU
9781408808825
ISBN
9781408808825
Hardback
Condition: New

€ 24.99
€ 17.43

Paperback. 101+ recipes with easy-to-follow instructions for frying and sauteing steaks, fish, and other foods in a skillet-all delivered with A. D. Livingston's signature wit. Num Pages: 240 pages. BIC Classification: WBA; WBS; WSZR. Category: (G) General (US: Trade). Dimension: 216 x 142 x 16. Weight in Grams: 18.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
240
Condition
New
SKU
V9781599219837
ISBN
9781599219837
Paperback
Condition: New

€ 15.99
€ 13.91

Paperback. More than 160 vibrant recipes from all over India but also from Asia and further afield, with wide-ranging spicy delights to try such as Crab in Roasted Coconut Sauce, Lemon Grass Pork, Green Fish Curry and Creamy Chicken Korma. Num Pages: 224 pages. BIC Classification: 1F; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 213 x 182 x 17. Weight in Grams: 588.
Format
Paperback
Publication date
2015
Publisher
Anness Publishing United Kingdom
Number of pages
224
Condition
New
SKU
V9781780193991
ISBN
9781780193991
Paperback
Condition: New

€ 15.48

Paperback. Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; and the Portuguese introduced the chilli peppers discovered by Christopher Columbus in the New World. This book tells the story of such dishes, and the people who invented, discovered, cooked and ate them. Num Pages: 352 pages. BIC Classification: 1FKA; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 197 x 129 x 22. Weight in Grams: 278.
Publisher
Vintage United Kingdom
Number of pages
336
Format
Paperback
Publication date
2006
Edition
New Ed
Condition
New
SKU
V9780099437864
ISBN
9780099437864
Paperback
Condition: New

€ 17.99
€ 13.29

Paperback. .
Publisher
Hermes House United Kingdom
Number of pages
256
Format
Paperback
Publication date
2013
Condition
New
SKU
V9781844771721
ISBN
9781844771721
Paperback
Condition: New

€ 11.99
€ 9.83

Hardback. .
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780091949471
ISBN
9780091949471
Hardback
Condition: New

€ 40.99
€ 26.59

Hardcover. A collection of recipes that shows us that Indian food need not be complicated or involve hours in the kitchen. Num Pages: 272 pages, Illustrations. BIC Classification: 1FKA; WBN; WBTH. Category: (G) General (US: Trade). Dimension: 256 x 199 x 27. Weight in Grams: 978.
Edition
First Edition
Publisher
Ebury Press
Number of pages
272
Format
Hardback
Publication date
2010
Condition
New
SKU
V9780091923143
ISBN
9780091923143
Hardback
Condition: New

€ 40.99
€ 26.29

Paperback. The recipes behind the Indian restaurant curry are an extremely closely guarded secret. In the pages of The Curry Secret Indian restaurateur Kris Dhillon breaks with tradition and reveals all so that anyone can recreate those unique and authentic flavours in their own kitchen. Num Pages: 128 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 196 x 133 x 9. Weight in Grams: 100. How to Cook Real Indian Restaurant Meals at Home. 128 pages. Includes a choice of dishes and recipes from Chicken Tikka Masala to Onion Bhajee and Aloo Gobi to Lamb Biryani. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN. Dimension: 196 x 133 x 9. Weight: 100.
Publisher
Elliot Right Way Books
Number of pages
128
Format
Paperback
Publication date
2008
Edition
Re-issue
Condition
New
SKU
V9780716021919
ISBN
9780716021919
Paperback
Condition: New

€ 13.99
€ 10.91

Hardback. Cut the Carbs by Tori Haschka shows how to ditch white carbohydrates and eat low-GI "smart-carbs" instead. Inspirational! Num Pages: 176 pages. BIC Classification: WBHS. Category: (P) Professional & Vocational. Dimension: 254 x 196. Weight in Grams: 666.
Format
Hardback
Publication date
2015
Publisher
Countryman Press Inc. United States
Number of pages
176
Condition
New
SKU
V9781581572988
ISBN
9781581572988
Hardback
Condition: New

€ 26.75

Hardcover. 40 Sweet, Savory, and Adorable Recipes. 144 pages, Illustrations. Move over, cupcakes! Cutie Pies features recipes for 40 delicious sweet and savoury snack-size pies. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 186 x 185 x 20. Weight: 570.
Format
Hardback
Publication date
2011
Publisher
Andrews McMeel Publishing
Number of pages
144
Condition
New
SKU
V9781449403058
ISBN
9781449403058
Hardback
Condition: New

€ 18.48

Hardback. In this unique, full colour volume, editor Ian Buxton has assembled a top team of whisky experts to tell the colourful story behind the popular whisky, its blenders and its rise in fortune after Prohibition as well as delicious cocktail recipes. Num Pages: 192 pages, colour illustrations throughout. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 229 x 287 x 22. Weight in Grams: 1234. The Making of a Whisky Brand. 192 pages, colour illustrations throughout. In this unique, full colour volume, editor Ian Buxton has assembled a top team of whisky experts to tell the colourful story behind the popular whisky, its blenders and its rise in fortune after Prohibition as well as delicious cocktail recipes. Cateogry: (G) General (US: Trade). BIC Classification: WBXD3. Dimension: 229 x 287 x 22. Weight: 1234.
Publisher
Birlinn General
Number of pages
192
Format
Hardback
Publication date
2011
Condition
New
SKU
V9781780270265
ISBN
9781780270265
Hardback
Condition: New

€ 33.99
€ 28.62

Hardcover. Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. Num Pages: 128 pages, 300 photographs. BIC Classification: 1DVK; WBN. Category: (G) General (US: Trade). Dimension: 238 x 286 x 17. Weight in Grams: 922. 128 pages, 300 photographs. Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. Cateogry: (G) General (US: Trade). BIC Classification: 1DVK; WBN. Dimension: 238 x 286 x 17. Weight: 952.
Publisher
Lorenz Books
Number of pages
128
Format
Hardback
Publication date
2015
Edition
01st Edition
Condition
New
SKU
V9781903141779
ISBN
9781903141779
Hardback
Condition: New

€ 19.99
€ 15.83

Hardcover.
Format
Hardback
Publication date
1965
Publisher
Random House USA Inc United States
Edition
Revised
Number of pages
140
Condition
New
SKU
V9780517505472
ISBN
9780517505472
Hardback
Condition: New

€ 19.99
€ 18.60

Hardcover. Brazilian ingredients combined with classical culinary techniques. Translator(s): Gordon, Sam. Num Pages: 292 pages, 150. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 258 x 294 x 29. Weight in Grams: 2002.
Publisher
Phaidon Press
Number of pages
292
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9780714865744
ISBN
9780714865744
Hardback
Condition: New

€ 51.99
€ 38.42

Hardback. Num Pages: 304 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 346 x 262 x 32. Weight in Grams: 2272.
Publisher
Bloomsbury Publishing PLC United Kingdom
Number of pages
320
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781408843932
ISBN
9781408843932
Hardback
Condition: New

€ 29.62

Paperback. Num Pages: 336 pages. BIC Classification: VFJ; WBA; WBH. Category: (G) General (US: Trade). Dimension: 216 x 142 x 20. Weight in Grams: 397.
Format
Paperback
Publication date
1998
Publisher
Clarkson Potter
Edition
2 Revised
Condition
New
SKU
V9780761514671
ISBN
9780761514671
Paperback
Condition: New

€ 18.99
€ 17.30

Paperback. A culinary guide to the old city of Damascus with many recipes Translator(s): Marmour, Deborah; Danner, Herbert. Num Pages: 309 pages, 1 black & white halftones. BIC Classification: 1FBS; WBN; WTL. Category: (G) General (US: Trade). Dimension: 157 x 115 x 28. Weight in Grams: 242.
Publisher
The Armchair Traveller at the Bookhaus United Kingdom
Number of pages
309
Format
Paperback
Publication date
2010
Edition
Revised
Condition
New
SKU
V9781906598297
ISBN
9781906598297
Paperback
Condition: New

€ 13.99
€ 10.97

Paperback. BIC Classification: 1KBB; WBF; WBH; WBN. Category: (G) General (US: Trade). Dimension: 226 x 203 x 20. Weight in Grams: 726.
Edition
Illustrated
Publisher
Oxmoor House
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780848745851
ISBN
9780848745851
Paperback
Condition: New

€ 25.99
€ 25.20

Hardback. Num Pages: 336 pages, 4-colour throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 186 x 263 x 29. Weight in Grams: 1016.
Publisher
Shambhala Publications Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781611802870
ISBN
9781611802870
Hardback
Condition: New

€ 35.99
€ 32.52

Hardcover. Num Pages: 336 pages, 150 photos. BIC Classification: 5H; WBH; WBR. Category: (G) General (US: Trade). Dimension: 209 x 256 x 29. Weight in Grams: 1368.
Publisher
Ten Speed Press
Format
Hardback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781607749424
ISBN
9781607749424
Hardback
Condition: New

€ 35.99
€ 33.52

Paperback. Num Pages: 336 pages, illustrations (colour). BIC Classification: WBA; WBH. Category: (G) General (US: Trade). Dimension: 253 x 204 x 21. Weight in Grams: 1092.
Publisher
Victory Belt Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9781628600421
ISBN
9781628600421
Paperback
Condition: New

€ 49.99
€ 34.82

Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes. 128 pages, 300+ col photos. Cateogry: (G) General (US: Trade). BIC Classification: 1DND; WBN. Dimension: 285 x 239 x 17. Weight: 952.
Format
Hardback
Publication date
2008
Publisher
Anness
Number of pages
128
Condition
New
SKU
V9781903141557
ISBN
9781903141557
Hardback
Condition: New

€ 20.99
€ 16.69

Hardcover. Num Pages: 96 pages, 48 colour illustration. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 243 x 216 x 17. Weight in Grams: 638.
Publisher
Schiffer Publishing Ltd
Format
Hardback
Publication date
2015
Edition
1st Edition
Condition
New
SKU
V9780764347962
ISBN
9780764347962
Hardback
Condition: New

€ 25.99
€ 18.02

Hardback. The best wine and food pairings create harmony among unexpected flavors. Chardonnay, Riesling, and Merlot are classic pairing choices. The author ventures into wine's new frontiers, exploring the flavors and pairing potential of thirty-six distinctive grapes from around the world, including Argentina, Spain, Italy, Greece, and France. Num Pages: 364 pages, 36 color illustrations, 39 tables. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 248 x 202 x 31. Weight in Grams: 1148.
Format
Hardback
Publication date
2010
Publisher
University of California Press United States
Edition
1st Edition
Number of pages
364
Condition
New
SKU
V9780520254787
ISBN
9780520254787
Hardback
Condition: New

€ 40.99
€ 28.66

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