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Food & Drink

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Food & Drink

Paperback. A collection of 100 proven recipes from the host of PBS-TV''s "Yan Can Cook", offers updated versions of classic dishes gathered from Chinese cuisine, including step-by-step drawings and discussions of effective cooking techniques. Series: For dummies. Num Pages: 360 pages, colour and b&w illustrations, index. BIC Classification: 1FPC; WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 184 x 21. Weight in Grams: 664.
Format
Paperback
Publication date
2000
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
360
Condition
New
SKU
V9780764552472
ISBN
9780764552472
Paperback
Condition: New

€ 27.99
€ 23.07

Paperback. .
Publisher
Perigee Books
Format
Paperback
Publication date
2012
Condition
New
SKU
V9780399537707
ISBN
9780399537707
Paperback
Condition: New

€ 24.99
€ 23.05

Hardcover. Intends to celebrate all things chocolate and cake from a team that have dedicated their lives to being joy-makers and cake-bakers. The authors share their own personal chocolate and cake favourites in addition to stories behind Rocky Road recipe. Num Pages: 288 pages. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 270 x 217 x 28. Weight in Grams: 1300.
Publisher
Preface Publishing
Format
Hardback
Publication date
2015
Edition
UK ed.
Condition
New
SKU
V9781848094512
ISBN
9781848094512
Hardback
Condition: New

€ 33.99
€ 24.60

Hardback. A celebration of chocolate with more than 30 full-colour photographs and 150 easy recipes based on five useful ganaches (glaze or filling made from chocolate and cream). It includes recipes for ice cream, puddings, muffins, breads, custards, sauces, chocolate drinks, and more. Num Pages: 272 pages, colour illustrations. BIC Classification: WBTX; WBVQ. Category: (G) General (US: Trade). Dimension: 265 x 216 x 26. Weight in Grams: 1226.
Format
Hardback
Publication date
2011
Publisher
Running Press,U.S.
Edition
1st
Condition
New
SKU
V9780762439645
ISBN
9780762439645
Hardback
Condition: New

€ 30.99
€ 20.59

Hardcover. Redolent of everything sensual and hedonistic, chocolate is synonymous with our idea of indulgence. It is adored around the world and has been since the Spanish first encountered cocoa beans in South America in the sixteenth century. This title explores the origins and growth of this almost universal obsession. Series: Edible. Num Pages: 128 pages, 20 black & white illustrations, 40 colour illustrations. BIC Classification: JFCV; WBTX. Category: (G) General (US: Trade). Dimension: 211 x 132 x 15. Weight in Grams: 320.
Publisher
Reaktion Books United Kingdom
Number of pages
128
Format
Hardback
Publication date
2009
Condition
New
SKU
V9781861895240
ISBN
9781861895240
Hardback
Condition: New

€ 17.99
€ 16.49

Hardcover. Chocolate is a magical ingredient. Everyone loves eating it. This book shares 50 favourite recipes for chocolate treats that are stylish, playful and totally delicious. Num Pages: 192 pages. BIC Classification: WBTX; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 189 x 20. Weight in Grams: 892.
Publisher
Square Peg
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780224098601
ISBN
9780224098601
Hardback
Condition: New

€ 26.99
€ 19.02

Paperback. Good clean copy showing light shelf and reading wear, remains a nice copy
Format
Paperback
Publication date
1999
Publisher
Dorling Kindersley Ltd
Condition
Used, Very Good
SKU
KSG0015564
ISBN
9780751307399
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Series: Traditional Country Life Recipe. Num Pages: 89 pages, Illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 203 x 204 x 7. Weight in Grams: 220.
Format
Paperback
Publication date
1990
Publisher
Brick Tower Press United States
Number of pages
89
Condition
New
SKU
V9781883283025
ISBN
9781883283025
Paperback
Condition: New

€ 8.99
€ 7.87

Hardcover. Features a range of luxurious treats to tantalize your tastebuds from Chocolate Eclairs, Chocolate Truffles and Chocolate Profiteroles to Chocolate Hazelnut Galettes, Chocolate and Almond Cake and Chocolate Chip Ice Cream, to name just a few. This title gives you the confidence to produce wonderful chocolate creations. Editor(s): Sudell, Helen. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 169 x 174 x 14. Weight in Grams: 268.
Format
Hardback
Publication date
2013
Publisher
Lorenz Books
Number of pages
64
Condition
New
SKU
V9780754826910
ISBN
9780754826910
Hardback
Condition: New

€ 7.43

Hardback. This is cooking with chocolate for the home cook: luscious, decadent recipes that are both classic and contemporary. Kirsten Tibballs, dubbed 'Australia's queen of chocolate' by MasterChef Australia, runs a school for home cooks who aspire to master the delicate arts of chocolate and patisserie. Num Pages: 256 pages. BIC Classification: WBTX. Category: (G) General (US: Trade). Dimension: 255 x 200. .
Publisher
Murdoch Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781743366134
ISBN
9781743366134
Hardback
Condition: New

€ 26.99
€ 20.17

Paperback. An accessible plan for anyone transitioning to a healthy, plant-based diet that highlights delicious, easy vegan and raw recipes. Num Pages: 288 pages, 75 full-color photographs. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 230 x 188 x 16. Weight in Grams: 686.
Format
Paperback
Publication date
2014
Publisher
Hachette Books
Condition
New
SKU
V9780738216874
ISBN
9780738216874
Paperback
Condition: New

€ 23.99
€ 16.58

Paperback. The Chopra Centre for Well Being is a retreat that serves as a beautiful, nurturing place where people can come to heal their physical pain, find emotional freedom, empower themselves, and connect to their inner spiritual life. The food is at the heart of this mission. This book offer you recipes from this extraordinary place of healing. Num Pages: 336 pages. BIC Classification: VXHT2; WBJ. Category: (G) General (US: Trade). Dimension: 187 x 232 x 20. Weight in Grams: 450.
Format
Paperback
Publication date
2011
Publisher
Hay House UK Ltd United Kingdom
Number of pages
336
Condition
New
SKU
V9781848503304
ISBN
9781848503304
Paperback
Condition: New

€ 24.57

Hardback. Offers recipes for all chowders wheather it is creamy clam chowder, Portuguese caldo verde chowder, northwest salmon chowder with leeks and peas or double corn summer chowder. Num Pages: 144 pages, colour photographs throughout. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 213 x 175 x 16. Weight in Grams: 466.
Format
Hardback
Publication date
2015
Publisher
Workman Publishing
Condition
New
SKU
V9781612123752
ISBN
9781612123752
Hardback
Condition: New

€ 19.99
€ 14.96

Paperback. Look no further for tips and recipes for whipping up a dazzling array of delicious holiday meals - without stress! Christmas is the biggest holiday of the year -- and Americans traditionally love to celebrate the season with food, food, and more food. Num Pages: 358 pages, illustrations, (some colour ). BIC Classification: 5HC; WBA. Category: (G) General (US: Trade). Dimension: 237 x 190 x 20. Weight in Grams: 706.
Format
Paperback
Publication date
2001
Publisher
John Wiley & Sons Inc United States
Edition
1st Edition
Number of pages
358
Condition
New
SKU
V9780764554070
ISBN
9780764554070
Paperback
Condition: New

€ 23.99
€ 19.33

Hardcover. .
Format
Hardback
Publication date
2015
Publisher
Imperial War Museums
Condition
New
SKU
V9781904897736
ISBN
9781904897736
Hardback
Condition: New

€ 17.99
€ 14.25

Paperback. Features an illustrated exploration and celebration of real cider and its close cousin perry. This book showcases the best of the British craft cider revolution, with features on some of the characters involved in cider - and perry-making and articles on the history of cider and perry, noteworthy cider pubs, and making your own cider. Num Pages: 192 pages, Illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 240 x 191 x 12. Weight in Grams: 556. 192 pages, Illustrations. Features an illustrated exploration and celebration of real cider and its close cousin perry. This book showcases the best of the British craft cider revolution, with features on some of the characters involved in cider - and perry-making and articles on the history of cider and perry, noteworthy cider pubs, and making your own cider. Cateogry: (G) General (US: Trade). BIC Classification: WBXD. Dimension: 240 x 191 x 12. Weight: 556.
Publisher
CAMRA Books
Number of pages
192
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781852492595
ISBN
9781852492595
Paperback
Condition: New

€ 19.99
€ 18.60

Paperback. In this richly informative and entertaining book, Ben Watson explores the cultural and historical roots of cider. He introduces us to its different styles-draft, farmhouse, French, New England, and sparkling-and also covers other apple products, like apple wine, apple juice, cider vinegar, and Calvados. Num Pages: 208 pages, B&W photographs and illustrations throughout. BIC Classification: WBXD. Category: (P) Professional & Vocational. Dimension: 228 x 181 x 15. Weight in Grams: 380.
Format
Paperback
Publication date
2013
Publisher
WW Norton & Co United States
Edition
3 Rev ed
Number of pages
208
Condition
New
SKU
V9781581572070
ISBN
9781581572070
Paperback
Condition: New

€ 43.99
€ 36.43

Paperback. Annie Proulx, the novelist, first wrote this guide to making cider in 1980. It is a comprehensive, illustrated overview of the process and includes recipes for using the finished product in cooking. Proulx and Lew Nichols also discuss apple presses, glass bottles versus wooden barrels and storage. Num Pages: 224 pages, illustrations. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 153 x 222 x 15. Weight in Grams: 378.
Format
Paperback
Publication date
2003
Publisher
Workman Publishing
Edition
3rd Edition
Number of pages
224
Condition
New
SKU
V9781580175203
ISBN
9781580175203
Paperback
Condition: New

€ 17.99
€ 15.32

Hardcover. A cookbook of modern Indian dishes from master Indian chef and award-winning author, Vivek Singh. Num Pages: 288 pages, ill. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 193 x 255 x 24. Weight in Grams: 1118. The Cookbook. 288 pages, ill. A cookbook of modern Indian dishes from master Indian chef and award-winning author, Vivek Singh. Cateogry: (G) General (US: Trade). BIC Classification: 1FKA; WBN. Dimension: 193 x 255 x 24. Weight: 1114.
Publisher
A&C Black
Number of pages
288
Format
Hardback
Publication date
2012
Edition
0th Edition
Condition
New
SKU
V9781906650803
ISBN
9781906650803
Hardback
Condition: New

€ 35.99
€ 24.13

Paperback. Num Pages: 147 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 230 x 155 x 12. Weight in Grams: 276.
Format
Paperback
Publication date
2001
Publisher
Clear Light Publishers United States
Number of pages
147
Condition
New
SKU
V9781574160567
ISBN
9781574160567
Paperback
Condition: New

€ 20.99
€ 15.78

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