20%OFF
Stock image for illustration purposes only - book cover, edition or condition may vary.
Classic Preserves: The art of preserving: 140 delicious jams, jellies, pickles, relishes and chutneys shown in 220 stunning photographs
Catherine Atkinson
€ 19.99
€ 15.91
FREE Delivery in Ireland
Description for Classic Preserves: The art of preserving: 140 delicious jams, jellies, pickles, relishes and chutneys shown in 220 stunning photographs
Hardcover. Homemade preserves are delicious, easy to make and a delight for the whole family. They are increasingly popular today, with the current accent on real foods, the concern about the origin of what we eat and what has gone in it. Num Pages: 224 pages, 250+col.photos. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 289 x 251 x 21. Weight in Grams: 1536.
Discover how to make 140 fabulous jams, jellies, pickles, relishes and chutneys in this beautiful new cookbook. A fresh, bright contemporary design is complemented by 220 stunning photographs and easy-to-follow instructions.
Discover how to make 140 fabulous jams, jellies, pickles, relishes and chutneys in this beautiful new cookbook. A fresh, bright contemporary design is complemented by 220 stunning photographs and easy-to-follow instructions.
Product Details
Publisher
Anness United Kingdom
Number of pages
224
Format
Hardback
Publication date
2008
Condition
New
Weight
1535g
Number of Pages
224
Place of Publication
London, United Kingdom
ISBN
9780754818144
SKU
V9780754818144
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-3
Reviews for Classic Preserves: The art of preserving: 140 delicious jams, jellies, pickles, relishes and chutneys shown in 220 stunning photographs